How to make ice cream at home?!
Answers:
ROCKY ROAD ICE-CREAM
An American innovation!.!.!.!.!.!.!.this flavour gets its name from the crunchy almonds and walnuts and chewy marshmallows that add a deliciously unusual element to the otherwise smooth texture of ice-cream!.
Bring out your largest serving spoon!.!.!.!.!.!.!.your little devils are sure to ask for large helpings of this "bumpy" creation!.
Cooking Time : 10 mins!.
Preparation Time : 10 mins!.
Serves 6!.
Ingredients
1 cup chocolate, grated
1 can (400 grams) condensed milk
1 cup water
2 cups (400 grams) fresh cream
? cup walnuts, chopped
? cup almonds, chopped
? cup chocolate chips
? teaspoon vanilla essence
1/3 cup small marshmallows
Method
1!. Combine the chocolate and condensed milk in a pan and melt over a slow flame till the chocolate melts completely!.
2!. Allow it to cool slightly, add water and mix well!. Cool completely!.
3!. Add the cream and vanilla essence and mix again!. Blend this mixture in a blender if necessary, to ensure that it is smooth!.
4!. Pour into a shallow container and cover and freeze till it is almost set!.
5!. Divide the mixture into 2 parts and churn each portion in a blender!.
6!. Add the walnuts, almonds, chocolate chips and marshmallows and gently stir them in!.
7!. Transfer into a shallow container, cover and freeze till it is set!. Scoop and serve!.
Www@FoodAQ@Com
An American innovation!.!.!.!.!.!.!.this flavour gets its name from the crunchy almonds and walnuts and chewy marshmallows that add a deliciously unusual element to the otherwise smooth texture of ice-cream!.
Bring out your largest serving spoon!.!.!.!.!.!.!.your little devils are sure to ask for large helpings of this "bumpy" creation!.
Cooking Time : 10 mins!.
Preparation Time : 10 mins!.
Serves 6!.
Ingredients
1 cup chocolate, grated
1 can (400 grams) condensed milk
1 cup water
2 cups (400 grams) fresh cream
? cup walnuts, chopped
? cup almonds, chopped
? cup chocolate chips
? teaspoon vanilla essence
1/3 cup small marshmallows
Method
1!. Combine the chocolate and condensed milk in a pan and melt over a slow flame till the chocolate melts completely!.
2!. Allow it to cool slightly, add water and mix well!. Cool completely!.
3!. Add the cream and vanilla essence and mix again!. Blend this mixture in a blender if necessary, to ensure that it is smooth!.
4!. Pour into a shallow container and cover and freeze till it is almost set!.
5!. Divide the mixture into 2 parts and churn each portion in a blender!.
6!. Add the walnuts, almonds, chocolate chips and marshmallows and gently stir them in!.
7!. Transfer into a shallow container, cover and freeze till it is set!. Scoop and serve!.
Www@FoodAQ@Com
It depends on whether you have an ice cream maker or not!. This is my personal favorite ice cream recipe (I make it all the time!) if you have a machine!.
http://allrecipes!.com/Recipe/Easy-Mint-C!.!.!.
The site also has a looot of other good recipes depending on what flavor you want! If you don't have a machine you can also use a simple method--all it takes is the ingredients, salt and ice, and Ziploc baggies! Here's a good example!.
http://allrecipes!.com/Recipe/Speedy-Ice-!.!.!.
I hope this helped!Www@FoodAQ@Com
http://allrecipes!.com/Recipe/Easy-Mint-C!.!.!.
The site also has a looot of other good recipes depending on what flavor you want! If you don't have a machine you can also use a simple method--all it takes is the ingredients, salt and ice, and Ziploc baggies! Here's a good example!.
http://allrecipes!.com/Recipe/Speedy-Ice-!.!.!.
I hope this helped!Www@FoodAQ@Com
EASY HOMEMADE ICE CREAM
7 egg yolks, well beaten
2 c!. sugar
3 tbsp!. vanilla
1 can Eagle Brand milk
1/2 tsp!. salt
2% or whole milk
Mix all ingredients, except milk, in blender!. Then add enough milk to fill a one gallon freezer!. Mix well and freeze to desired consistency!.
Here is a link with more homemade icecream flavors
http://www!.cooks!.com/rec/search/0,1-0,ea!.!.!.Www@FoodAQ@Com
7 egg yolks, well beaten
2 c!. sugar
3 tbsp!. vanilla
1 can Eagle Brand milk
1/2 tsp!. salt
2% or whole milk
Mix all ingredients, except milk, in blender!. Then add enough milk to fill a one gallon freezer!. Mix well and freeze to desired consistency!.
Here is a link with more homemade icecream flavors
http://www!.cooks!.com/rec/search/0,1-0,ea!.!.!.Www@FoodAQ@Com
condence milk
evaporated milk
essence
milk powder
blend allin the blender and freeze,in a plastic airtight boxat mark 2
after 3hrs take out and blend again then freeze again for 6 hrs
ENJOYWww@FoodAQ@Com
evaporated milk
essence
milk powder
blend allin the blender and freeze,in a plastic airtight boxat mark 2
after 3hrs take out and blend again then freeze again for 6 hrs
ENJOYWww@FoodAQ@Com
well u cud always by ice cream and cones separately and then put ice cream in the cones!.!.!.!.if u have ice cream maker then i think u can make at home!.!.!.but wont it turn out to be a bit more uneconomical!?!?!?Www@FoodAQ@Com
with ice & creamWww@FoodAQ@Com
Check out the link:Www@FoodAQ@Com
use cutardWww@FoodAQ@Com