I'm planning to make green beacasserolele for thanksgiving?!


Question: I'm planning to make green beacasserolele for thanksgiving!?
anyone know a great great recipe for it!? would you mind sharing it with me!? i'll really appreciate it! thanks!Www@FoodAQ@Com


Answers:
1 can (10 3/4 oz!.) Campbell's? Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1/2 cup milk
1 tsp!. soy sauce
Dash ground black pepper
4 cups cooked cut green beans
1 1/3 cups French's? French Fried Onions



Directions:



MIX soup, milk, soy, black pepper, beans and 2/3 cup onions in 1 1/2-qt!. casserole!.

BAKE at 350°F!. for 25 min!. or until hot!.

STIR !. Sprinkle with remaining onions!. Bake 5 min!.

TIP: Use 1 bag (16 to 20 oz!.) frozen green beans, 2 pkg!. (9 oz!. each) frozen green beans, 2 cans (about 16 oz!. each) green beans or about 1 1/2 lb!. fresh green beans for this recipe!.

For a change of pace, substitute 4 cups cooked broccoli flowerets for the green beans!.

For a creative twist, stir in 1/2 cup shredded Cheddar cheese with soup!. Omit soy sauce!. Sprinkle with 1/4 cup additional Cheddar cheese when adding the remaining onions!.

For a festive touch, stir in 1/4 cup chopped red pepper with soup!.

For a heartier mushroom flavor, substitute Campbell's? Condensed Golden Mushroom Soup for Cream of Mushroom Soup!. Omit soy sauce!. Stir in 1/4 cup chopped red pepper with green beans!.
Www@FoodAQ@Com

I've never made it before but i found a recipe, looks pretty easy!. :):) hope it turns out good!. Happy Thanksgiving!
Ingredients:

* 1 can (10 3/4 ounces) condensed cream of mushroom soup
* 4 cups cooked green beans
* 1/8 teaspoon pepper
* 1/2 cup milk
* 1 1/3 cups French fried onions

Preparation:
Mix soup, milk and pepper in a 1 1/2-quart casserole dish!. Stir in beans and 2/3 cup of the fried onions!. Bake for about 25 minutes at 350 degrees F!. Top with the remaining 2/3 cup fried onions and bake about 5 more minutes, until onions are lightly browned!.
Serves 6!.Www@FoodAQ@Com

Bacon And Green Bean Casserole!.
2 cans (16 oz size) green beans, drained (fresh is best)
1 can (10 3/4 oz size) condensed cream of mushroom soup
3/4 cup milk
1 can (2!.8 oz size) French fried onion rings, divided
1 jar (3 oz size) real bacon bits, divided
1/4 teaspoon pepper
Heat oven to 350F
Combine beans, soup,milk, half the onions, half the bacon bits and pepper and pour into a 3pint casserole dish!.
Bake for 30 minutes and top with the remaining bacon and onions!.
Bake for a further 5 minutes!.
Www@FoodAQ@Com

emma has the correct recipe ACCORDING TO CAMPBELLS!.

My recipe is a little different,
no soy sauce
,only half the milk,
and I use Campbells Cheddar Cheese Soup instead!.!.!.!.!.
Its awesome, more flavor!!!!!I
I make this side dish at least 2 times a week so i have played with the recipe for years,
and this one is my favorite!.!.!.!.!.Www@FoodAQ@Com

Is that a misspelling!? I never heard of it!.Www@FoodAQ@Com





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