Looking for a pecan pie recipe that taste great but is simple ?!
Answers:
This is my favorite recipe for pecan pie, and the only one I've ever found that doesn't list corn syrup as one of it's ingredients!. It's delicious and super simple - hope you like it as much as I do!
1 cup light brown sugar
1/4 cup white sugar
1/2 cup butter
2 eggs
1 tablespoon all-purpose flour
1 tablespoon milk
1 teaspoon vanilla extract
1 cup chopped pecans
Preheat oven to 350 degrees F (175 degrees C)!.
In a large bowl, beat eggs until foamy, and stir in melted butter!. Stir in the brown sugar, white sugar and the flour; mix well!. Last add the milk, vanilla and nuts!.
Pour into an unbaked 9-in pie shell!. Bake in preheated oven for 10 minutes at 400 degrees, then reduce temperature to 350 degrees and bake for 30 to 40 minutes, or until done!. Www@FoodAQ@Com
1 cup light brown sugar
1/4 cup white sugar
1/2 cup butter
2 eggs
1 tablespoon all-purpose flour
1 tablespoon milk
1 teaspoon vanilla extract
1 cup chopped pecans
Preheat oven to 350 degrees F (175 degrees C)!.
In a large bowl, beat eggs until foamy, and stir in melted butter!. Stir in the brown sugar, white sugar and the flour; mix well!. Last add the milk, vanilla and nuts!.
Pour into an unbaked 9-in pie shell!. Bake in preheated oven for 10 minutes at 400 degrees, then reduce temperature to 350 degrees and bake for 30 to 40 minutes, or until done!. Www@FoodAQ@Com
PECAN PIE WITH CARAMEL SAUCE
4 eggs, lightly beaten
1 cup corn syrup, light or dark
1 cup sugar
2 tbs butter, melted
1 tsp vanilla
1 1/2 c!. pecans
1 unbaked 9 inch pastry shell
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Carame l sauce
1 egg, lightly beaten
1/2 c!. brown sugar
1/2 c!. butter
1/2 c!. canned milk
1) Preheat oven to 350 degrees!. In a medium mixing bowl, mix together eggs, corn syrup, sugar, butter, and vanilla
2) Add pecans!. Pour into unbaked pie shell!.
3) Bake in oven for 45 to 55 minutes, or until toothpick inserted in the center and around the edges comes out clean!.
4) Drizzle Caramel Sauce over pecan pie!.Www@FoodAQ@Com
4 eggs, lightly beaten
1 cup corn syrup, light or dark
1 cup sugar
2 tbs butter, melted
1 tsp vanilla
1 1/2 c!. pecans
1 unbaked 9 inch pastry shell
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Carame l sauce
1 egg, lightly beaten
1/2 c!. brown sugar
1/2 c!. butter
1/2 c!. canned milk
1) Preheat oven to 350 degrees!. In a medium mixing bowl, mix together eggs, corn syrup, sugar, butter, and vanilla
2) Add pecans!. Pour into unbaked pie shell!.
3) Bake in oven for 45 to 55 minutes, or until toothpick inserted in the center and around the edges comes out clean!.
4) Drizzle Caramel Sauce over pecan pie!.Www@FoodAQ@Com
This looks like an easy one:
SERVES 6 (change servings and units)
Ingredients
1 cup brown sugar
1/4 teaspoon salt
1/4 cup melted butter
3 eggs, well beaten
1 cup Dark Karo syrup
1 teaspoon vanilla
1 1/4 cups whole pecans
Directions
1Do Not Put In Electric Mixer!.
2Beat eggs well with a fork!.
3Blend the remaining ingredients!.
4Pour into 9" uncooked pie shell!.
5bake in preheated oven at 250 degrees for 1 hour and 45 minutes!.
6*To prevent edges of pie from browning too much during cooking line edges with aluminum foil!. Www@FoodAQ@Com
SERVES 6 (change servings and units)
Ingredients
1 cup brown sugar
1/4 teaspoon salt
1/4 cup melted butter
3 eggs, well beaten
1 cup Dark Karo syrup
1 teaspoon vanilla
1 1/4 cups whole pecans
Directions
1Do Not Put In Electric Mixer!.
2Beat eggs well with a fork!.
3Blend the remaining ingredients!.
4Pour into 9" uncooked pie shell!.
5bake in preheated oven at 250 degrees for 1 hour and 45 minutes!.
6*To prevent edges of pie from browning too much during cooking line edges with aluminum foil!. Www@FoodAQ@Com
I usually just use the one that is on the label of the karo syrup bottle!. it is very simple and tastes great!. here is the link i found!.
http://www!.karosyrup!.com/recipe_details!.!.!.!.Www@FoodAQ@Com
http://www!.karosyrup!.com/recipe_details!.!.!.!.Www@FoodAQ@Com
I use the one on the back of the karo syrup bottleWww@FoodAQ@Com
try cooks!.com, allrecipes!.com, or recipezarr!.com Www@FoodAQ@Com
Try www!.foodnetwork!.com they might give you quite a few recipes!.Www@FoodAQ@Com