Whats for dinner? I'm thinking maybe Meatloaf?!
What are you cookingWww@FoodAQ@Com
Answers:
meatloaf sounds delish! Personally I think it is a highly underrated delight!.
Be sure to add a little bit of chopped garlic and some italian style bread crumbs for a lovely treat!.
I'm doing grilled salmon garnished with lemon juice and a tiny bit of cilantro!.Www@FoodAQ@Com
Be sure to add a little bit of chopped garlic and some italian style bread crumbs for a lovely treat!.
I'm doing grilled salmon garnished with lemon juice and a tiny bit of cilantro!.Www@FoodAQ@Com
Skirt steak marinated in salsa and then broiled, with white rice to which more salsa is mixed in (don't use the marinade as it may be contaminated by the meat juices), and glazed carrots (the sweetness nicely balances the heat of the salsa)!. I'm going to make some peach sorbet in the ice cream maker for dessert!. Yum!Www@FoodAQ@Com
Fish Pie!.
100g butter
50g flour (approx)
1 onion finely diced
3 cups milk or fish stock
250gm Smoked fish
250gm Firm white fish
Freshly chopped parsley
1 cup peas or similar vegetable i!.e!. carrots or corn
1 sheet pre cut & rolled flaky pastry or mashed potatoes!.
Egg & milk mix to brush on top
Salt and pepper to taste
Pre heat oven to 180C!.
Lightly sauté onion in butter, when slightly cooked add flour & mix, slowly add milk until a smooth sauce forms then add chopped parsley & vegetables of your choice!.
Lightly toss fish fillets in some olive oil until just turning white!.
Flake the fish!.
Add the fish to the sauce mixture and season with salt & pepper!.
Cut pastry roughly to the size of the pie dish!.
Place fish mixture in a baking dish, lightly brush edges with egg and milk mixture, place pastry on top and trim!.
Press down edges!.
Place 4 knife holes on top of pie, brush with egg mixture!.**
Bake for approx 25 minutes or until pastry is golden brown!.
**Top with warm mashed potato and sprinkle with grated cheese, at this stage!.
Www@FoodAQ@Com
100g butter
50g flour (approx)
1 onion finely diced
3 cups milk or fish stock
250gm Smoked fish
250gm Firm white fish
Freshly chopped parsley
1 cup peas or similar vegetable i!.e!. carrots or corn
1 sheet pre cut & rolled flaky pastry or mashed potatoes!.
Egg & milk mix to brush on top
Salt and pepper to taste
Pre heat oven to 180C!.
Lightly sauté onion in butter, when slightly cooked add flour & mix, slowly add milk until a smooth sauce forms then add chopped parsley & vegetables of your choice!.
Lightly toss fish fillets in some olive oil until just turning white!.
Flake the fish!.
Add the fish to the sauce mixture and season with salt & pepper!.
Cut pastry roughly to the size of the pie dish!.
Place fish mixture in a baking dish, lightly brush edges with egg and milk mixture, place pastry on top and trim!.
Press down edges!.
Place 4 knife holes on top of pie, brush with egg mixture!.**
Bake for approx 25 minutes or until pastry is golden brown!.
**Top with warm mashed potato and sprinkle with grated cheese, at this stage!.
Www@FoodAQ@Com
It's rainy and gloomy out!. I think I am gonna make spaghetti and meat sauce!.!.!.mmmmmmm!. And maybe some garlic bread!.Www@FoodAQ@Com
Homemade Maza tortillas with ground beef and melted Velveeta!.Www@FoodAQ@Com
I am all by myself tonight so it is either leftover beef stew!.!.always better the next day, or take out!.
Www@FoodAQ@Com
Www@FoodAQ@Com
pot of red beans with diced tomatoes and onions with corn bread and yellow rice!.Www@FoodAQ@Com
I am making up a pot of spaghetti with Italian sausage!. :)Www@FoodAQ@Com
leftovers :(
but i would loooove some pasta!Www@FoodAQ@Com
but i would loooove some pasta!Www@FoodAQ@Com