Looking for recipe for fry indian bread?!
what ingredients to add, or how to make it!.Www@FoodAQ@Com
Answers:
3 cups flour
2 tablespoons baking powder
1/4 cup oil or lard
1 teaspoon sugar
1/4 teaspoon salt
water !.
Add together adding water to make a semi sticky dough!. You will know the amount is correct as it comes off your fingers as you mix ingredients!.
Make patty's about 1'4 inch thick!. poke with a fork!. Fry in oil that just covers the patty!. Flip when underside is golden!.Let cool , enjoyWww@FoodAQ@Com
2 tablespoons baking powder
1/4 cup oil or lard
1 teaspoon sugar
1/4 teaspoon salt
water !.
Add together adding water to make a semi sticky dough!. You will know the amount is correct as it comes off your fingers as you mix ingredients!.
Make patty's about 1'4 inch thick!. poke with a fork!. Fry in oil that just covers the patty!. Flip when underside is golden!.Let cool , enjoyWww@FoodAQ@Com
Indian Fry Bread
3 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 1/3 cups water, warm
vegetable oil, for frying
Mix the flour, baking powder and salt together!.
Add the water and knead the dough until soft, about 15 times!.
Roll the dough until 1/4 inch thick, then cut out rounds 4 inches in diameter!.
Fry the bread in 2 to 3 inches of hot oil until puffed and browned on both sides!.
Www@FoodAQ@Com
3 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 1/3 cups water, warm
vegetable oil, for frying
Mix the flour, baking powder and salt together!.
Add the water and knead the dough until soft, about 15 times!.
Roll the dough until 1/4 inch thick, then cut out rounds 4 inches in diameter!.
Fry the bread in 2 to 3 inches of hot oil until puffed and browned on both sides!.
Www@FoodAQ@Com
Ingredients
3 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1 1/2 cups warm water
Oil, for frying
Directions
Put flour, baking powder, and salt in a large bowl!. Mix well, add warm water and stir until dough begins to ball up!. On a lightly floured surface knead dough!. Do not over-work the dough!. After working dough, place in a bowl and refrigerate for 1/2 to 1 hour!.
Heat oil to 350 degrees in a frying pan or kettle!. Lightly flour surface and pat and roll out baseball size pieces of dough!. Cut hole in middle with a knife (so the dough will fry flat) to 1/4-inch thickness and place in oil and cook until golden brown and flip over and cook opposite side until same golden brown!. Dough is done in about 3 minutes depending on oil temperature and thickness of dough!.
After fry bread is done top with favorite topping or, chile and cheese first, then cover with lettuce and tomatoes, onions, green chile and you have an Indian Taco!.
Enjoy! :-D
Www@FoodAQ@Com
3 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1 1/2 cups warm water
Oil, for frying
Directions
Put flour, baking powder, and salt in a large bowl!. Mix well, add warm water and stir until dough begins to ball up!. On a lightly floured surface knead dough!. Do not over-work the dough!. After working dough, place in a bowl and refrigerate for 1/2 to 1 hour!.
Heat oil to 350 degrees in a frying pan or kettle!. Lightly flour surface and pat and roll out baseball size pieces of dough!. Cut hole in middle with a knife (so the dough will fry flat) to 1/4-inch thickness and place in oil and cook until golden brown and flip over and cook opposite side until same golden brown!. Dough is done in about 3 minutes depending on oil temperature and thickness of dough!.
After fry bread is done top with favorite topping or, chile and cheese first, then cover with lettuce and tomatoes, onions, green chile and you have an Indian Taco!.
Enjoy! :-D
Www@FoodAQ@Com
The first lady to answer this got it about right only use whole wheat flour instead!.!.!. it's much healthierWww@FoodAQ@Com