PANCAKES?????????????????...!
how do u make pancakes!?!? Www@FoodAQ@Com
Answers:
Its a very complicated process!.
It usually involves alot of work make hot pancakes :):):)
Hot pancakes with syrup!.!.!.!.
haha good timesWww@FoodAQ@Com
It usually involves alot of work make hot pancakes :):):)
Hot pancakes with syrup!.!.!.!.
haha good timesWww@FoodAQ@Com
Pancakes
Ingredients:
6 cups all purpose flour
1 ? teaspoon baking soda
3 teaspoon baking powder
1 tablespoon salt
2 tablespoons sugar
For every 2 cups of dry use:
4 tablespoons melted butter
2 eggs separated
2 cups buttermilk (if unavailable add 1 1/2 Tablespoons of fresh lemon juice to each cup of warm milk)
Steps:
1!. Mix together the flour, baking soda, baking powder, salt and the sugar!.
2!. Now mix the together the buttermilk and the egg whites and than mix together the melted butter with the egg yolks and than mix together the two liquids with a whisk!.
3!. Than put them on a frying pan at the correct heat you can tell by putting a few drops of water on it than if it moves around its perfect if not than turn the heat on higher or lower!.
4!. than put some pancake mix on the frying pan and than wait until bubbles start to set on the top of your pancake and than check the bottom of your pancake if it’s a nice golden brown than flip it over if not keep waiting!. once flipped wait for about 2 minutes and serve with some maple syrup!.Www@FoodAQ@Com
Ingredients:
6 cups all purpose flour
1 ? teaspoon baking soda
3 teaspoon baking powder
1 tablespoon salt
2 tablespoons sugar
For every 2 cups of dry use:
4 tablespoons melted butter
2 eggs separated
2 cups buttermilk (if unavailable add 1 1/2 Tablespoons of fresh lemon juice to each cup of warm milk)
Steps:
1!. Mix together the flour, baking soda, baking powder, salt and the sugar!.
2!. Now mix the together the buttermilk and the egg whites and than mix together the melted butter with the egg yolks and than mix together the two liquids with a whisk!.
3!. Than put them on a frying pan at the correct heat you can tell by putting a few drops of water on it than if it moves around its perfect if not than turn the heat on higher or lower!.
4!. than put some pancake mix on the frying pan and than wait until bubbles start to set on the top of your pancake and than check the bottom of your pancake if it’s a nice golden brown than flip it over if not keep waiting!. once flipped wait for about 2 minutes and serve with some maple syrup!.Www@FoodAQ@Com
Let's assume you know how to read the box of mix,,,, or make a mix from scratch!.
Heat up a griddle or fry pan, medium high (375 to 400)!.
Pour in about a 1/4 cup for regular size pancakes!. Only do one at a time, until you get the hang of how much they spread, and turning them!. It's not as easy as it looks, turning in a fry pan,,,,
When the pancake has alot of little holes on the back, and the edges look dry - (they have lost that wet look sheen) - they are ready to turn!.
Turn them over, and wait till they almost quit steaming!. At this point it is OK to lift up the edge and look to see if it is brown enough for you!.
The first batch, for some reason, always has a spotchy complexion, but the rest of the ones after that usually even out in tone!.
Keep a glass plate or oven dish, in the oven, at just over WARM!. This is a great way to keep them warm, while you cook them all!.
Once you get the hang of flipping them, go ahead and put in as many in the pan or on the griddle you are comfortable with!. Www@FoodAQ@Com
Heat up a griddle or fry pan, medium high (375 to 400)!.
Pour in about a 1/4 cup for regular size pancakes!. Only do one at a time, until you get the hang of how much they spread, and turning them!. It's not as easy as it looks, turning in a fry pan,,,,
When the pancake has alot of little holes on the back, and the edges look dry - (they have lost that wet look sheen) - they are ready to turn!.
Turn them over, and wait till they almost quit steaming!. At this point it is OK to lift up the edge and look to see if it is brown enough for you!.
The first batch, for some reason, always has a spotchy complexion, but the rest of the ones after that usually even out in tone!.
Keep a glass plate or oven dish, in the oven, at just over WARM!. This is a great way to keep them warm, while you cook them all!.
Once you get the hang of flipping them, go ahead and put in as many in the pan or on the griddle you are comfortable with!. Www@FoodAQ@Com
Most of us cheat and use mixes!. Bisquik makes good pancakes - requires egg and milk!. Krusteaz mix is "just add water!."
It takes about one minutes to mix the ingredients - just mix with a fork to remove most of the lumps, no need to get out the mixer!. Heat up a skillet on a medium heat, spray with Pam or wipe with an oiled napkin or melt a little butter in the pan - don't let it burn!. Pour about 1/4 cup of mix for big pancakes, a couple of tablespoons for "dollar" pancakes!. Cook until the top bubbles or you can see brown around the edges!. Flip, and cook 30-60 seconds more!.Www@FoodAQ@Com
It takes about one minutes to mix the ingredients - just mix with a fork to remove most of the lumps, no need to get out the mixer!. Heat up a skillet on a medium heat, spray with Pam or wipe with an oiled napkin or melt a little butter in the pan - don't let it burn!. Pour about 1/4 cup of mix for big pancakes, a couple of tablespoons for "dollar" pancakes!. Cook until the top bubbles or you can see brown around the edges!. Flip, and cook 30-60 seconds more!.Www@FoodAQ@Com
INGREDIENTS (Nutrition)
* 1 1/2 cups all-purpose flour
* 3 1/2 teaspoons baking powder
* 1 teaspoon salt
* 1 tablespoon white sugar
* 1 1/4 cups milk
* 1 egg
* 3 tablespoons butter, melted
* add to recipe box Add to Recipe Box
My folders:
* add to shopping list Add to Shopping List
* add a personal note Add a Personal Note
DIRECTIONS
1!. In a large bowl, sift together the flour, baking powder, salt and sugar!. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth!.
2!. Heat a lightly oiled griddle or frying pan over medium high heat!. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake!. Brown on both sides and serve hot!.
Www@FoodAQ@Com
* 1 1/2 cups all-purpose flour
* 3 1/2 teaspoons baking powder
* 1 teaspoon salt
* 1 tablespoon white sugar
* 1 1/4 cups milk
* 1 egg
* 3 tablespoons butter, melted
* add to recipe box Add to Recipe Box
My folders:
* add to shopping list Add to Shopping List
* add a personal note Add a Personal Note
DIRECTIONS
1!. In a large bowl, sift together the flour, baking powder, salt and sugar!. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth!.
2!. Heat a lightly oiled griddle or frying pan over medium high heat!. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake!. Brown on both sides and serve hot!.
Www@FoodAQ@Com
right, well heres your ing:
1 cup flour
1tbspn baking powder
1/4 cup sugar
pinch of salt
2 large eggs
water/milk
butter
right, so you sift all th edry ingredients together, then you make a well in the center and pour in enough liquid to make a gloopy mixture- remember that its better to add more later than to have too much!.
then you seperate the eggwhites and add the yolk to th gloopy mixture and mix till smooth!. then take the eggwhites in a clean bowl and whisk until very very fluffy!.(if you want to test if its fluffy enought, hold the bowl over your head and if it doesnt fall, youre home, if it DOES fall, well, stop cooking and go shower)
right, once that is nice and fluffy fold it gently but firmly ino the flour mixture and cook a bt half a cup at a time on a non stick frying pan or hot gridle!. youll know when one side is cooked when little bubbles form, flip, cook the other side for about two minutes, then youre ready to eat!!! drown in maple syrup and butter or sugar and lemon!.!.!.!.!.!.
shoot, now you made me hungry!!!!!Www@FoodAQ@Com
1 cup flour
1tbspn baking powder
1/4 cup sugar
pinch of salt
2 large eggs
water/milk
butter
right, so you sift all th edry ingredients together, then you make a well in the center and pour in enough liquid to make a gloopy mixture- remember that its better to add more later than to have too much!.
then you seperate the eggwhites and add the yolk to th gloopy mixture and mix till smooth!. then take the eggwhites in a clean bowl and whisk until very very fluffy!.(if you want to test if its fluffy enought, hold the bowl over your head and if it doesnt fall, youre home, if it DOES fall, well, stop cooking and go shower)
right, once that is nice and fluffy fold it gently but firmly ino the flour mixture and cook a bt half a cup at a time on a non stick frying pan or hot gridle!. youll know when one side is cooked when little bubbles form, flip, cook the other side for about two minutes, then youre ready to eat!!! drown in maple syrup and butter or sugar and lemon!.!.!.!.!.!.
shoot, now you made me hungry!!!!!Www@FoodAQ@Com
there are severl ways you can go to the store spend money on the mix or you can look in your cubbord and grab sugar,flour (not slef rising ) and baking powder and go across the room to the frig and grab the milk and eggs maybe some baries or some thing or chocolate but i am not going to tell you how much of what to put in all i did was tell you the basics now how much of is your idea but take it easy on the flour or you could have a rock or a dough monster so
happy cooking Www@FoodAQ@Com
happy cooking Www@FoodAQ@Com
buy pancake mix and follow the recipe on the back
you can add chocolate chips or blueberries if you want to, i think that tastes betterWww@FoodAQ@Com
you can add chocolate chips or blueberries if you want to, i think that tastes betterWww@FoodAQ@Com
go to the grocery store, bisquick makes this new stuff!. you just add water to the mix!. and throw in a pan!. BAMM!!! instant pancakesWww@FoodAQ@Com
imagine them, then click your heels 3 times, and say !.!. "theres no food like Pancakes"Www@FoodAQ@Com
Buy a box of pancake mix and follow the instructions on the box!.Www@FoodAQ@Com
shake & pour isn't that easy!?!
Www@FoodAQ@Com
Www@FoodAQ@Com