Can you Describe 1 FOOD safety hazard when deep frying fish? (what could make people sick)?!
e!.g poached eggs
lightly poached, soft boiled eggs or any other style where the yolk is still runny can cause food poisoningWww@FoodAQ@Com
lightly poached, soft boiled eggs or any other style where the yolk is still runny can cause food poisoningWww@FoodAQ@Com
Answers:
Deep frying anything in oil that is rancid (old) would be a health hazard!.Www@FoodAQ@Com
Using utensils or chopping boards on the fried fish that you have previously used on the raw fish - bacteria can be transferred to the cooked food from the chopping boards and knives!. Remember to keep raw and cooked separate!
I'm sure there are others too, like leaving in large bones, etc!.Www@FoodAQ@Com
I'm sure there are others too, like leaving in large bones, etc!.Www@FoodAQ@Com
under-cooking the fish, resulting in food poisoning!.Www@FoodAQ@Com