My best friend is under the weather?!
and her favorite food is fish and her other favorite is pasta is there a fish and pasta recipe i can make for her!?Www@FoodAQ@Com
Answers:
Salmon and Asparagus Pasta
Ingredients:
2 large salmon fillets
16 oz!. package angel hair pasta
Lemon pepper
1 bunch asparagus with end clipped
? c butter
? c granulated chicken bouillon
? c flour
3 c cream
? c white wine
1 ? c parmesan cheese (dried parmesan, the fresh makes the
pepper sauce really stringy and thick)
4 T lemon rind
Place Salmon fillets on aluminum foil and place on a baking sheet!. Brush the fillets with butter and cover in lemon pepper!. Seal the foil and bake in the oven for 35 minutes at 325 degrees!. Then cook the angel hair pasta with a little olive oil and salt!. Do not over cook!. Cut off the ends of the asparagus and steam it for 1 ? minutes!.
Take a cube of butter and brown it with chicken bouillon and pepper and ? cup flour and scorch it until it's brown, stirring constantly!. Then slowly fold in the cream, parmesan cheese, 2 tbsp!. lemon rind and white wine!. Simmer 3-4 minutes!.
Place a row of asparagus and then a portion of angel hair pasta on top of it in the center of the plate!. Drizzle with cream sauce and cover with broken pieces of salmon!. Finish by sprinkling ground black pepper on top!. Grate fresh lemon rind, and top with parsley sprig!. Ready to serve!.
Www@FoodAQ@Com
Ingredients:
2 large salmon fillets
16 oz!. package angel hair pasta
Lemon pepper
1 bunch asparagus with end clipped
? c butter
? c granulated chicken bouillon
? c flour
3 c cream
? c white wine
1 ? c parmesan cheese (dried parmesan, the fresh makes the
pepper sauce really stringy and thick)
4 T lemon rind
Place Salmon fillets on aluminum foil and place on a baking sheet!. Brush the fillets with butter and cover in lemon pepper!. Seal the foil and bake in the oven for 35 minutes at 325 degrees!. Then cook the angel hair pasta with a little olive oil and salt!. Do not over cook!. Cut off the ends of the asparagus and steam it for 1 ? minutes!.
Take a cube of butter and brown it with chicken bouillon and pepper and ? cup flour and scorch it until it's brown, stirring constantly!. Then slowly fold in the cream, parmesan cheese, 2 tbsp!. lemon rind and white wine!. Simmer 3-4 minutes!.
Place a row of asparagus and then a portion of angel hair pasta on top of it in the center of the plate!. Drizzle with cream sauce and cover with broken pieces of salmon!. Finish by sprinkling ground black pepper on top!. Grate fresh lemon rind, and top with parsley sprig!. Ready to serve!.
Www@FoodAQ@Com
Grilled lemon salmon and linguini alfredo!. yummy
Get the salmon, rub with a mixture of lemon juice, olive oil, pepper and salt!. Place a slice or two of lemon on the salmon and grill or bake in the oven!.
Get your favorite bottled alfredo sauce!. I like Bertolli's and pour over hot linguini noodles!. The heat from the noodles actually warm the sauce!.
Serve with hot crusty garlic bread and steamed vegetables!.Www@FoodAQ@Com
Get the salmon, rub with a mixture of lemon juice, olive oil, pepper and salt!. Place a slice or two of lemon on the salmon and grill or bake in the oven!.
Get your favorite bottled alfredo sauce!. I like Bertolli's and pour over hot linguini noodles!. The heat from the noodles actually warm the sauce!.
Serve with hot crusty garlic bread and steamed vegetables!.Www@FoodAQ@Com
I don't know if your friend likes shrimp, but one of my favorite recipes is shrimp fettuccine!. Prepare some fettuccine as per the package directions!.
In a large skillet, saute shrimp and and minced garlic in butter for about one minute!. Pour in half and half; stir!. Sprinkle Parmesan cheese in one tablespoon at a time, stirring constantly!. After all Parmesan is added, mix in parsley and salt!. Stir frequently making sure it does not boil!. Sauce will take a while to thicken!.
When sauce has thickened, combine with cooked pasta noodlesWww@FoodAQ@Com
In a large skillet, saute shrimp and and minced garlic in butter for about one minute!. Pour in half and half; stir!. Sprinkle Parmesan cheese in one tablespoon at a time, stirring constantly!. After all Parmesan is added, mix in parsley and salt!. Stir frequently making sure it does not boil!. Sauce will take a while to thicken!.
When sauce has thickened, combine with cooked pasta noodlesWww@FoodAQ@Com
Ok, this is not my answer!. I found this on yahoo answers as another question asked and this was this woman's answer:
Ingredients:
Pasta
Salmon
2 Pieces of Italian bread
Sliced onions
Chopped garlic
Butter
White Wine
Lemon juice
Diced tomatoes
Parmesan cheese
First put put the bread in the blender to make small breadcrumbs!. Place them on a baking sheet and sprinkle with olive oil, salt and pepper!. Broil for about 4 - 5 minutes, or until crunchy!.
Start cooking the pasta
Sautee onions and garlic in wine, butter and lemon juice until onions are soft!. Reduce heat and let simmer about 15 minutes!. In the last 5 minutes, add diced tomatoes and salmon!.
Pour over pasta and sprinkle breadcrumbs and parmesan cheese!. You might want to sprinkle it with crushed red pepper and oregano, too!Www@FoodAQ@Com
Ingredients:
Pasta
Salmon
2 Pieces of Italian bread
Sliced onions
Chopped garlic
Butter
White Wine
Lemon juice
Diced tomatoes
Parmesan cheese
First put put the bread in the blender to make small breadcrumbs!. Place them on a baking sheet and sprinkle with olive oil, salt and pepper!. Broil for about 4 - 5 minutes, or until crunchy!.
Start cooking the pasta
Sautee onions and garlic in wine, butter and lemon juice until onions are soft!. Reduce heat and let simmer about 15 minutes!. In the last 5 minutes, add diced tomatoes and salmon!.
Pour over pasta and sprinkle breadcrumbs and parmesan cheese!. You might want to sprinkle it with crushed red pepper and oregano, too!Www@FoodAQ@Com