Has anyone a recipe please for asparagus gratin from spain(esparragos gratinados)?!
Answers:
Ingredients:
24 thick fresh white asparagus, or 48 of the slender green
3 Slice(s) of day old bread
1/4 Cup(s) of olive oil
3 cloves of garlic, finely chopped
1 1/2 Teaspoon(s) of sweet paprika
1 Tablespoon(s) red wine vinegar
pepper to taste
Directions:
1!.Trim the asparagus and simmer in lightly salted water until tender, 4 to 8 minutes!. Drain well!. 2!.Chop the bread to crumbs, and fry in oil until lightly browned!. Add the garlic and paprika along with salt and pepper to taste!. 3!.Arrange asparagus in an ovenproof dish and pour the fried bread mixture over them!. 4!.Place in preheated 350-degree oven for 20 minutes!. Serve hot with the splash of vinegar at the end!.Www@FoodAQ@Com
24 thick fresh white asparagus, or 48 of the slender green
3 Slice(s) of day old bread
1/4 Cup(s) of olive oil
3 cloves of garlic, finely chopped
1 1/2 Teaspoon(s) of sweet paprika
1 Tablespoon(s) red wine vinegar
pepper to taste
Directions:
1!.Trim the asparagus and simmer in lightly salted water until tender, 4 to 8 minutes!. Drain well!. 2!.Chop the bread to crumbs, and fry in oil until lightly browned!. Add the garlic and paprika along with salt and pepper to taste!. 3!.Arrange asparagus in an ovenproof dish and pour the fried bread mixture over them!. 4!.Place in preheated 350-degree oven for 20 minutes!. Serve hot with the splash of vinegar at the end!.Www@FoodAQ@Com
Asparagus gratin from spain(esparragos gratinados)
24 thick fresh white asparagus, or 48 of the; slender green
3 slices of day old bread
? cup of olive oil
3 cloves of garlic, finely chopped
1? teaspoon of sweet paprika
1 tablespoon red wine vinegar
salt and pepper to taste
Trim the asparagus and simmer in lightly salted water until tender, 4 to 8 minutes!. Drain well!. Chop the bread to crumbs, and fry in oil until lightly browned!. Add the garlic and paprika along with salt and pepper to taste!. Arrange asparagus in an ovenproof dish and pour the fried bread mixture over them!. Place in preheated 350-degree oven for 20 minutes!. Serve hot with the splash of vinegar at the end!.
nfd? Www@FoodAQ@Com
24 thick fresh white asparagus, or 48 of the; slender green
3 slices of day old bread
? cup of olive oil
3 cloves of garlic, finely chopped
1? teaspoon of sweet paprika
1 tablespoon red wine vinegar
salt and pepper to taste
Trim the asparagus and simmer in lightly salted water until tender, 4 to 8 minutes!. Drain well!. Chop the bread to crumbs, and fry in oil until lightly browned!. Add the garlic and paprika along with salt and pepper to taste!. Arrange asparagus in an ovenproof dish and pour the fried bread mixture over them!. Place in preheated 350-degree oven for 20 minutes!. Serve hot with the splash of vinegar at the end!.
nfd? Www@FoodAQ@Com
It seems that yiou like Spanish food!. Here is the recipe!. Hope this helps!.
Ingredients:
24 thick fresh white asparagus, or 48 of the slender green
3 Slice(s) of day old bread
1/4 Cup(s) of olive oil
3 cloves of garlic, finely chopped
1 1/2 Teaspoon(s) of sweet paprika
1 Tablespoon(s) red wine vinegar
Directions: pepper to taste 1!.Trim the asparagus and simmer in lightly salted water until tender, 4 to 8 minutes!. Drain well!. 2!.Chop the bread to crumbs, and fry in oil until lightly browned!. Add the garlic and paprika along with salt and pepper to taste!. 3!.Arrange asparagus in an ovenproof dish and pour the fried bread mixture over them!. 4!.Place in preheated 350-degree oven for 20 minutes!. Serve hot with the splash of vinegar at the end!. Contributor: Esther Pérez Solsona Www@FoodAQ@Com
Ingredients:
24 thick fresh white asparagus, or 48 of the slender green
3 Slice(s) of day old bread
1/4 Cup(s) of olive oil
3 cloves of garlic, finely chopped
1 1/2 Teaspoon(s) of sweet paprika
1 Tablespoon(s) red wine vinegar
Directions: pepper to taste 1!.Trim the asparagus and simmer in lightly salted water until tender, 4 to 8 minutes!. Drain well!. 2!.Chop the bread to crumbs, and fry in oil until lightly browned!. Add the garlic and paprika along with salt and pepper to taste!. 3!.Arrange asparagus in an ovenproof dish and pour the fried bread mixture over them!. 4!.Place in preheated 350-degree oven for 20 minutes!. Serve hot with the splash of vinegar at the end!. Contributor: Esther Pérez Solsona Www@FoodAQ@Com