I have 3 packs of lipton brocoli and cheese rice side dish, and it calls for 2 cups boiling water per pack. ?!

Mix the rice mixture according to the package directions, using the suggested amount of water, in your casserole dish!. Mix in the sour cream and then either mix in the chicken chopped up or place the whole pieces on top of the rice mixture!. Bake at 375 degrees F for about 45 minutes to an hour unless the package gives other baking details, then follow those!. Let the casserole sit for five minutes once it is finished cooking to let the sauce set up before serving!.

WAWww@FoodAQ@Com

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I'd put the 2 cups of water, the rice mix, and combine well in a greased casserole dish!. Then lay your chicken breasts on top, season, cover all w/ foil, and bake!. Once the rice is done, take off foil so chicken can brown a bit!. Bu tI don't think you'll need more than 2 cups of water per package; the hcicken will release some moisture as it cooks, too!.Www@FoodAQ@Com

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The moisture the chicken will add isn't that much, plus the oven will dissapate some of the liquid!. The sour cream won't make much difference either!. I would only decrease the water by maybe a cup!. Www@FoodAQ@Com

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I would add less than a quarter cup of water!. Steaming the chicken like this with the rice makes it turn out especially moist, but chicken doesn't tend to soak up a lot of water!. Www@FoodAQ@Com

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2 x 3 = 6 bake covered for about 45 min uncover last 15
save the sour cream for topping with chive and garlic in the last 5 min maybe some shred cheddarWww@FoodAQ@Com

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What information is this!?!?
3 packs (over here we might say Boxes!?!?)
does that mean your going to mix 6 cups of water
No no no
Are you going to feed 10 - - 12 people
Sorry I am NO helpWww@FoodAQ@Com

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