Best non-red meats to eat and how to prepare/cook them? Plus best things to eat with them!?!
Looking for easy, fast ways to enjoy a good meal!. I'm a proffesional and have little to no time to cook!. I want fast and easy, low maintanence meals!. I love corn, and broccoli, so please help!Www@FoodAQ@Com
Answers:
Four Cheese Macaroni Casserole
Ingredients-
3 cups uncooked macaroni
1 (28 ounce) can whole peeled tomatoes, drained and chopped
1 teaspoon Italian seasoning
1 teaspoon dried oregano
1 teaspoon basil
salt and pepper to taste
1 1/2 cups grated Cheddar cheese
1 1/2 cups shredded mozzarella cheese
3/4 cup freshly grated Parmesan cheese
1/4 cup crumbled feta cheese
Preparation-
Preheat oven to 350 degrees F (175 degrees C)!.
Bring a large pot of lightly salted water to boil over high heat!. Add macaroni, and cook until al dente, about 8 to 10 minutes!. Drain, and pour hot pasta into a casserole dish!.
Meanwhile, in a large bowl, stir together tomatoes, italian seasoning, oregano, basil, salt, and pepper!.
Stir into the hot pasta 1 cup of Cheddar, 1 cup of mozzarella, and 1/2 cup of Parmesan!. Continue to stir until the cheeses have melted!. Then stir in tomato and herb mixture!. Sprinkle 1/2 cup Cheddar, 1/2 cup mozzarella, 1/4 cup Parmesan, and 1/4 cup feta over the top of the casserole!.
Bake in preheated oven for 15 to 25 minutes!.
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baked ziti
1 jar of good pasta sauce
1 lb zita prepared
1 lb ground beef -use chichen instead
1 tsp italian seasoning
1 med onion chopped
1 garlic clove minced
8 oz riccotta cheese
8 oz mozzerrella cheese
take your ground beef and start browning in a pan add onion garlic italian seasoning and a dash of salt and pepper while cooking the meat(I tend to find that this adds to the flavor of the meat) then add the pasta sauce bring to a boil and set down to simmer
now get a good sized baking dish add your prepared pasta and the sauce and mix add dollops of the riccotta and be sure to submerse slightly(frankly i like having larger bits of riccotta in amongst my pasta)sprinkle with the mozzerella on top and put in a 350 degree oven and bake for 25 minutes or until bubbly and serve!.
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bbq chicken legs!.
2-3 chicken legs(or how many you like)
1 tsp seasoned salt
1 bottle of your fav bbq sauce
first take your chicken and place in a baking dish sprinkle the seasoned salt to the chicken and place in a 350 degree oven for about 1 hour!. then add the bbq sauce all over the chicken and bake for an additional 15 minutes and serve!. (I usually make this while i am helping the kids with homework!.
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Www@FoodAQ@Com
Ingredients-
3 cups uncooked macaroni
1 (28 ounce) can whole peeled tomatoes, drained and chopped
1 teaspoon Italian seasoning
1 teaspoon dried oregano
1 teaspoon basil
salt and pepper to taste
1 1/2 cups grated Cheddar cheese
1 1/2 cups shredded mozzarella cheese
3/4 cup freshly grated Parmesan cheese
1/4 cup crumbled feta cheese
Preparation-
Preheat oven to 350 degrees F (175 degrees C)!.
Bring a large pot of lightly salted water to boil over high heat!. Add macaroni, and cook until al dente, about 8 to 10 minutes!. Drain, and pour hot pasta into a casserole dish!.
Meanwhile, in a large bowl, stir together tomatoes, italian seasoning, oregano, basil, salt, and pepper!.
Stir into the hot pasta 1 cup of Cheddar, 1 cup of mozzarella, and 1/2 cup of Parmesan!. Continue to stir until the cheeses have melted!. Then stir in tomato and herb mixture!. Sprinkle 1/2 cup Cheddar, 1/2 cup mozzarella, 1/4 cup Parmesan, and 1/4 cup feta over the top of the casserole!.
Bake in preheated oven for 15 to 25 minutes!.
-----
baked ziti
1 jar of good pasta sauce
1 lb zita prepared
1 lb ground beef -use chichen instead
1 tsp italian seasoning
1 med onion chopped
1 garlic clove minced
8 oz riccotta cheese
8 oz mozzerrella cheese
take your ground beef and start browning in a pan add onion garlic italian seasoning and a dash of salt and pepper while cooking the meat(I tend to find that this adds to the flavor of the meat) then add the pasta sauce bring to a boil and set down to simmer
now get a good sized baking dish add your prepared pasta and the sauce and mix add dollops of the riccotta and be sure to submerse slightly(frankly i like having larger bits of riccotta in amongst my pasta)sprinkle with the mozzerella on top and put in a 350 degree oven and bake for 25 minutes or until bubbly and serve!.
---------
bbq chicken legs!.
2-3 chicken legs(or how many you like)
1 tsp seasoned salt
1 bottle of your fav bbq sauce
first take your chicken and place in a baking dish sprinkle the seasoned salt to the chicken and place in a 350 degree oven for about 1 hour!. then add the bbq sauce all over the chicken and bake for an additional 15 minutes and serve!. (I usually make this while i am helping the kids with homework!.
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Www@FoodAQ@Com
Pork chops with a pineapple glazeWww@FoodAQ@Com