A yummy potato recipe?!
The ingredients I have are:
Potato
Bacon
eggs
Cajun
Cream
Cheese
and I also have lots more herbs and spices if needed
oh, and it's to go with veggies and roast chickenWww@FoodAQ@Com
Potato
Bacon
eggs
Cajun
Cream
Cheese
and I also have lots more herbs and spices if needed
oh, and it's to go with veggies and roast chickenWww@FoodAQ@Com
Answers:
Potato Bake-
Peel and thickly slice (about 1 inch thick) potatoes ,then partially boil
Lightly saute diced bacon and onions ,
Then in a large baking dish layer potatoes and bacon mixture
Cover with cup and a half of cream and about 2 handfuls of cheese
Bake in slow oven for about 45 minutes ,and there you have the best potato dish everWww@FoodAQ@Com
Peel and thickly slice (about 1 inch thick) potatoes ,then partially boil
Lightly saute diced bacon and onions ,
Then in a large baking dish layer potatoes and bacon mixture
Cover with cup and a half of cream and about 2 handfuls of cheese
Bake in slow oven for about 45 minutes ,and there you have the best potato dish everWww@FoodAQ@Com
Cheesy bacon mashed potato
4 med!. size red skin potatoes, peeled and quartered
4 slices of bacon
3 tbsp!. cream
4 tsp!. butter
1 egg yolk
1/2 cup shredded cheese
1/4 tsp!. salt
1/8 tsp!. black pepper
Boil potatoes until tender!. In a small saucepan fry 4 slices of bacon to a crisp and crumble!. Set aside!. Then, in the same saucepan, heat cream and stir in butter!. Drain potatoes and mash, then beat in egg yolk and cream mixture, add cheese, bacon, salt and pepper to taste!.
Www@FoodAQ@Com
4 med!. size red skin potatoes, peeled and quartered
4 slices of bacon
3 tbsp!. cream
4 tsp!. butter
1 egg yolk
1/2 cup shredded cheese
1/4 tsp!. salt
1/8 tsp!. black pepper
Boil potatoes until tender!. In a small saucepan fry 4 slices of bacon to a crisp and crumble!. Set aside!. Then, in the same saucepan, heat cream and stir in butter!. Drain potatoes and mash, then beat in egg yolk and cream mixture, add cheese, bacon, salt and pepper to taste!.
Www@FoodAQ@Com
Potatoes:- Cheesy
800g potatoes (Desiree, Sebago, Coliban or Pontiac are ideal potatoes for mashing)
1/3 cup milk
1/2 to 1 cup Mainland Tasty cheddar
Peel potatoes and cut into large chunks!. Cook in a large saucepan of boiling salted water for 20 minutes or until very tender but not falling apart!.
Drain potatoes well!. Return to saucepan over low heat!. Shake pan gently until any remaining water evaporates!. Using a potato masher, roughly mash potatoes!.
Add Mainland Tasty cheese and milk to potatoes!. Beat with a wooden spoon until fluffy!. Season with salt and pepper!. Serve topped with extra cheese and salt and pepper if desired!.
Serve with pan gravy from the chickenWww@FoodAQ@Com
800g potatoes (Desiree, Sebago, Coliban or Pontiac are ideal potatoes for mashing)
1/3 cup milk
1/2 to 1 cup Mainland Tasty cheddar
Peel potatoes and cut into large chunks!. Cook in a large saucepan of boiling salted water for 20 minutes or until very tender but not falling apart!.
Drain potatoes well!. Return to saucepan over low heat!. Shake pan gently until any remaining water evaporates!. Using a potato masher, roughly mash potatoes!.
Add Mainland Tasty cheese and milk to potatoes!. Beat with a wooden spoon until fluffy!. Season with salt and pepper!. Serve topped with extra cheese and salt and pepper if desired!.
Serve with pan gravy from the chickenWww@FoodAQ@Com
cheddar cheese mashed potatoes
Ingredients:
4 large baking potatoes, about 2 pounds, peeled and cut into 1-inch pieces
1 cup heated milk
2 tablespoons butter, room temperature
4 ounces shredded process American cheese
4 ounces shredded sharp Cheddar cheese
1/4 teaspoon ground black pepper
1/4 teaspoon salt
1/4 teaspoon paprika
pinch ground red pepper
Preparation:
Cook potatoes in boiling water until tender, about 15 minutes!. Drain well!.
Put potatoes back in saucepan; stir over low heat until dry, about 2 minutes!. Remove from heat!. Mash, adding about 1/2 cup milk and the 2 tablespoons butter!. Add grated cheese and seasonings!. Beat with a spoon, adding remaining milk until desired consistency is reached!.
Cheese mashed potatoes recipe serves 4!.
R
Www@FoodAQ@Com
Ingredients:
4 large baking potatoes, about 2 pounds, peeled and cut into 1-inch pieces
1 cup heated milk
2 tablespoons butter, room temperature
4 ounces shredded process American cheese
4 ounces shredded sharp Cheddar cheese
1/4 teaspoon ground black pepper
1/4 teaspoon salt
1/4 teaspoon paprika
pinch ground red pepper
Preparation:
Cook potatoes in boiling water until tender, about 15 minutes!. Drain well!.
Put potatoes back in saucepan; stir over low heat until dry, about 2 minutes!. Remove from heat!. Mash, adding about 1/2 cup milk and the 2 tablespoons butter!. Add grated cheese and seasonings!. Beat with a spoon, adding remaining milk until desired consistency is reached!.
Cheese mashed potatoes recipe serves 4!.
R
Www@FoodAQ@Com
Twice Baked Potatoes
Bake Potatoes till completely done!. Cut in half lengthwise and scoop out centers!. Place centers in bowl and mix with cream cheese & spices (i prefer ranch seasoning)!. Place centers back into potatoe skins and top with crumbled cooked potato!. If you have any cheese or chives, this is also good on top!. Place filled/topped potatoes in oven and bake till cheese (if any) is melted or until centers are completely hot!.
Enjoy!Www@FoodAQ@Com
Bake Potatoes till completely done!. Cut in half lengthwise and scoop out centers!. Place centers in bowl and mix with cream cheese & spices (i prefer ranch seasoning)!. Place centers back into potatoe skins and top with crumbled cooked potato!. If you have any cheese or chives, this is also good on top!. Place filled/topped potatoes in oven and bake till cheese (if any) is melted or until centers are completely hot!.
Enjoy!Www@FoodAQ@Com
That, my friend, sounds like the makings of the world's greatest potato casserole!.
Cook the bacon and crumble it!. Slice the potatoes, skin on, and mix with the bacon and whatever herbs sound good (sage, rosemary and thyme would be good to mirror the poultry)!. Spread in a casserole dish!. Beat an egg and add something like half a cup of cream!. Pour over the potatoes (they'll soak it up as they cook)!. Cover with tons of cheese!. Bake at 350 until done!.Www@FoodAQ@Com
Cook the bacon and crumble it!. Slice the potatoes, skin on, and mix with the bacon and whatever herbs sound good (sage, rosemary and thyme would be good to mirror the poultry)!. Spread in a casserole dish!. Beat an egg and add something like half a cup of cream!. Pour over the potatoes (they'll soak it up as they cook)!. Cover with tons of cheese!. Bake at 350 until done!.Www@FoodAQ@Com
CHEESY POTATOES>
Preheat oven to 350
Boil potatoes (about 6 large) until the peels are just cracking
Let cool and the peel, Really easy to just peel off!.
Then grate into a deep 8x8 glass pan
Pour about 1/3 cup butter/margarine and 1 cup of the cream over the potatoes!. If you have Johnny Salt, sprinkle a bit over the top and mix all of it together!.
Cover with shredded cheese and bake for aprx!. 30 minutes!.
NUMMY, NUMMY!
A quick short cut!.!.!.!. instead of boiling potatoes, use frozen hash browns!.
Www@FoodAQ@Com
Preheat oven to 350
Boil potatoes (about 6 large) until the peels are just cracking
Let cool and the peel, Really easy to just peel off!.
Then grate into a deep 8x8 glass pan
Pour about 1/3 cup butter/margarine and 1 cup of the cream over the potatoes!. If you have Johnny Salt, sprinkle a bit over the top and mix all of it together!.
Cover with shredded cheese and bake for aprx!. 30 minutes!.
NUMMY, NUMMY!
A quick short cut!.!.!.!. instead of boiling potatoes, use frozen hash browns!.
Www@FoodAQ@Com
http://www!.recipezaar!.com/321678
This has your potatoes and cream!. You probably have the curry powder and onion!. Hope you try them! They are so easy and yummy!.Www@FoodAQ@Com
This has your potatoes and cream!. You probably have the curry powder and onion!. Hope you try them! They are so easy and yummy!.Www@FoodAQ@Com
croquettes!. Make mash potatoes, ball them up, dip in egg, coat with breadcrumbs, deep fry until golden brown, then serve with a cream sauce with bacon on the side!.Www@FoodAQ@Com