I want to bake some nice little cakes or biscuits, have you any ideas?!
I've made jam tarts and choc chip cookies and gingerbread but I fancy making something nice simple and bite size and looks tasty!Www@FoodAQ@Com
Answers:
Cinnamon-Sugar Biscuit Bites
3 tablespoons sugar
3/4 teaspoon ground cinnamon
1 package active dry yeast
2 tablespoons warm water (110 [degrees])
3/4 cup whole-wheat flour
1/2 cup all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
2 tablespoons cold butter or
margarine, cut into small pieces
1/2 cup buttermilk
In a small bowl, mix half the sugar with half the cinnamon; set aside!. In another small bowl, mix together the yeast and water; let stand about 5 minutes to soften!. In a large bowl, mix whole-wheat and all-purpose flours, remaining sugar and cinnamon, baking powder, and baking soda!. Cut in butter with a pastry blender, or rub mixture between your fingers until it is the texture of coarse meal!. Add yeast and buttermilk; stir to moisten dough evenly!. With your hands, pat dough to incorporate all the crumbs!. Drop dough in about 2-teaspoon-size mounds about 1/2 inch apart on 1 or 2 lightly oiled 12- by 15-inch baking sheets!. Sprinkle dough evenly with reserved cinnamon-sugar mixture!. Bake in a 350 [degrees] oven until lightly browned, about 15 minutes; if using 2 pans, alternate pan positions halfway through baking!. Serve warm; if made ahead, let cool on pan, cover airtight up to next day!. Uncover, and return to 350 [degrees] oven until warm, about 5 minutes!. Makes about 3 dozen!.
Almond-Parmesan Biscuit Bites
Follow directions for cinnamon-sugar biscuit bites (preceding), omitting sugar and cinnamon!. Decrease whole-wheat flour to 1/2 cup and add 3 tablespoons grated parmesan cheese and 1/4 cup chopped toasted almonds to dry ingredients!.
PHOTO : Scaled right for snacks, bite-size biscuits are fragrant and warmWww@FoodAQ@Com
3 tablespoons sugar
3/4 teaspoon ground cinnamon
1 package active dry yeast
2 tablespoons warm water (110 [degrees])
3/4 cup whole-wheat flour
1/2 cup all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
2 tablespoons cold butter or
margarine, cut into small pieces
1/2 cup buttermilk
In a small bowl, mix half the sugar with half the cinnamon; set aside!. In another small bowl, mix together the yeast and water; let stand about 5 minutes to soften!. In a large bowl, mix whole-wheat and all-purpose flours, remaining sugar and cinnamon, baking powder, and baking soda!. Cut in butter with a pastry blender, or rub mixture between your fingers until it is the texture of coarse meal!. Add yeast and buttermilk; stir to moisten dough evenly!. With your hands, pat dough to incorporate all the crumbs!. Drop dough in about 2-teaspoon-size mounds about 1/2 inch apart on 1 or 2 lightly oiled 12- by 15-inch baking sheets!. Sprinkle dough evenly with reserved cinnamon-sugar mixture!. Bake in a 350 [degrees] oven until lightly browned, about 15 minutes; if using 2 pans, alternate pan positions halfway through baking!. Serve warm; if made ahead, let cool on pan, cover airtight up to next day!. Uncover, and return to 350 [degrees] oven until warm, about 5 minutes!. Makes about 3 dozen!.
Almond-Parmesan Biscuit Bites
Follow directions for cinnamon-sugar biscuit bites (preceding), omitting sugar and cinnamon!. Decrease whole-wheat flour to 1/2 cup and add 3 tablespoons grated parmesan cheese and 1/4 cup chopped toasted almonds to dry ingredients!.
PHOTO : Scaled right for snacks, bite-size biscuits are fragrant and warmWww@FoodAQ@Com
These are rich little shortbread cookies
Danish Aristocrats
1 cup butter
1 cup sugar
1 egg yolk
1 3/4 cups flour
1 slightly beaten egg white
1/2 cup pecans, finely chopped
Beat butter until light!. Beat in sugar and egg yolk!. Add flour and mix together!. Spread on jelly roll pan, brush some of the egg white (only the frothy part) on top and sprinkle with nuts!. (sprinkle on red and green sugar for Christmas) Bake at 325 degrees F!. for 45 minutes, more or less, until done!. Cut into small squares and transfer to a rack to cool!.Www@FoodAQ@Com
Danish Aristocrats
1 cup butter
1 cup sugar
1 egg yolk
1 3/4 cups flour
1 slightly beaten egg white
1/2 cup pecans, finely chopped
Beat butter until light!. Beat in sugar and egg yolk!. Add flour and mix together!. Spread on jelly roll pan, brush some of the egg white (only the frothy part) on top and sprinkle with nuts!. (sprinkle on red and green sugar for Christmas) Bake at 325 degrees F!. for 45 minutes, more or less, until done!. Cut into small squares and transfer to a rack to cool!.Www@FoodAQ@Com
if u wanted u could make anzac biscuits or like little muffins!.
You could try making slices alot of people tend to like coconut ice or chocolate mint slice or u could make tofees there very easy to make!.
try looking some stuff uo on the internet or if ur still at school and u do home ecenomics or something u could ask ur teacher!.
it really depends on like wat ocation its for!?
hope this helps!.
Have fun!
X!.Www@FoodAQ@Com
You could try making slices alot of people tend to like coconut ice or chocolate mint slice or u could make tofees there very easy to make!.
try looking some stuff uo on the internet or if ur still at school and u do home ecenomics or something u could ask ur teacher!.
it really depends on like wat ocation its for!?
hope this helps!.
Have fun!
X!.Www@FoodAQ@Com
Make cupcakes and put different coloured icings on them!. Top some with coconut, some with nuts, some with chocolate sprinkles, etc!.!.Www@FoodAQ@Com
if your on a budget:
go to they walmart or dollar store and get mini cupcake pans then whip up some nice little mini cupcakes and frosting!Www@FoodAQ@Com
go to they walmart or dollar store and get mini cupcake pans then whip up some nice little mini cupcakes and frosting!Www@FoodAQ@Com