How do you soften cream cheese?!
Answers:
The easiest and safest way is to simply let it sit on the counter top for about an hour!. It'll be room temperature and perfect for making dip!.Www@FoodAQ@Com
Actually, the safest way is to soften cream cheese in the microwave oven!. Letting it sit outside of refrigeration can be dangerous from a food safety perspective!. This works just as well, and you don't have to plan ahead before making your dip!.
Place the completely unwrapped package of cream cheese in microwaveable bowl!. Microwave on HIGH 10 sec!. or just until softened!. Add 15 sec!. for each additional package of cream cheese!.Www@FoodAQ@Com
Place the completely unwrapped package of cream cheese in microwaveable bowl!. Microwave on HIGH 10 sec!. or just until softened!. Add 15 sec!. for each additional package of cream cheese!.Www@FoodAQ@Com
Either let it sit out in a bowl until it softens or set it on warm in the microwave, but be careful doing it that way because it can begin to melt!. We let it sit in a bowl unwrapped while we were working with other ingredients that we were using!. You could also fill the sink with hot tao water and place the bowl of cream cheese in that and stir every few minutes!. What are you making!?Www@FoodAQ@Com
Just leave the brick out on the counter for a little while!. If you nuke it, you run the risk of melting it, and that's not good!.Www@FoodAQ@Com
Let it come to room temperature or microwave it for about 10 seconds!. That should do the trick and if not - nuke it a little longer (don't melt it though)Www@FoodAQ@Com
In the microwave, in the oven and even in the dishwasher after it has run and is still warm!. Www@FoodAQ@Com
put it in the cabinet over the oven!.!. or just sit it wherever the heat lies in the kitchen!.Www@FoodAQ@Com
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