Can Anyone help me with a food recipe?!
I am looking for a good recipe for an old fashioned vegetable soup recipe, one that can be cooked in a large pot, *not a slow cooker*, that has the usual veggies included, also to note i am wanting to make a large quanity so i can freeze for later useage, Any help is greatly appreciated!.Www@FoodAQ@Com
Answers:
quarts vegetable broth
1 cup uncooked barley
2 large carrots, chopped
2 stalks celery, chopped
1 (14!.5 ounce) can diced tomatoes with juice
1 zucchini, chopped
1 (15 ounce) can garbanzo beans, drained
1 onion, chopped
3 bay leaves
1 teaspoon garlic powder
1 teaspoon white sugar
1 teaspoon salt
1/2 teaspoon ground black pepper
1 teaspoon dried parsley
1 teaspoon curry powder
1 teaspoon paprika
1 teaspoon Worcestershire sauce
Pour the vegetable broth into a large pot!. Add the barley, carrots, celery, tomatoes, zucchini, garbanzo beans, onion, and bay leaves!. Season with garlic powder, sugar, salt, pepper, parsley, curry powder, paprika, and Worcestershire sauce!. Bring to a boil, then cover and simmer over medium-low heat for 90 minutes!. The soup will be very thick!. You may adjust by adding more broth or less barley if desired!. Remove bay leaves before serving!.
if like have a try
Www@FoodAQ@Com
1 cup uncooked barley
2 large carrots, chopped
2 stalks celery, chopped
1 (14!.5 ounce) can diced tomatoes with juice
1 zucchini, chopped
1 (15 ounce) can garbanzo beans, drained
1 onion, chopped
3 bay leaves
1 teaspoon garlic powder
1 teaspoon white sugar
1 teaspoon salt
1/2 teaspoon ground black pepper
1 teaspoon dried parsley
1 teaspoon curry powder
1 teaspoon paprika
1 teaspoon Worcestershire sauce
Pour the vegetable broth into a large pot!. Add the barley, carrots, celery, tomatoes, zucchini, garbanzo beans, onion, and bay leaves!. Season with garlic powder, sugar, salt, pepper, parsley, curry powder, paprika, and Worcestershire sauce!. Bring to a boil, then cover and simmer over medium-low heat for 90 minutes!. The soup will be very thick!. You may adjust by adding more broth or less barley if desired!. Remove bay leaves before serving!.
if like have a try
Www@FoodAQ@Com
you'll need and meat bones that you like !.boil for about 1hour then remove bone and add all the cut up veges you want with lentils,barley,slit peas!. bring back to boil and it can be top up with extra water!. you can also add any herbs that you like !. salt and pepper to taste at end of cooking Www@FoodAQ@Com
I have several soup recipes that may help you!. They are located here:
www!.squidoo!.com/recessionsoupWww@FoodAQ@Com
www!.squidoo!.com/recessionsoupWww@FoodAQ@Com