What should I buy at the store for a spaghetti recipe?!
And can you tell me the recipe to make spaghetti!? (:
It'll be my first time making it!.
I'm sure it's pretty easy but I know nothing about the recipe for spaghetti!.Www@FoodAQ@Com
It'll be my first time making it!.
I'm sure it's pretty easy but I know nothing about the recipe for spaghetti!.Www@FoodAQ@Com
Answers:
So you want to make the sauce and everything right!? Make the sauce first then boil the noodles according to package directions!.
Here is how I do my sauce!. I just eyeball it so I will try to give as close as I can to what I do!.
1 small onion or 1/2 lg onion chopped
1 med clove garlic chopped
1-2 tbsp butter
1 lg can (family type size) stewed diced tomatoes
1 reg sized can tomato sauce
1 cube chicken bullion
apprix 1 tbsp sugar
Here is wher it gets to the extra eye ball part!.
Sea Salt (just a tiny bit say 1/4 tsp or less!. You can use reg salt as well)
A couple good dashes!.!.!.!.
Celery salt
Onion Powder
Granulated Garlic (I know there is already onion and garlic in the sauce but the powder versions are def needed)
Italian seasoning
Dried chives (optional)
extra basil, dried or fresh parsley, oregeno
Stir everything and simmer on low heat for about 20-30 min!. Then boil the noodles and drain!. Serve tha sauce over the pasta!.
If you like a smooth sauce then only use tomato sauce!. You could also add some chopped bell peppers, zucchini, crooked neck squash, and carrots!.
also you could add sliced mushrooms, parmesan cheese, chicken (for best chicken version make the sauce then add bone in chicken thighs and simmer for a couple of hrs unitl they are fall off the bone tender), ground beef, ground turkey, sausage etc!.!.!. It's endless the possiblities you have!.Www@FoodAQ@Com
Here is how I do my sauce!. I just eyeball it so I will try to give as close as I can to what I do!.
1 small onion or 1/2 lg onion chopped
1 med clove garlic chopped
1-2 tbsp butter
1 lg can (family type size) stewed diced tomatoes
1 reg sized can tomato sauce
1 cube chicken bullion
apprix 1 tbsp sugar
Here is wher it gets to the extra eye ball part!.
Sea Salt (just a tiny bit say 1/4 tsp or less!. You can use reg salt as well)
A couple good dashes!.!.!.!.
Celery salt
Onion Powder
Granulated Garlic (I know there is already onion and garlic in the sauce but the powder versions are def needed)
Italian seasoning
Dried chives (optional)
extra basil, dried or fresh parsley, oregeno
Stir everything and simmer on low heat for about 20-30 min!. Then boil the noodles and drain!. Serve tha sauce over the pasta!.
If you like a smooth sauce then only use tomato sauce!. You could also add some chopped bell peppers, zucchini, crooked neck squash, and carrots!.
also you could add sliced mushrooms, parmesan cheese, chicken (for best chicken version make the sauce then add bone in chicken thighs and simmer for a couple of hrs unitl they are fall off the bone tender), ground beef, ground turkey, sausage etc!.!.!. It's endless the possiblities you have!.Www@FoodAQ@Com
prego is the best sauce that works!.Www@FoodAQ@Com