Recipe for lincoln shire tart?!


Question: Recipe for lincoln shire tart!?
a tart with raspberry jam and a coconut toppingWww@FoodAQ@Com


Answers:
cup margarine (or butter)
? cup sugar
2 eggs, separated
2 tsp!. vanilla
2 cups flour
1 cup shredded coconut, packed
? cup red raspberry jam

Preheat oven to 350°F!. Grease cookie sheets or line with parchment paper!.

Cream margarine and sugar!. Add egg yolks and vanilla, and blend well!. Mix in flour until just combined!. Form into small balls!. Dip in slightly beaten egg whites, and roll in coconut!. Bake 5 minutes and remove from oven!. With a knuckle, nudge a small dent into the center of each cookie (yes, it’s hot; don’t be a wuss) or use a spoon!. Spoon a dollop of jam into each well and bake another 15 minutes!. Cool!.

Makes about 3 dozen!.


Hope this helped!. It is the closest I have found!.Www@FoodAQ@Com

Caroline, are you a Lincolnshire Tart !? !!!!!

sorry just a joke!Www@FoodAQ@Com





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources