How do you make chocolate ice cream cake with Oreos and Pudding?!
Answers:
I used to make them for a summer camp, but we always used regular ice cream!.
Put the cookies into a plastic bag and crush until even!. Put in a bowl and add in some melted butter!.
Start with a layer of ice cream!. If you start with the cookies its hard ot get out!. One pint of ice cream per layer for 9x13" pan!. Cover with about 1/4" of the cookies then freeze to stiffen!. Then do another layer of ice cream cookies freeze and once more!. Top with enough ice cream to fill the pan!.
Make a series of lines going across the pan about 1" apart with chocolate syrup!. Drag a toothpick across the lines every inch in alternate directions to make a pretty design, like a Napoleon dessert!. Freeze until you serve!.
http://www!.dortonibakery!.com/Pastry%20Pi!.!.!.
If you use choc ice cream I like Graham Crackers for the crunchy part!. For strawberry use either Nilla wafers or vanilla oreos!.Www@FoodAQ@Com
Put the cookies into a plastic bag and crush until even!. Put in a bowl and add in some melted butter!.
Start with a layer of ice cream!. If you start with the cookies its hard ot get out!. One pint of ice cream per layer for 9x13" pan!. Cover with about 1/4" of the cookies then freeze to stiffen!. Then do another layer of ice cream cookies freeze and once more!. Top with enough ice cream to fill the pan!.
Make a series of lines going across the pan about 1" apart with chocolate syrup!. Drag a toothpick across the lines every inch in alternate directions to make a pretty design, like a Napoleon dessert!. Freeze until you serve!.
http://www!.dortonibakery!.com/Pastry%20Pi!.!.!.
If you use choc ice cream I like Graham Crackers for the crunchy part!. For strawberry use either Nilla wafers or vanilla oreos!.Www@FoodAQ@Com
OREO ICE BOX CAKE
1/2 gallon vanilla ice cream or butter pecan, softened
1 pkg!. Oreo cookies (save a few for decorations)
Portion of chocolate syrup
1 (8 oz!.) container whipped cream, softened
Layering in order, using a plastic container (better for freezing)!.
Break in pieces the Oreo cookies, enough to cover the bottom of container!. Spoon in the ice cream on top of Oreos!. Spoon on top the chocolate syrup!. Squeeze bottle works nicely!. Spoon on top the whipped cream!. (I find freezing the first half before adding the whipped cream, makes it easier when you do add the cream, but if the syrup blends through the cream, it will be fine, it will still taste as good!. Decorate the top with broken pieces of Oreos
Www@FoodAQ@Com
1/2 gallon vanilla ice cream or butter pecan, softened
1 pkg!. Oreo cookies (save a few for decorations)
Portion of chocolate syrup
1 (8 oz!.) container whipped cream, softened
Layering in order, using a plastic container (better for freezing)!.
Break in pieces the Oreo cookies, enough to cover the bottom of container!. Spoon in the ice cream on top of Oreos!. Spoon on top the chocolate syrup!. Squeeze bottle works nicely!. Spoon on top the whipped cream!. (I find freezing the first half before adding the whipped cream, makes it easier when you do add the cream, but if the syrup blends through the cream, it will be fine, it will still taste as good!. Decorate the top with broken pieces of Oreos
Www@FoodAQ@Com