What should i have as a snack tonight feeling peckish!
Answers:
hey(:
have a soup!
theyre always good when your feeling clammy!.
some soups that are good are:
broccoli & cheese soup
cream of tomato soup
chicken noodle soup
mushroom soup
&& incase you want to make themm:
Broccoli Cheese Soup
2 packages frozen broccoli florets
2 (15 ounce) cans chicken broth
8 to 12 ounces Velveeta cheese, cubed
Cook broccoli in chicken broth until very tender!. Turn off heat!. Use hand held blender to puree the soup; it will be very thick!. Turn off the heat, and add cubed Velveeta, stirring until smooth!. Add black pepper to taste!.
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Cream of Tomato Soup
1/3 cup butter
1/3 cup flour
4 cups milk
2 teaspoons salt
2 cups strained tomatoes or tomato juice
Melt butter in saucepan!. Blend in flour and salt!. Stir milk in slowly!. Heat strained tomatoes or tomato juice!. Pour into the white sauce, stirring very quickly!. You may add a small can tomato sauce with the juice if you like it stronger!. You may also simmer fresh onion rings in the juice for a few minutes, then discard the rings!.
*******************
Chicken Noodle Soup
1 (4- to 5-pound) stewing chicken, cut up
3 quarts water
1 carrot, cut up
1 stalk celery, cut into 1-inch lengths
2 or 3 sprigs parsley
2 teaspoons salt
Place chicken in large kettle!. Add water; cover!. Cook over low heat until boiling point is reached!. Skim carefully!. Add carrot, celery, parsley and salt!. Cover and gently simmer for about 3 hours!. Strain!. Chill!. If any fat accumulates over chilled liquid, remove while soup stock is cold!.
Makes 1 1/2 to 2 quarts stock!. Use the chicken in your favorite dish!.
**************
Mushroom Soup
8 to 12 ounces fresh mushrooms
1 small onion, sliced thin
1/4 cup butter or margarine
3 1/2 cups milk
1/3 cup flour, mixed to a smooth paste with
1/4 cup cold milk 4 chicken bouillon cubes
Pinch of thyme
1/2 cup plain yogurt
Brown the mushrooms and onions in butter for about 5 minutes!.
Add milk, flour paste, chicken bouillon cubes and thyme!. Heat over moderate heat, stirring frequently until thickened!. Remove from heat!. Season with salt and pepper!. Stir a bit of the hot soup into the yogurt!. Stir all of the yogurt mixture into the hot soup!. Serve!.
enjoy & hope you feel betterr!Www@FoodAQ@Com
have a soup!
theyre always good when your feeling clammy!.
some soups that are good are:
broccoli & cheese soup
cream of tomato soup
chicken noodle soup
mushroom soup
&& incase you want to make themm:
Broccoli Cheese Soup
2 packages frozen broccoli florets
2 (15 ounce) cans chicken broth
8 to 12 ounces Velveeta cheese, cubed
Cook broccoli in chicken broth until very tender!. Turn off heat!. Use hand held blender to puree the soup; it will be very thick!. Turn off the heat, and add cubed Velveeta, stirring until smooth!. Add black pepper to taste!.
*********
Cream of Tomato Soup
1/3 cup butter
1/3 cup flour
4 cups milk
2 teaspoons salt
2 cups strained tomatoes or tomato juice
Melt butter in saucepan!. Blend in flour and salt!. Stir milk in slowly!. Heat strained tomatoes or tomato juice!. Pour into the white sauce, stirring very quickly!. You may add a small can tomato sauce with the juice if you like it stronger!. You may also simmer fresh onion rings in the juice for a few minutes, then discard the rings!.
*******************
Chicken Noodle Soup
1 (4- to 5-pound) stewing chicken, cut up
3 quarts water
1 carrot, cut up
1 stalk celery, cut into 1-inch lengths
2 or 3 sprigs parsley
2 teaspoons salt
Place chicken in large kettle!. Add water; cover!. Cook over low heat until boiling point is reached!. Skim carefully!. Add carrot, celery, parsley and salt!. Cover and gently simmer for about 3 hours!. Strain!. Chill!. If any fat accumulates over chilled liquid, remove while soup stock is cold!.
Makes 1 1/2 to 2 quarts stock!. Use the chicken in your favorite dish!.
**************
Mushroom Soup
8 to 12 ounces fresh mushrooms
1 small onion, sliced thin
1/4 cup butter or margarine
3 1/2 cups milk
1/3 cup flour, mixed to a smooth paste with
1/4 cup cold milk 4 chicken bouillon cubes
Pinch of thyme
1/2 cup plain yogurt
Brown the mushrooms and onions in butter for about 5 minutes!.
Add milk, flour paste, chicken bouillon cubes and thyme!. Heat over moderate heat, stirring frequently until thickened!. Remove from heat!. Season with salt and pepper!. Stir a bit of the hot soup into the yogurt!. Stir all of the yogurt mixture into the hot soup!. Serve!.
enjoy & hope you feel betterr!Www@FoodAQ@Com
pancakes!
4oz flour, 1 egg, 1/2 pint of milk, mix it altogether with an electric mixer, then stick some of it in a pan with sunflower oil and cook it on the hob, then put on lemon juice and sugar for instant yumyums :DWww@FoodAQ@Com
4oz flour, 1 egg, 1/2 pint of milk, mix it altogether with an electric mixer, then stick some of it in a pan with sunflower oil and cook it on the hob, then put on lemon juice and sugar for instant yumyums :DWww@FoodAQ@Com
Cheese, Crackers and Wine!.
Smoked Gouda, Roasted Garlic and Rosemary Table Water Crackers, and Pino Grigio Www@FoodAQ@Com
Smoked Gouda, Roasted Garlic and Rosemary Table Water Crackers, and Pino Grigio Www@FoodAQ@Com
Banana
filling, and the energy is converted straight into the type of energy you use for active!.!.!.things :PWww@FoodAQ@Com
filling, and the energy is converted straight into the type of energy you use for active!.!.!.things :PWww@FoodAQ@Com
brownies or chocolate chip cookies, aren't they always the best snackWww@FoodAQ@Com
CREAM CRACKERS AND PHILADELPHIA WIT TOMATOES AND SALT UMMMM YUMMMYWww@FoodAQ@Com
I was just tinking the same thing!.!.I have some carte dor chocolate icecream if you fancy some !?Www@FoodAQ@Com
Blue Diamond Almonds - wasabi & soy sauce flavor!. Oh, and a piece of fruit!.Www@FoodAQ@Com
rice pudding and a big slab of sponge cake on top yum yum then straight to bed for a good nights sleepWww@FoodAQ@Com
Pizza Www@FoodAQ@Com
Hot chocolateWww@FoodAQ@Com
Just don't peck at me!.!.!.and I'll feed you something! How 'bout some bird seed!? Www@FoodAQ@Com
pretzels
egg salad sandwichWww@FoodAQ@Com
egg salad sandwichWww@FoodAQ@Com
tomato sandwhich Www@FoodAQ@Com
cookiesWww@FoodAQ@Com
you should have chicken noodle soup it helps when your illWww@FoodAQ@Com
I'm snacking on a chocolate chip brioche roll!.Www@FoodAQ@Com
Cheese and crackersWww@FoodAQ@Com
yogurt and fruitWww@FoodAQ@Com
cheese on toast!?Www@FoodAQ@Com