What's the best kind of Apple to use to make Apple Pie, Apple Crisp and Applesauce?!
Answers:
Granny Smith apples are the best!. Since they have a strong sour taste, more flavor remains after baking then with less strongly flavored apples!. (Don't worry, your stuff won't turn out sour)Www@FoodAQ@Com
Bramleys cooking apple as they are proper cooking apples but you do need to add sugar as they are sour!. The next best to those are Granny Smiths as they are a little tart to taste but only add sugar a little at a time to taste!. Hope you find the right one!? Www@FoodAQ@Com
Apples fall into two categories; eating apples and cooking apples!. Some are good for both!. Delicious and macintosh are great for eating but dont cook up all that well!. Courtland and gala are both great cooking apples!. The ever popular granny smith can be used both ways!.Www@FoodAQ@Com
granny smith for pie, red delicious for crisp and macintosh for applesauceWww@FoodAQ@Com
I like to combine granny smith and gala and sometimes fuji, if they are good!.!.!.!.or grannys and golden delicious!.Www@FoodAQ@Com
Granny Smith, Johnathan, or Winesap!.Www@FoodAQ@Com
Its better if the apple is red cause its alot more sweeter and tastyer!!@!Www@FoodAQ@Com
GalaWww@FoodAQ@Com
Granny Smith Apples!.Www@FoodAQ@Com
Red delicious !. or GoldenWww@FoodAQ@Com
Any tipeWww@FoodAQ@Com
Granny SmithWww@FoodAQ@Com
red and DeliciousWww@FoodAQ@Com
granny smith for all three!. it really brings out the flavor!.Www@FoodAQ@Com
granny smith!.Www@FoodAQ@Com