Recipe help..........?!


Question: Recipe help!.!.!.!.!.!.!.!.!.!.!?
I have very thin steak, tomato sauce, some onion and garlic!.!.
can someone give me a recipe for dinner!?!Www@FoodAQ@Com


Answers:
I too would cook up your steaks with the tomato sauce with garlic and onion with a little salt and pepper if you have it and serve it over white rice or noodles!.

You can also take that mixture in put in a tortilla with some cheese or on a Kaiser roll!.

Serve with a salad on the side or crusty buttery bread!.


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http://www!.recipematcher!.com/


Go there it will be easier!!!



Cuban Ropa Vieja --


INGREDIENTS
1 tablespoon vegetable oil
2 pounds beef flank steak
1 cup beef broth
1 (8 ounce) can tomato sauce
1 small onion, sliced
1 green bell pepper, seeded and sliced into strips
2 cloves garlic, chopped
1 (6 ounce) can tomato paste
1 teaspoon ground cumin
1 teaspoon chopped fresh cilantro
1 tablespoon olive oil
1 tablespoon white vinegar



DIRECTIONS
Heat vegetable oil in a large skillet over medium-high heat!. Brown the flank steak on each side, about 4 minutes per side!.
Transfer beef to a slow cooker!. Pour in the beef broth and tomato sauce, then add the onion, bell pepper, garlic, tomato paste, cumin, cilantro, olive oil and vinegar!. Stir until well blended!. Cover, and cook on High for 4 hours, or on Low for up to 10 hours!. When ready to serve, shred meat and serve with tortillas or rice!.


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http://allrecipes!.com/Search/Ingredients!.!.!.Www@FoodAQ@Com

If you have some cheese, you could pound the steak really thin; season it; lay the cheese on it and roll it up!. Secure with toothpicks and simmer in the tomato sauce with onions & garlic (add some oregano, rosemary, salt & pepper)Www@FoodAQ@Com

Braciole
Basically pound the meat, season with S&P - stuff with your onion & garlic!. Roll up, close with twine or toothpicks!.
Brown in oil -

Remove & place in tom sauce for 1 1/2 hours - Mmmm serve with noodles (well I guess you don't "have to"Www@FoodAQ@Com

sliver the steak up, sliver the onion, saute both in a little butter with the crushed garlic, then simmer it all in tomato sauce and serve over rice or noodles!. Add a tossed green goddess salad to this for a lovely dinner!.Www@FoodAQ@Com

cut up the steak pan fry it throw in the tomato sauce, garlic, and chopped onion and boil some noodles!. instant pasta dinner!.Www@FoodAQ@Com

Any cheese like American or provolone or anything like that!?

I would saute the steak and onin butter for philly steak sandwiches!. If you have cheese melt that on top!. mmmm


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i would put the steak in a piece of foil add the onion and garlic bake it on 375 for about 35 minutes Www@FoodAQ@Com





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