Any good pancake recipes/mix?!
I was thinking about making some pancakes in the morning but don't have any recipes!.I'm pretty sure I have the ingredients to make them!.Www@FoodAQ@Com
Answers:
OMG im home schooled too! I use Liberty University Online! Its soo much better than real school!. What cariclem do you use!? Online or paper/books!? Ok to anwser your question now LOL!.
? Pancake Recipes ?
Chocolate Brownie Waffles
Ingridents
2 cups Aunt Jemima? Complete or Buttermilk Complete Pancake & Waffle Mix
3 Tbsp!. unsweetened cocoa
2 Tbsp!. granulated sugar
1 1/2 cups water
1/3 cup vegetable oil
1/3 cup walnuts, chopped
1/4 cup semisweet chocolate chips
1!.Heat waffle iron!. Spray with nonfat cooking spray!.
2!.Combine pancake mix, cocoa and sugar in large bowl!. Stir in water and oil with wire whisk just until large lumps disappear!.
3!.Stir in walnuts and chocolate chips just until incorporated!. Let batter rest 5 minutes!.
4!.Pour desired amount of batter into well greased waffle iron!. Bake until steaming stops!.
Serving Size: 12 waffles
That's just ONE of the many recipes on this web site!. They have the recipes for: "The King" Rules Pancakes
Apple Pie A La Mode Pancakes
Apple, Raisin and Cinnamon Pancakes
Banana Bread Pancakes
Banana Pancakes with Maple Butter
Bread Pudding
Caramel Apple Pancakes
Chocoholic Brekkie Pancakes
Chocolate Brownie Waffles
Chocolate Chunk Pancakes with Maple Cream
Cinnamon Roll Pancakes
Cocoa Banana Stackers
Dad's Quaker Panny-Cakes
Festive Gingerbread Friends Pancakes
Hearty Banana Oat Flapjacks
Maple Glazed Chicken 'N Pears
Maple Nut Crunch
Pancake Fun Shapes
Peanut Butter and Chocolate Chip Pancakes
Perfect Heart-Shaped Pancakes for Valentine’s Day
Rocky Road Pancakes
Strawberry French Toast
Www@FoodAQ@Com
? Pancake Recipes ?
Chocolate Brownie Waffles
Ingridents
2 cups Aunt Jemima? Complete or Buttermilk Complete Pancake & Waffle Mix
3 Tbsp!. unsweetened cocoa
2 Tbsp!. granulated sugar
1 1/2 cups water
1/3 cup vegetable oil
1/3 cup walnuts, chopped
1/4 cup semisweet chocolate chips
1!.Heat waffle iron!. Spray with nonfat cooking spray!.
2!.Combine pancake mix, cocoa and sugar in large bowl!. Stir in water and oil with wire whisk just until large lumps disappear!.
3!.Stir in walnuts and chocolate chips just until incorporated!. Let batter rest 5 minutes!.
4!.Pour desired amount of batter into well greased waffle iron!. Bake until steaming stops!.
Serving Size: 12 waffles
That's just ONE of the many recipes on this web site!. They have the recipes for: "The King" Rules Pancakes
Apple Pie A La Mode Pancakes
Apple, Raisin and Cinnamon Pancakes
Banana Bread Pancakes
Banana Pancakes with Maple Butter
Bread Pudding
Caramel Apple Pancakes
Chocoholic Brekkie Pancakes
Chocolate Brownie Waffles
Chocolate Chunk Pancakes with Maple Cream
Cinnamon Roll Pancakes
Cocoa Banana Stackers
Dad's Quaker Panny-Cakes
Festive Gingerbread Friends Pancakes
Hearty Banana Oat Flapjacks
Maple Glazed Chicken 'N Pears
Maple Nut Crunch
Pancake Fun Shapes
Peanut Butter and Chocolate Chip Pancakes
Perfect Heart-Shaped Pancakes for Valentine’s Day
Rocky Road Pancakes
Strawberry French Toast
Www@FoodAQ@Com
I make pancakes all the time! my boyfriend loves them and he is very picky with how good they are!. Try these and you will love them! Best breakfast ever!
Pancakes:
Cooking Time 20 minutes
Ingredients (serves 4)
1/2 cup self-raising flour, sifted
2 tablespoons caster sugar
1/2 teaspoon ground cinnamon
1 egg, lightly whisked
1/3 cup milk
canola oil cooking spray
4 scoops low-fat frozen yoghurt, to serve
Method
Combine flour, sugar and cinnamon in a bowl!. Add egg and milk!. Whisk until smooth!.
Heat a non-stick frying pan over low heat!. Spray with oil!. Pour 1/4 cup of apple mixture into pan!. Gently spread out with the back of a spoon to a 10cm round!. Cook pancakes, in batches, for 2 minutes or until bubbles appear on surface!. Turn over!. Cook for 1 to 2 minutes or until cooked through!.
Serve with frozen yoghurt!.
- Buttermilk Pancakes
Ingredients (serves 4)
2 1/2 cups water
1 1/4 cups caster sugar
2 x 100g packets Lion of Sahara Dried Strawberries
1/4 teaspoon bicarbonate of soda
1 cup self-raising flour, sifted
1 1/4 cups buttermilk
1 egg
olive oil cooking spray
low-fat yoghurt, to serve
Method
Heat water, 1 cup of sugar and strawberries in a saucepan over low heat until sugar dissolves!. Increase heat!. Bring to the boil!. Reduce heat to low!. Simmer for 50 minutes or until strawberries soften!. Set aside!.
Combine remaining sugar, bicarbonate of soda and flour in a bowl!. Whisk buttermilk and egg!. Stir into flour mixture!.
Heat a frying pan over medium heat!. Spray with oil!. Pour 2 tablespoonfuls of batter into pan!. Cook for 2 minutes or until bubbles form on surface!. Turn!. Cook a further 1 to 2 minutes or until cooked through!. Repeat with remaining mixture!. Serve with strawberries and yoghurt!.
- Ricotta + Berry Pancakes
Ingredients (serves 4)
1 cup wholemeal self-raising flour
1 tablespoon honey
2 teaspoons vanilla essence
3 eggwhites
2/3 cup skim milk
olive oil cooking spray
200g reduced-fat ricotta cheese
250g strawberries, hulled, halved
150g blueberries
2 tablespoons Queen Pure Maple Syrup
Method
Sift flour into a bowl!. Add husks left in sieve!. Using a fork, beat honey, vanilla, eggwhites and milk in a jug until well combined!. Pour into flour mixture!. Stir to a smooth batter!. Stand for 10 minutes!.
Spray a non-stick frying pan with oil!. Heat over medium heat!. Pour 1/4 cup batter into pan!. Cook for 1 to 2 minutes or until small bubbles appear on surface!. Turn over!. Cook for 1 minute or until cooked through!. Remove pancake to a plate!. Cover to keep warm!. Repeat with remaining batter, greasing pan between pancakes!.
Place pancakes on plates!. Top with ricotta and berries!. Drizzle with maple syrup and serve!.
Enjoy :)Www@FoodAQ@Com
Pancakes:
Cooking Time 20 minutes
Ingredients (serves 4)
1/2 cup self-raising flour, sifted
2 tablespoons caster sugar
1/2 teaspoon ground cinnamon
1 egg, lightly whisked
1/3 cup milk
canola oil cooking spray
4 scoops low-fat frozen yoghurt, to serve
Method
Combine flour, sugar and cinnamon in a bowl!. Add egg and milk!. Whisk until smooth!.
Heat a non-stick frying pan over low heat!. Spray with oil!. Pour 1/4 cup of apple mixture into pan!. Gently spread out with the back of a spoon to a 10cm round!. Cook pancakes, in batches, for 2 minutes or until bubbles appear on surface!. Turn over!. Cook for 1 to 2 minutes or until cooked through!.
Serve with frozen yoghurt!.
- Buttermilk Pancakes
Ingredients (serves 4)
2 1/2 cups water
1 1/4 cups caster sugar
2 x 100g packets Lion of Sahara Dried Strawberries
1/4 teaspoon bicarbonate of soda
1 cup self-raising flour, sifted
1 1/4 cups buttermilk
1 egg
olive oil cooking spray
low-fat yoghurt, to serve
Method
Heat water, 1 cup of sugar and strawberries in a saucepan over low heat until sugar dissolves!. Increase heat!. Bring to the boil!. Reduce heat to low!. Simmer for 50 minutes or until strawberries soften!. Set aside!.
Combine remaining sugar, bicarbonate of soda and flour in a bowl!. Whisk buttermilk and egg!. Stir into flour mixture!.
Heat a frying pan over medium heat!. Spray with oil!. Pour 2 tablespoonfuls of batter into pan!. Cook for 2 minutes or until bubbles form on surface!. Turn!. Cook a further 1 to 2 minutes or until cooked through!. Repeat with remaining mixture!. Serve with strawberries and yoghurt!.
- Ricotta + Berry Pancakes
Ingredients (serves 4)
1 cup wholemeal self-raising flour
1 tablespoon honey
2 teaspoons vanilla essence
3 eggwhites
2/3 cup skim milk
olive oil cooking spray
200g reduced-fat ricotta cheese
250g strawberries, hulled, halved
150g blueberries
2 tablespoons Queen Pure Maple Syrup
Method
Sift flour into a bowl!. Add husks left in sieve!. Using a fork, beat honey, vanilla, eggwhites and milk in a jug until well combined!. Pour into flour mixture!. Stir to a smooth batter!. Stand for 10 minutes!.
Spray a non-stick frying pan with oil!. Heat over medium heat!. Pour 1/4 cup batter into pan!. Cook for 1 to 2 minutes or until small bubbles appear on surface!. Turn over!. Cook for 1 minute or until cooked through!. Remove pancake to a plate!. Cover to keep warm!. Repeat with remaining batter, greasing pan between pancakes!.
Place pancakes on plates!. Top with ricotta and berries!. Drizzle with maple syrup and serve!.
Enjoy :)Www@FoodAQ@Com
Hi there!
I have a pancake recipe for you:
http://www!.easy-recipes-online!.com/panca!.!.!.
My sister and I made this one morning and it was delicious!. Here's the instructions but check out the link above for pictures for every step!. Good luck!
Ingredients (6 to 8 pancakes):
1 and 1/3 cups flour
1 tablespoon baking powder
1 egg
2 tablespoons melted margarine or vegetable oil
1/4 teaspoon vanilla
2 tablespoon sugar
1/4 to 1/2 teaspoon salt
1 and 1/4 cups milk
fruits (banana and blueberries in this example)
Method:
Part 1 (30 min)
Combine flour, sugar, baking powder and salt in a large bowl (1)!. Melt the margarine in the microwave for 30 sec (2)!. Beat the egg in a small bowl (3)!. Combine the beaten egg, milk, melted margarine/oil and vanilla in a small bowl (4)!. Make a well in the centre of the large bowl and pour the contents in the small bowl (5)!. Stir quickly until the batter comes down freely from the sides of the bowl (6), it should be lumpy (do not over mix!)!.
Part 2 (30 min)
Lightly oil a skillet on medium heat (1)!. Drop the batter in small amounts with a ladle (2)!. Cook the pancakes until bubbles appear on the surface (3)!. Flip the pancakes and cook the other side (4)!. Transfer cooked pancakes to a plate (5)!. Garnish with some fruits (banana and blueberries in this example) (6)!.
Serve with butter/margarine and syrup!.
Hai
Www@FoodAQ@Com
I have a pancake recipe for you:
http://www!.easy-recipes-online!.com/panca!.!.!.
My sister and I made this one morning and it was delicious!. Here's the instructions but check out the link above for pictures for every step!. Good luck!
Ingredients (6 to 8 pancakes):
1 and 1/3 cups flour
1 tablespoon baking powder
1 egg
2 tablespoons melted margarine or vegetable oil
1/4 teaspoon vanilla
2 tablespoon sugar
1/4 to 1/2 teaspoon salt
1 and 1/4 cups milk
fruits (banana and blueberries in this example)
Method:
Part 1 (30 min)
Combine flour, sugar, baking powder and salt in a large bowl (1)!. Melt the margarine in the microwave for 30 sec (2)!. Beat the egg in a small bowl (3)!. Combine the beaten egg, milk, melted margarine/oil and vanilla in a small bowl (4)!. Make a well in the centre of the large bowl and pour the contents in the small bowl (5)!. Stir quickly until the batter comes down freely from the sides of the bowl (6), it should be lumpy (do not over mix!)!.
Part 2 (30 min)
Lightly oil a skillet on medium heat (1)!. Drop the batter in small amounts with a ladle (2)!. Cook the pancakes until bubbles appear on the surface (3)!. Flip the pancakes and cook the other side (4)!. Transfer cooked pancakes to a plate (5)!. Garnish with some fruits (banana and blueberries in this example) (6)!.
Serve with butter/margarine and syrup!.
Hai
Www@FoodAQ@Com
You can use this recipe and fix the serving amounts yourself, good luck and have fun ^_^
http://allrecipes!.com/Recipe/Good-Old-Fa!.!.!.Www@FoodAQ@Com
http://allrecipes!.com/Recipe/Good-Old-Fa!.!.!.Www@FoodAQ@Com
I enjoy the recipe on the back of Jiffy brand Corn Muffin mix for pancakes!. Give 'em a try!Www@FoodAQ@Com