I'm trying to figure out how to make my cake more moist?!
All right, so I have a box of instant chocolate cake!. It's nothing special, but I want to bake it for my mother tomorrow!. I've noticed that sometimes instant cakes turn out a little dry, so I was wondering if there was anything I could add to the mix (like an extra egg, or milk or something) that would make the cake a little more moist!?
Thanks!! Www@FoodAQ@Com
Thanks!! Www@FoodAQ@Com
Answers:
Yes, an extra egg and more oil or a cup ofapplesaucee!.Www@FoodAQ@Com
I substitute the water for pineapple juice or milk!. When the cake is done I make a little bit of simple syrup(half sugar, half water!.!.!.put it in a pot and heat it up until the sugar dissolves completely and cool) and you can flavor the syrup with some sort of alcohol like rum or extract like vanilla!. Brush the syrup on the cake, it works better if you cut the cake in half and soak the inside!. Make sure you don't go overboard!.Www@FoodAQ@Com
Use more butter (Country crock preferably) and milk, not too much though!. And when the cake is finish don't leave it in the oven, take it out as soon as it is finished!. The heat tends to dry it out too if u leave it in the oven!.
I hope I was of assistance to you!.
I'm no expert but I know a thing or two!.
Good LuckWww@FoodAQ@Com
I hope I was of assistance to you!.
I'm no expert but I know a thing or two!.
Good LuckWww@FoodAQ@Com
you can add a little bit of sour cream to the mix to make it more moist!.
also make sure you don't over bake it, and you can try freezing it while it's still warm (if you have time) for a few hours or a day!. this is supposed to make it more moist, although i have never tried it!.!.Www@FoodAQ@Com
also make sure you don't over bake it, and you can try freezing it while it's still warm (if you have time) for a few hours or a day!. this is supposed to make it more moist, although i have never tried it!.!.Www@FoodAQ@Com
bake the cake only until it begins to pull from the edges of the pan and no longer!. Chocolate cakes are the worlds worst at getting too dry if overbaked!. Set timer for 5 minutes less than minimum time then watch it closely for the next few minutes!.Www@FoodAQ@Com
"Follow the cake mix recipe exactly as is,!.!.!.
add 1 tablespoon of mayonase to the cake batter,!.!.!.
blend in well,!.!.!.pour mixture into cake pan,!.!.!.bake,!.!.
according to instructions,!.!.!.results,!.!.moist and delicious cake,!.!.
Note:only works for cholocate cake,!.!.!.!.1 1/2 teaspoon for 1 box
1 tablespoon for 2 box,!.!.!.this really works,!.!.!.web search MR!.FOOD
CHOCOLATE CAKE RECIPE,!.!.WORKS WELL ON BAKED CHICKEN
AND TURKEY IS NEVER DRY USING THIS METHOD,!.!.!.!.
Www@FoodAQ@Com
add 1 tablespoon of mayonase to the cake batter,!.!.!.
blend in well,!.!.!.pour mixture into cake pan,!.!.!.bake,!.!.
according to instructions,!.!.!.results,!.!.moist and delicious cake,!.!.
Note:only works for cholocate cake,!.!.!.!.1 1/2 teaspoon for 1 box
1 tablespoon for 2 box,!.!.!.this really works,!.!.!.web search MR!.FOOD
CHOCOLATE CAKE RECIPE,!.!.WORKS WELL ON BAKED CHICKEN
AND TURKEY IS NEVER DRY USING THIS METHOD,!.!.!.!.
Www@FoodAQ@Com
First off, do not overbeat it!. This will make it tough!. Some small lumps are fine in the batter!.
Another trick fo bakers is to add and extra 1/4 cup of oil to the batter, baking as directed!.Www@FoodAQ@Com
Another trick fo bakers is to add and extra 1/4 cup of oil to the batter, baking as directed!.Www@FoodAQ@Com
you can always use applesauce in place of any kind of oil when baking!. it is much healthier and makes your cakes 20 times moister!
:]Www@FoodAQ@Com
:]Www@FoodAQ@Com
leave it in for 5 minutes under the minimum time!. see how that turns out!. if a little runny, just check every 1 minute or so!.Www@FoodAQ@Com
Add 1 tablespoon of oil
Milk and eggs wont make it as moist and spongey as a bit of oil will :)Www@FoodAQ@Com
Milk and eggs wont make it as moist and spongey as a bit of oil will :)Www@FoodAQ@Com
A certain amount of DIET soda should make really moist cake!. Check google for recipe though that's all i remember!.Www@FoodAQ@Com
I'd go with more vegetable oil!. Going by the directions should do well!. Then when you're all done if you don't seal it good that will make it dry!.Www@FoodAQ@Com
1/2 a cup mayo or applesauceWww@FoodAQ@Com
substitute one egg for 1/2 C sour cream!. good every time!Www@FoodAQ@Com
THERE ARE SPECIAL CAKE BOXES THAT ALREDY HAVE MOIST STUFF IN IT,IT SHOULD SAY MOIST ON THE BOX!.
YOUR MOM WILL BE HAPPYWww@FoodAQ@Com
YOUR MOM WILL BE HAPPYWww@FoodAQ@Com
I add simple syrup to the done cooled cake before frosting itWww@FoodAQ@Com
use mayonnaise!.!.!.trust me it works!.!.!.here is a recipe to use your box cake mix!.!.!.!.i have never made it any other way sinceWww@FoodAQ@Com
add milk!!Www@FoodAQ@Com
use mayo! lol!Www@FoodAQ@Com