How To Make Homemade Potatoe Chips, (with microwave)?!
I thiknk it would be fun to try this!.
are there and recipes that you can actually use with your micorwave!?
or not!.
because my oven is down, and i don't want to use a fryer or anything!.
and good homemade recipes for homemade potatoe chips!?!?
MICROWAVE that is!.
P!.S Potatoe chips as the ones you get in Packets!.
PLEASE!!!Www@FoodAQ@Com
are there and recipes that you can actually use with your micorwave!?
or not!.
because my oven is down, and i don't want to use a fryer or anything!.
and good homemade recipes for homemade potatoe chips!?!?
MICROWAVE that is!.
P!.S Potatoe chips as the ones you get in Packets!.
PLEASE!!!Www@FoodAQ@Com
Answers:
Eww!. In the microwave they will most likely just come out soggy!.Www@FoodAQ@Com
Ingredients
Potatoes , oval and non starchy 5 large
Oil to deep fry
Salt to taste
Red chilli powder 1 teaspoon
Method
Peel and soak potatoes in water for fifteen minutes!. Slice them using a slicer!. You can make plain slices or latticed slices by using the proper blades!.
Soak these slices in chilled water for fifteen minutes!. Drain them thoroughly!. Heat sufficient oil in a kadai!. When the oil is very hot gently slide in a few slices and deep fry!. Mix salt in a little water!. When the potatoes are almost done sprinkle a little salt water carefully and stir!. Drain the potato chips and place them on an absorbent paper so that excess oil is absorbed!. You can sprinkle a little red chilli powder if you wish!. Serve immediately or cool and store in an airtight container!.
Www@FoodAQ@Com
Potatoes , oval and non starchy 5 large
Oil to deep fry
Salt to taste
Red chilli powder 1 teaspoon
Method
Peel and soak potatoes in water for fifteen minutes!. Slice them using a slicer!. You can make plain slices or latticed slices by using the proper blades!.
Soak these slices in chilled water for fifteen minutes!. Drain them thoroughly!. Heat sufficient oil in a kadai!. When the oil is very hot gently slide in a few slices and deep fry!. Mix salt in a little water!. When the potatoes are almost done sprinkle a little salt water carefully and stir!. Drain the potato chips and place them on an absorbent paper so that excess oil is absorbed!. You can sprinkle a little red chilli powder if you wish!. Serve immediately or cool and store in an airtight container!.
Www@FoodAQ@Com
Try this, Take some thinly sliced potatoes and place them on a paper plate!. Spray them very lightly with Pam!. Microwave for a minute, take them out, salt them and let them cool!. I just made this up!. If it works, call me and we will work on the name and a buyer!. We will call them Yahoo Micro Chips!Www@FoodAQ@Com
i tried it already,they do come out soggy!. but i didn't try the pam thing, u might want to try that!.also u might wanna think about how pam has kinda a gross taste(my opinion)Www@FoodAQ@Com