Will i get salminilla?!
Well i was wondering if i would get salminilla if i eat some pilsberry ready to bake cookie dough cuz i read the ingredints and there was eggsWww@FoodAQ@Com
Answers:
no you will be fine my friendWww@FoodAQ@Com
do you mean
salmonella
NO
well did you drop it in the dirt or leave it out for days
NO
You can't get it that easy!.!.
The eggs from the poultry industrial farms are tested daily
Eggs are inspected and graded!.!.
Veterinaries are on staff to supervise health and diet
You are more likely to get sick from the free range because of their disgusting eating habits
Psst- - - bugs are on the shell not insideWww@FoodAQ@Com
salmonella
NO
well did you drop it in the dirt or leave it out for days
NO
You can't get it that easy!.!.
The eggs from the poultry industrial farms are tested daily
Eggs are inspected and graded!.!.
Veterinaries are on staff to supervise health and diet
You are more likely to get sick from the free range because of their disgusting eating habits
Psst- - - bugs are on the shell not insideWww@FoodAQ@Com
Probably not!. They are a huge company and have quality control!. No cracked eggs, expired eggs, or unpasteurized eggs will go into that cookie dough!. They have a reputation and can't afford lawsuits!.Www@FoodAQ@Com
No you will not get salmonella poisoning from the dough, it is all processed!.Www@FoodAQ@Com
no!.!.!.those eggs have been pasterizedWww@FoodAQ@Com
You will be fine, I do it all the time (yum) never been sick!. Okay, now I am hungry!.Www@FoodAQ@Com
nopeWww@FoodAQ@Com