How do you make potato shells?!
Like the ones you get in pizza hut, please!?Www@FoodAQ@Com
Answers:
bake a potato!. scrape out the middle, put the skins back in for a couple of mins, take out fill with your choice of filling mixed with a bit of the potato, put back in the oven until browned to your liking!Www@FoodAQ@Com
Crispy Potato Skins
You can use any number of herbs and spices to season potato skins!. Try fresh basil, dill, garlic, cayenne pepper, tarragon or thyme!.
4 russet potatoes, scrubbed clean and trimmed
butter flavored cooking spray
2 tablespoons chopped chives
salt and pepper
Preheat oven to 375 degrees!. Pierce potatoes, place in oven and bake until skins are crisp, about one hour!. Remove from oven and let cool about 10 minutes!.
Carefully cut the potatoes in half and scoop out pulp leaving about 1/8" attached to skin!. Save pulp for later use!. Spray inside of skins with butter flavored spray and season with salt, pepper and chives!.
Place halves on baking sheet and return to oven for 5 - 10 minutes!.Www@FoodAQ@Com
You can use any number of herbs and spices to season potato skins!. Try fresh basil, dill, garlic, cayenne pepper, tarragon or thyme!.
4 russet potatoes, scrubbed clean and trimmed
butter flavored cooking spray
2 tablespoons chopped chives
salt and pepper
Preheat oven to 375 degrees!. Pierce potatoes, place in oven and bake until skins are crisp, about one hour!. Remove from oven and let cool about 10 minutes!.
Carefully cut the potatoes in half and scoop out pulp leaving about 1/8" attached to skin!. Save pulp for later use!. Spray inside of skins with butter flavored spray and season with salt, pepper and chives!.
Place halves on baking sheet and return to oven for 5 - 10 minutes!.Www@FoodAQ@Com
I think you bake half potatoes in the oven like a jacket potatoe, then scoop out the centre into a bowl, mash in the rest of the ingredients then spoon back into the shells!. If you use red potatoes, like a desiree, the shell will stay crispy and strong!. Try rubbing some oi into the skin before roasting to get it crunchy!.Www@FoodAQ@Com
exactly how holly tells you to!. its easy!.
have funWww@FoodAQ@Com
have funWww@FoodAQ@Com