What's the best kind of Apple to use to make Apple Pie, Apple Crisp and Applesauce?!


Question: What's the best kind of Apple to use to make Apple Pie, Apple Crisp and Applesauce!?
Answers:
Granny Smith apples are the best!. Since they have a strong sour taste, more flavor remains after baking then with less strongly flavored apples!. (Don't worry, your stuff won't turn out sour)Www@FoodAQ@Com

Bramleys cooking apple as they are proper cooking apples but you do need to add sugar as they are sour!. The next best to those are Granny Smiths as they are a little tart to taste but only add sugar a little at a time to taste!. Hope you find the right one!? Www@FoodAQ@Com

Apples fall into two categories; eating apples and cooking apples!. Some are good for both!. Delicious and macintosh are great for eating but dont cook up all that well!. Courtland and gala are both great cooking apples!. The ever popular granny smith can be used both ways!.Www@FoodAQ@Com

granny smith for pie, red delicious for crisp and macintosh for applesauceWww@FoodAQ@Com

I like to combine granny smith and gala and sometimes fuji, if they are good!.!.!.!.or grannys and golden delicious!.Www@FoodAQ@Com

Granny Smith, Johnathan, or Winesap!.Www@FoodAQ@Com

Its better if the apple is red cause its alot more sweeter and tastyer!!@!Www@FoodAQ@Com

GalaWww@FoodAQ@Com

Granny Smith Apples!.Www@FoodAQ@Com

Red delicious !. or GoldenWww@FoodAQ@Com

Any tipeWww@FoodAQ@Com

Granny SmithWww@FoodAQ@Com

red and DeliciousWww@FoodAQ@Com

granny smith for all three!. it really brings out the flavor!.Www@FoodAQ@Com

granny smith!.Www@FoodAQ@Com





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