How do you make your pumpkin seeds?!
Do you use salt, brown sugar, spices!? I know of a couple ways but would like some more ideasWww@FoodAQ@Com
Answers:
Taco seasoning is good on them ^^
cinnamon sugar
Oh and soak them in warm salty water for an hour before cooking to give them a little saltiness!.Www@FoodAQ@Com
cinnamon sugar
Oh and soak them in warm salty water for an hour before cooking to give them a little saltiness!.Www@FoodAQ@Com
I always make this, it's very delicious:
1 1/2 tablespoons margarine, melted
1/2 teaspoon salt
1/8 teaspoon garlic salt
2 teaspoons Worcestershire sauce
2 cups raw whole pumpkin seeds
Preheat oven to 275 degrees F (135 degrees C)!.
Combine the margarine, salt, garlic salt, Worcestershire sauce and pumpkin seeds!. Mix thoroughly and place in shallow baking dish!.
Bake for 1 hour, stirring occasionally!.
Serves 8!.
---
Www@FoodAQ@Com
1 1/2 tablespoons margarine, melted
1/2 teaspoon salt
1/8 teaspoon garlic salt
2 teaspoons Worcestershire sauce
2 cups raw whole pumpkin seeds
Preheat oven to 275 degrees F (135 degrees C)!.
Combine the margarine, salt, garlic salt, Worcestershire sauce and pumpkin seeds!. Mix thoroughly and place in shallow baking dish!.
Bake for 1 hour, stirring occasionally!.
Serves 8!.
---
Www@FoodAQ@Com
How to Bake Pumpkin Seeds
Very few fruits are as versatile as the pumpkin!. You can make pumpkin pie, pumpkin soup or pumpkin bread; you can make a lantern out of the non eatable parts for Halloween and you can even bake the seeds and eat them as a snack!. This eHow will instruct you on how to best bake pumpkin seeds!.
Things You’ll Need:
Fresh pumpkin seeds
Vegetable oil or cooking spray
Salt
Kitchen knife
Baking sheet
Paper towel
Spatula
Step1 Separate the seeds of a freshly carved pumpkin from the stringy membrane!. Rinse the seeds just until they are free of any membrane matter!.
Step2 Heat the oven to 350 degrees F!.
Step3 Put the seeds on a paper towel and let them dry for a few minutes!.
Step4 Spray a baking sheet with butter-flavored nonstick cooking spray or brush with a light coating of vegetable oil!. Put the seeds on the baking sheet in a single layer, turning to coat lightly with the spray or the oil!. Sprinkle the seeds lightly with salt, if desired!.
Step5 Put the baking sheet in the oven!. Cook the seeds for 10 to 20 minutes, or until brown and slightly crisp, turning once!. Allow to cool before eating!.
Step6 Store seeds in an airtight container!.
Www@FoodAQ@Com
Very few fruits are as versatile as the pumpkin!. You can make pumpkin pie, pumpkin soup or pumpkin bread; you can make a lantern out of the non eatable parts for Halloween and you can even bake the seeds and eat them as a snack!. This eHow will instruct you on how to best bake pumpkin seeds!.
Things You’ll Need:
Fresh pumpkin seeds
Vegetable oil or cooking spray
Salt
Kitchen knife
Baking sheet
Paper towel
Spatula
Step1 Separate the seeds of a freshly carved pumpkin from the stringy membrane!. Rinse the seeds just until they are free of any membrane matter!.
Step2 Heat the oven to 350 degrees F!.
Step3 Put the seeds on a paper towel and let them dry for a few minutes!.
Step4 Spray a baking sheet with butter-flavored nonstick cooking spray or brush with a light coating of vegetable oil!. Put the seeds on the baking sheet in a single layer, turning to coat lightly with the spray or the oil!. Sprinkle the seeds lightly with salt, if desired!.
Step5 Put the baking sheet in the oven!. Cook the seeds for 10 to 20 minutes, or until brown and slightly crisp, turning once!. Allow to cool before eating!.
Step6 Store seeds in an airtight container!.
Www@FoodAQ@Com
I like fried pumpkin seeds!. You fry them in a hot skillet with a little cooking oil!. They make a popping sound like popcorn as they cook!. Add a little salt and butter when they are done!. Www@FoodAQ@Com
I rinse mine really well!. Then I lay them out on cookie sheet and drizzle olive oil over them!.
I use either sea salt or season salt on them
Then I bake them at 300 degrees for about an hour, stirring every 15 minutes!.Www@FoodAQ@Com
I use either sea salt or season salt on them
Then I bake them at 300 degrees for about an hour, stirring every 15 minutes!.Www@FoodAQ@Com
I soak them in salt water and any other seasonings I want overnight the put them in the oven and dry them out!.Www@FoodAQ@Com
put them in the oven!.!.!.!.!.Www@FoodAQ@Com