Simple banana bread recipe using self rising flour?!
i dont have that much flour
i have eggs
3 brown bananas
vanilla
milk and water
sugar,salt, baking soda and baking powder
any recipesWww@FoodAQ@Com
i have eggs
3 brown bananas
vanilla
milk and water
sugar,salt, baking soda and baking powder
any recipesWww@FoodAQ@Com
Answers:
Ingredients
* 3 or 4 ripe bananas, smashed
* 1/3 cup melted butter
* 1 cup sugar (can easily reduce to 3/4 cup)
* 1 egg, beaten
* 1 teaspoon vanilla
* 1 teaspoon baking soda
* Pinch of salt
* 1 1/2 cups of all-purpose flour
Method
No need for a mixer for this recipe!. Preheat the oven to 350°F (175°C)!. With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl!. Mix in the sugar, egg, and vanilla!. Sprinkle the baking soda and salt over the mixture and mix in!. Add the flour last, mix!. Pour mixture into a buttered 4x8 inch loaf pan!. Bake for 1 hour!. Cool on a rack!. Remove from pan and slice to serve!.
Www@FoodAQ@Com
I'm not sure you can use self-rising flour as banana bread doesn't require it!.
Preheat oven to 350 – Microwave 1 cube butter to soften (~ 1 minute)
Mix together:
2 cups sifted flour
1 tsp!. salt
1 tsp!. baking soda
? cup sugar
In separate bowl, mash 3 or 4 bananas!. Add 1 Tbsp!. vinegar plus milk to make ? cup solution, then add to bananas!. Mix in microwaved butter!.
Mix all ingredients, including flour mixture, together & add ? cup walnuts if desired!.
Pour into bread pan & bake 45 min to an hour making sure middle isn’t too gooey!. (I usually double the recipe using 2 pans which extends the cooking time a bit – they’re great to freeze & travel well for hostess gifts!.) Enjoy!
Www@FoodAQ@Com
Preheat oven to 350 – Microwave 1 cube butter to soften (~ 1 minute)
Mix together:
2 cups sifted flour
1 tsp!. salt
1 tsp!. baking soda
? cup sugar
In separate bowl, mash 3 or 4 bananas!. Add 1 Tbsp!. vinegar plus milk to make ? cup solution, then add to bananas!. Mix in microwaved butter!.
Mix all ingredients, including flour mixture, together & add ? cup walnuts if desired!.
Pour into bread pan & bake 45 min to an hour making sure middle isn’t too gooey!. (I usually double the recipe using 2 pans which extends the cooking time a bit – they’re great to freeze & travel well for hostess gifts!.) Enjoy!
Www@FoodAQ@Com
1/4 c!. butter or shortening
1/2 c!. sugar
1 egg
2 c!. flour
1/2 tsp!. baking soda
1/2 tsp!. baking powder
1/4 tsp!. salt
3 tbsp!. yogurt or buttermilk
3 ripe bananas, mashed
Mix shortening or butter to sugar and egg!. Mix dry ingredients together!. Mix yogurt and bananas!. Add dry mixture and banana mixture to shortening mixture!. Pour into greased 5 x 9 pan!. Bake at 350 degrees for 1 hour!.
http://www!.cooks!.com/rec/view/0,174,1461!.!.!.Www@FoodAQ@Com
1/2 c!. sugar
1 egg
2 c!. flour
1/2 tsp!. baking soda
1/2 tsp!. baking powder
1/4 tsp!. salt
3 tbsp!. yogurt or buttermilk
3 ripe bananas, mashed
Mix shortening or butter to sugar and egg!. Mix dry ingredients together!. Mix yogurt and bananas!. Add dry mixture and banana mixture to shortening mixture!. Pour into greased 5 x 9 pan!. Bake at 350 degrees for 1 hour!.
http://www!.cooks!.com/rec/view/0,174,1461!.!.!.Www@FoodAQ@Com
you don't need to let the dough rise with banana bread!.Www@FoodAQ@Com