Quick No-Rise Pizza Dough?!
I moved and lost my pizza dough recipe, and am making pizza tonight! I can remember what is in it, but not how much!. You mix yeast, sugar, and warm water together!.( i think it was 1/3 water or 3/4 water)
Then mix flour ( i think it was 1 cup and 3/4[or 1/3] flour) and salt together!. Then mix it all together and kneed for two minutes, then bake for ten minutes!.!.!.!.!.
Soooooo if any body has that recipe that would be nice, or if anyone has any other recipes that are fast no-rise, and has everything in measurements ( because i don't have packs of yeast i just have a jar of it) that would be great!!!!
Thanks!!! :)Www@FoodAQ@Com
Then mix flour ( i think it was 1 cup and 3/4[or 1/3] flour) and salt together!. Then mix it all together and kneed for two minutes, then bake for ten minutes!.!.!.!.!.
Soooooo if any body has that recipe that would be nice, or if anyone has any other recipes that are fast no-rise, and has everything in measurements ( because i don't have packs of yeast i just have a jar of it) that would be great!!!!
Thanks!!! :)Www@FoodAQ@Com
Answers:
No-Rise Pizza Dough
INGREDIENTS:
1 packet (or 1 Tablespoon) of yeast
1 1/2 cups warm water
1-2 Tablespoons refined sugar
3 Tablespoons (canola, olive) oil
3-4 cups all-purpose flour
PREPARATION:
Proof the yeast, add the sugar and oil!. Mix in flour until the dough is no longer sticky!. Knead until smooth!. Press out into shape on a pizza stone!. Add toppings, place in a cool oven!. Cook at 375* for 20-25 minutes!.
Www@FoodAQ@Com
INGREDIENTS:
1 packet (or 1 Tablespoon) of yeast
1 1/2 cups warm water
1-2 Tablespoons refined sugar
3 Tablespoons (canola, olive) oil
3-4 cups all-purpose flour
PREPARATION:
Proof the yeast, add the sugar and oil!. Mix in flour until the dough is no longer sticky!. Knead until smooth!. Press out into shape on a pizza stone!. Add toppings, place in a cool oven!. Cook at 375* for 20-25 minutes!.
Www@FoodAQ@Com
Go to the grocery and get some frozen pizza dough, near the frozen bread!. Let it thaw (start the process by nuking it for about 45 seconds) on your counter until dinner and then use!. It is so easy!.
And it is never more than $1!.50Www@FoodAQ@Com
And it is never more than $1!.50Www@FoodAQ@Com