I baked some hamburger buns but the bottoms came out too hard like biscuits. Any remedies?!

Question: I baked some hamburger buns but the bottoms came out too hard like biscuits!. Any remedies!?

I buttered some foil and placed the dough on there in slightly flattened balls and then baked them once they rose for 35 minutes!. The tops were fine but would you say the butter hardened the bottoms!?

The dough was a regular white bread recipe using milk and water and 2 packages of yeast and six + cups of bread flour!.Www@FoodAQ@Com

Answers:

try placing them on the top oven rack!. also see of you can lower the temp a little!.!.good luckWww@FoodAQ@Com

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I baked some hamburger buns but the bottoms came out too hard like biscuits. Any remedies?!

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