What are good seasonings to use for roast?!
I asked a couple of questions earlier about doing a roast, and didn't even think about this at the time!.
Is there anything that you/someone you know uses that tastes really great in a roast!? I'm just waiting on veggies now, and I'd like to add just a little bit of something to it!. Thank you for any suggestions =]Www@FoodAQ@Com
Is there anything that you/someone you know uses that tastes really great in a roast!? I'm just waiting on veggies now, and I'd like to add just a little bit of something to it!. Thank you for any suggestions =]Www@FoodAQ@Com
Answers:
Worchestershire sauce over the top, while it's roasting is good !.!.!. and you could mix some crushed garlic, oregano, salt & pepper in there too:) !.!.!.!.!. If you have fresh rosemary, stick a sprig on top while it's roasting!.!.!.!.!.!.!.!.Www@FoodAQ@Com
this is the way i and my family likes it!. i start off by adding some salt and pepper on the meat!. heat a skillet and add a little bit of EVOO!. i then brown the meat!. in the crock pot i lay down some onion in the bottom then place the roast on top of it!.add a little butter ,half a cube of KORR beef bullion and 2 table spoons of flour and add a bit more flour or butter which ever is needed!. then add water to make a bit of "gravy" heat that up stirring to mix well!. pour all of it into the pot with the roast and add 1/2 cup of water!. then grind up 1/ a teaspoon of cumin and 1/2 a table spoon of coriander and sprinkle that over the meat!.i then put 2 to 3 carrots around the roast as well as 1 stalk of celery!. i also like to add a jar and half the water of mushrooms!.after the meat has cooked fro about 6 hrs or so and the meat is falling apart i drain off the juices and thicken the gravy if needed!.using more flour and butter!.make the rue first then add to the gravy a little at a time!.Www@FoodAQ@Com
I use some whole seeded mustard when im doing a roast as it adds a nice mild flavour to it but that's beef or lamb!. Chicken i use some chicken seasoning salt as its cooking and pork just before its done (about 5 to 10 min) i slice enough apple to place over the whole thing and let it finish like that!. Hope i helped a bit but sorry i don't know what type of roast your cooking as i didn't see earlier questions!. Good luckWww@FoodAQ@Com
You need a packet of Beef Stew seasoning by McCormicks!.!.it will make HUGE difference and add tons of flavor!.!.
I also make some brown gravy on side to pour over it!.!.
McCormicks offers packets if you want to use that!.!.
leftovers for the next day roast beef w gravy over french rolls are the best!.Www@FoodAQ@Com
I also make some brown gravy on side to pour over it!.!.
McCormicks offers packets if you want to use that!.!.
leftovers for the next day roast beef w gravy over french rolls are the best!.Www@FoodAQ@Com
Fresh Rosemary and garlic! yum
or, i remember you were doing it in the crockpot, toss in a bay (or laurel) leaf, whole and take out before you serveWww@FoodAQ@Com
or, i remember you were doing it in the crockpot, toss in a bay (or laurel) leaf, whole and take out before you serveWww@FoodAQ@Com
2 cups of dry red wine!. Don't use "cooking wine" - only cook with what you'd actually drink!.
One packet of Lipton Soup dry mix
Put it in a crock pot for 8-10 hours and you have a meal!Www@FoodAQ@Com
One packet of Lipton Soup dry mix
Put it in a crock pot for 8-10 hours and you have a meal!Www@FoodAQ@Com
5 large cloves garlic
1/2 cup fresh parsley
2-3 tablespoons fresh celery leaves
1/2 teaspoon coarse kosher salt
1/4 teaspoon red hot pepper flakes
3-4 fresh sage leaves
Www@FoodAQ@Com
1/2 cup fresh parsley
2-3 tablespoons fresh celery leaves
1/2 teaspoon coarse kosher salt
1/4 teaspoon red hot pepper flakes
3-4 fresh sage leaves
Www@FoodAQ@Com
Consider adding whole hard boiled eggs stuffed down the center or rolled up inside with spinach leaves and slightly salted!.Www@FoodAQ@Com
Grill seasoning- One I love is called Butt Rub made by Famous Daves!. Amazing!! Everyone loves Famous Dave's!Www@FoodAQ@Com
bay leaf in the bottom of the pan is good!.Www@FoodAQ@Com