What is your favourite cheese and why!
Answers:
Leaving brand names aside, my favourite cheese would be a nice mature Cheddar!.
Why!? Because I'm English, and that - and Stilton of course - is our national cheese!.Www@FoodAQ@Com
Why!? Because I'm English, and that - and Stilton of course - is our national cheese!.Www@FoodAQ@Com
"You can't beat a nice bit of Wensleydale, Gromit"!.
The Hawes cheese factory in Wensleydale was on the verge of bancruptcy, when sales suddenly shot up and the business was saved!. When they checked why this had happened, they discovered that it was down to the above mention in Nick Park's "Wallace & Gromit"!.
It shows just how difficult times can be for small local quality food producers!. Use them or lose them, as they say!.Www@FoodAQ@Com
The Hawes cheese factory in Wensleydale was on the verge of bancruptcy, when sales suddenly shot up and the business was saved!. When they checked why this had happened, they discovered that it was down to the above mention in Nick Park's "Wallace & Gromit"!.
It shows just how difficult times can be for small local quality food producers!. Use them or lose them, as they say!.Www@FoodAQ@Com
Recently my fiancee and I discovered many different types of cheese!. Having tried most cheddars on offer at our local supermarket, we bought a block of "Five Counties" It's layered with five different types of cheddar!. It tastes absolutely gorgeous with some grapes and a nice glass of cider over ice!!!Www@FoodAQ@Com
Gorgonzola Italian cheese - I have found an Italian guy selling this cheese at my local street market for ￡1 a packet - enough for a week anyway!. Yum heaven!.
Gorgonzola CheeseA tasting review of the Italian Cheese Gorgonzola!.
http://www!.entertaining!.about!.com/od/che!.!.!.
Food Facts & Trivia: Gorgonzola CheeseGorgonzola Cheese - Food Reference, Culinary and cooking history, trivia, kitchen & cooking tips & facts, recipes, quotes!.
http://www!.foodreference!.com/html/fgorgo!.!.!.
Mappa of Gorgonzola - Milano Italia
http://maps!.google!.com/maps!?sourceid=nav!.!.!.Www@FoodAQ@Com
Gorgonzola CheeseA tasting review of the Italian Cheese Gorgonzola!.
http://www!.entertaining!.about!.com/od/che!.!.!.
Food Facts & Trivia: Gorgonzola CheeseGorgonzola Cheese - Food Reference, Culinary and cooking history, trivia, kitchen & cooking tips & facts, recipes, quotes!.
http://www!.foodreference!.com/html/fgorgo!.!.!.
Mappa of Gorgonzola - Milano Italia
http://maps!.google!.com/maps!?sourceid=nav!.!.!.Www@FoodAQ@Com
None really!.
I only like Dairylea and cheese strings
I like Dairylea coz its sweeter than other cheese, It doesnt smell and its EXTREMELY spreadable!
I like cheese strings coz you can turn it into a moustache and its very fun to play with and pull apart and its just yummy!.
I just think other cheese is horrible!.!.!. YUCK!!!
lol
XxXxXWww@FoodAQ@Com
I only like Dairylea and cheese strings
I like Dairylea coz its sweeter than other cheese, It doesnt smell and its EXTREMELY spreadable!
I like cheese strings coz you can turn it into a moustache and its very fun to play with and pull apart and its just yummy!.
I just think other cheese is horrible!.!.!. YUCK!!!
lol
XxXxXWww@FoodAQ@Com
Boursin Gournay Cheese: Garlic and Fine Herbs is the best, but they have several and they are all WONDERFUL!. I like to take the cheese and put it on a fresh basil leaf, and eat it just like that!. It's beautiful!Www@FoodAQ@Com
I like sharp cheeses such as Fetta and Havarti!. I also like Bree and goat cheeses!. I love cheese, the taste, the texture, everything!.Www@FoodAQ@Com
Austrian smoked Bavarian cheese, because of the smokiness!.
also roule, spread on a crisp bisciut!.Www@FoodAQ@Com
also roule, spread on a crisp bisciut!.Www@FoodAQ@Com
cathedral city mature cheddar !.!.!. its sooo good! not too stong, not too weak, its expensive but try it, its a different classWww@FoodAQ@Com
gorgonzola!.!.!.!.!.i love smelly cheese and the more rancid the better (i know, i am a freak)Www@FoodAQ@Com
wenesleydale with cranberry bits in it !.
because it has a nicce taste and a nice texture !.Www@FoodAQ@Com
because it has a nicce taste and a nice texture !.Www@FoodAQ@Com
wensleydale - with cranberries or blue!
crumbly but creamy - delicious!Www@FoodAQ@Com
crumbly but creamy - delicious!Www@FoodAQ@Com
Havarti!. soft, smooth, creamy texture, and goes great with cranberry sauce!.Www@FoodAQ@Com
mozarella!.!.!.!.yummy yummyWww@FoodAQ@Com
The strongest mature cheddar I can get my hands on! I like it strong enough to make my eyes water!Www@FoodAQ@Com
ROMANO!! Because it can be used in just about any savory dish!.Www@FoodAQ@Com
cheddar is better
(that was supposed to rhyme haha)Www@FoodAQ@Com
(that was supposed to rhyme haha)Www@FoodAQ@Com
i think blue cheese, cheddar cheese and mozzarella are the best!Www@FoodAQ@Com
i like the kind that has those little bits of olive in it!. So good!Www@FoodAQ@Com
Cheddar I love the taste and texture!.Www@FoodAQ@Com
I hate cheese!.!.!.!.every cheese!.Www@FoodAQ@Com
manouriWww@FoodAQ@Com
Brie Cheese!.
It just tastes good!.Www@FoodAQ@Com
It just tastes good!.Www@FoodAQ@Com
smoked goudaWww@FoodAQ@Com
bleu cheeseWww@FoodAQ@Com