What is the difference(for cooking)in using garlic salt as opposed to using garlic powder?!


Question: What is the difference(for cooking)in using garlic salt as opposed to using garlic powder!?
Answers:
Garlic powder is stronger!. There is way more garlic in powder!. Then there is the simple answer: Garlic powder does not contain salt!.Www@FoodAQ@Com

Garlic salt is Garlic powder mixed with salt, I prefer to use Garlic powder and then I add or don't add any salt the dish might need!.

Garlic powder dissolves better and doesn't give food a salty taste, some people prefer using Garlic salt to save a step in seasoning their food!.Www@FoodAQ@Com

garlic salt has, well, salt, where garlic powder is just dehydrated, ground garlic!. They're not interchangeable!.Www@FoodAQ@Com

there appears to be a lot more salt in garlic salt,usually best to use garlic powder and add salt as requiredWww@FoodAQ@Com

garlic salt is just that, garlic flavored salt!.!.!.!.!.

I prefer to use garlic powder!.


there is too much salt in foods anyway, so why add more!?Www@FoodAQ@Com

Garlic salt has sodium- it will make your dish very salty so you want to use it sparingly!.Www@FoodAQ@Com

Garlic salt will be saltier!.!.!.stronger!. I never use either one of those!. I always use ground up garlic in a jar!. Its way better for you*Www@FoodAQ@Com

garlic powder is stronger!.Www@FoodAQ@Com

the only difference is that garlic salt has salt in itWww@FoodAQ@Com

garlic salt is garlic powder with equal parts salt!.Www@FoodAQ@Com





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