Natural ingredients to colour cake icing?!


Question: Natural ingredients to colour cake icing!?
I am making a birthday cake and the person is allergic to a lot of artificial food colorings etc so i am wanting to know if there is some kind of alternative using natural ingredientsWww@FoodAQ@Com


Answers:
look here
http://www!.naturesflavors!.com/default!.ph!.!.!.Www@FoodAQ@Com

you could boil fruit and make reds from strawberries, blue from blueberries and etc!.!.!. or use fruit juices such as orange juice to make yellows and cranberry juice to make the reds!. mix into the frosting just a little bit at a time like by the tablespoon full and it should change color and some consistency!. but they will at least be able to eat it!. :) good luck! hope this helps! Www@FoodAQ@Com

You could try pureeing rose petals to make nice colours (they're edible)!.

Could try red cabbage juice!.

Spinach for green!?Www@FoodAQ@Com

Fruit and vegetable juices!.

///\\\Www@FoodAQ@Com

Jelly makes a pretty pastel color!. (I mean the fruit spread for toast, not the gelatin kind)Www@FoodAQ@Com

fruit jucies mixed in with your icing sugar orang, cherry grape ect!.!.Www@FoodAQ@Com





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources