Does anyone make your own seafood..?!
Does anyone have a great homemade seafood seasoning mix!? I want to try making my own at home!.Www@FoodAQ@Com
Answers:
Seafood seasoning ~ 1 T Celery Seed; 1 T Black Pepper; 6 Bay Leaf, Ground; 1/2 t Cardamom; 1/2 t Dry Mustard; 1/8 t Cloves, Ground; 1 t Paprika; 1/4 t Mace
Yields 16 servings!.
OR ~ 1 ts each: cayenne, paprika, ginger & cloves; 1 1/2 ts nutmeg; 1 1/2 TB ground bay leaves; 2 TB celery salt; 1 TB each black pepper & Dry mustard
OR ~ 2 TB each ground allspice, celery salt, powdered mustard; 1 ts ground ginger; 1 TB paprika; 3/4 ts cayenne
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Yields 16 servings!.
OR ~ 1 ts each: cayenne, paprika, ginger & cloves; 1 1/2 ts nutmeg; 1 1/2 TB ground bay leaves; 2 TB celery salt; 1 TB each black pepper & Dry mustard
OR ~ 2 TB each ground allspice, celery salt, powdered mustard; 1 ts ground ginger; 1 TB paprika; 3/4 ts cayenne
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Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Spices Cajun
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 c Salt
2 c Red pepper
1 tb Finely ground black peeper
1 tb White pepper
2 tb Paprika
1 1/2 tb Onion powder
1 tb Garlic powder
1 t Sweet basil
1/2 ts Dry hot mustard
1/2 ts Ground bay leaves
1/4 ts File powder
1/4 ts Thyme
1/4 ts Tarragon
1/8 ts Oregano
1/8 ts Rosemary
Mix all ingredients together well!. Store in a tightly covered glass jar
for use as needed!. Excellent for seasoning all seafood!. Use as you would
any seasoning mix, and do not add extra salt to the dish!.
Lagniappe: This seasoning mix lends itself to seafood, but you may use it
as you like!. About 4 calories per teaspoon!.
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Serving Size : 1 Preparation Time :0:00
Categories : Spices Cajun
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 c Salt
2 c Red pepper
1 tb Finely ground black peeper
1 tb White pepper
2 tb Paprika
1 1/2 tb Onion powder
1 tb Garlic powder
1 t Sweet basil
1/2 ts Dry hot mustard
1/2 ts Ground bay leaves
1/4 ts File powder
1/4 ts Thyme
1/4 ts Tarragon
1/8 ts Oregano
1/8 ts Rosemary
Mix all ingredients together well!. Store in a tightly covered glass jar
for use as needed!. Excellent for seasoning all seafood!. Use as you would
any seasoning mix, and do not add extra salt to the dish!.
Lagniappe: This seasoning mix lends itself to seafood, but you may use it
as you like!. About 4 calories per teaspoon!.
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Here are 56 recipes:
http://www!.cooks!.com/rec/search!?q=seafoo!.!.!.
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http://www!.cooks!.com/rec/search!?q=seafoo!.!.!.
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