A food dish called "Yummy Crunchy", served at sushi places?!
The reason I ask is this: I absolutely LOVE this dish, which I discovered for myself at a local sushi place (near Chicago)!. Money's pretty tight at the moment, and so I was hoping I could find a recipe online and make the dish at home!. No such luck!.
The only ingredients I can recall are Avocado and Zucchini, both cut into small cubes, and tuna!. It all sits on top of a fried wonton skin, and is covered in a spicy but sweet sauce!. Yum!.
Anyone have any idea how to finish this recipe, or any ingredients I may have missed!?
Thanks!.Www@FoodAQ@Com
The only ingredients I can recall are Avocado and Zucchini, both cut into small cubes, and tuna!. It all sits on top of a fried wonton skin, and is covered in a spicy but sweet sauce!. Yum!.
Anyone have any idea how to finish this recipe, or any ingredients I may have missed!?
Thanks!.Www@FoodAQ@Com
Answers:
Wow!.!. not sure about that one but this is a recipe I use!.!.!.!.!. it looks pretty close and it is very good!.!.!.!.!.!.!.!.!.!.!.!.!.!.!.
TUNA VEGGIE WONTON CRISP
INGREDIENTS!.!.!.!.!.
Crisps
12 wonton wrappers, each cut diagonally in half to form 2 triangles
Olive oil (for brushing)
Sesame seeds
Tartare
2 tablespoons soy sauce
1 tablespoon unseasoned rice vinegar
1 tablespoon fresh lemon juice
1 1/2 teaspoons wasabi paste*
3/4 teaspoon Asian sesame oil
8 ounces sushi-quality ahi tuna steak, cut into 1/3-inch cubes
1 medium avocado, halved, pitted, peeled, cut into 1/3-inch cubes
1 cup 1/3-inch cubes seeded English hothouse cucumber ( i have used zucchini)
1 green onion, finely chopped
Toasted sesame seeds
Chopped fresh chives
California caviar (preferably ginger-flavored whitefish roe)
Wasabi paste (horseradish paste) can be found in tubes in the Asian foods section or freshly made in the sushi section of most supermarkets!.
DIRECTIONS!.!.!.!.!.!.!.!.!.!.!.!.!.
PreparationFor crisps:
Preheat oven to 350°F!. Line large rimmed baking sheet with parchment paper!. Arrange wonton triangles on sheet; brush each with olive oil and sprinkle with sesame seeds!. Bake until triangles are golden brown, about 9 minutes!. Cool on sheet!. Do ahead Can be made 8 hours ahead!. Let stand at room temperature!.
For tartare:
Whisk first 5 ingredients in medium bowl to blend!. Add tuna, avocado, cucumber, and green onion; stir gently to coat!. Spoon tartare into bowl; sprinkle with sesame seeds and chives and place on platter!. Spoon caviar into small bowl and place alongside!. Surround with crisps!.
May add sauce of your choice!.!.!.
Good Eating!.!.!.!.!.!.!.!.!.!.!.!.!.!. :)Www@FoodAQ@Com
TUNA VEGGIE WONTON CRISP
INGREDIENTS!.!.!.!.!.
Crisps
12 wonton wrappers, each cut diagonally in half to form 2 triangles
Olive oil (for brushing)
Sesame seeds
Tartare
2 tablespoons soy sauce
1 tablespoon unseasoned rice vinegar
1 tablespoon fresh lemon juice
1 1/2 teaspoons wasabi paste*
3/4 teaspoon Asian sesame oil
8 ounces sushi-quality ahi tuna steak, cut into 1/3-inch cubes
1 medium avocado, halved, pitted, peeled, cut into 1/3-inch cubes
1 cup 1/3-inch cubes seeded English hothouse cucumber ( i have used zucchini)
1 green onion, finely chopped
Toasted sesame seeds
Chopped fresh chives
California caviar (preferably ginger-flavored whitefish roe)
Wasabi paste (horseradish paste) can be found in tubes in the Asian foods section or freshly made in the sushi section of most supermarkets!.
DIRECTIONS!.!.!.!.!.!.!.!.!.!.!.!.!.
PreparationFor crisps:
Preheat oven to 350°F!. Line large rimmed baking sheet with parchment paper!. Arrange wonton triangles on sheet; brush each with olive oil and sprinkle with sesame seeds!. Bake until triangles are golden brown, about 9 minutes!. Cool on sheet!. Do ahead Can be made 8 hours ahead!. Let stand at room temperature!.
For tartare:
Whisk first 5 ingredients in medium bowl to blend!. Add tuna, avocado, cucumber, and green onion; stir gently to coat!. Spoon tartare into bowl; sprinkle with sesame seeds and chives and place on platter!. Spoon caviar into small bowl and place alongside!. Surround with crisps!.
May add sauce of your choice!.!.!.
Good Eating!.!.!.!.!.!.!.!.!.!.!.!.!.!. :)Www@FoodAQ@Com