How do you cook steak with just an oven?!
I don't have a grill!.Www@FoodAQ@Com
Answers:
Use your broiler!. Your oven should have one!.Www@FoodAQ@Com
***Yes you can cook it in the oven but it is better to broil it, are you able to use your broiler in your oven!?
If so the oven needs to be at 500 or broil setting, the meat has to be close to the top, and the time depends on how well done you want to meet and the thickness, and don't forget to keep the oven door cracked a little to let the excess heat outWww@FoodAQ@Com
If so the oven needs to be at 500 or broil setting, the meat has to be close to the top, and the time depends on how well done you want to meet and the thickness, and don't forget to keep the oven door cracked a little to let the excess heat outWww@FoodAQ@Com
Hi! First I have to tell you that my Grand Daughter's name is Savannah & she's the love of my life!.!.!.LOL!.!.!.just had to add that!. Anyway, you can always broil your steak!. But of course make sure you use a broiler pan (that has holes to let the drippings fall thru to the pan below,most stoves come with one) anyway,season it the way you like it,I like season salt & garlic powder & some times a good "steak or beef seasoning) & out your oven to broil & put your steak on the "near the top" rack & broil it for about 5-6 mins!. on each side!. The idea of the peppers & onions is great too!. I like to saute peppers,onions & mushrooms in olive oil & wine with some seasonings on them & have them on the side or over the top of my steak!. Good luck,Savannah!Www@FoodAQ@Com
If it is a good, thick cut of meat (like ny strip, ribeye, filet) then coat it in some vegetable or canola oil, sprinkle with some salt and pepper and maybe some dried herbs (parsley, basil, oregano)!.
Put it on a flat pan (or broiler pan if you have one) and turn your oven's broiler feature on high!.
Put it under the broiler (about 4-5" away from the broiler) for 5 mins on one side and 4-5 on the other!.
Let REST before cutting, about 8-10 mins!.
If your steak is not that thick, then do 3-4 mins on each side!.
If it is very thick, do 6 mins on each side!.
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If you have a lesser cut of meat (london broil, bottom round) then fork it about 25 times, then do above + coat it with some A1 steak sauce!.
Same as above!.
Don't forget to let rest for a while before cutting!.
***Above times are for MEDIUM steak!.Www@FoodAQ@Com
Put it on a flat pan (or broiler pan if you have one) and turn your oven's broiler feature on high!.
Put it under the broiler (about 4-5" away from the broiler) for 5 mins on one side and 4-5 on the other!.
Let REST before cutting, about 8-10 mins!.
If your steak is not that thick, then do 3-4 mins on each side!.
If it is very thick, do 6 mins on each side!.
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If you have a lesser cut of meat (london broil, bottom round) then fork it about 25 times, then do above + coat it with some A1 steak sauce!.
Same as above!.
Don't forget to let rest for a while before cutting!.
***Above times are for MEDIUM steak!.Www@FoodAQ@Com
I would put it in foil with mushrooms onions and course garlic and a shake of olive oil and set your oven on broil!. You'll have to keep checking it till it's done!.
Just slice it and put in a heavy pan!. Stir fry it on stove top with olive oil!.
Use it in a stir fry,in a fajita or on a salad!. Good luck hope it's tasty!
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Just slice it and put in a heavy pan!. Stir fry it on stove top with olive oil!.
Use it in a stir fry,in a fajita or on a salad!. Good luck hope it's tasty!
Www@FoodAQ@Com
Roast it in the oven then, though it may be a bit dry!. Season it and put it in a baking tin with a bit of olive oil!. Put it in the oven at about 180 and cook until its done to your liking!. You can't under do beef so just keep an eye on it!. Www@FoodAQ@Com
Place raw steak in a roasting pan, season it to your taste, add onions, add water, cover and bake at 425 degrees for an hour!. uncover and continue to cook for another hour at 450 degrees, basting every 15 minutes!.Www@FoodAQ@Com
You can cook it in tin foil!. Season it, add a little oil or butter and it will stay moist!. You have to make sure that the foil is closed tight though!.Www@FoodAQ@Com
wrap it in foil add some veggies to it for taste ( ie bell peppers onions) put them at about 350 for 30 min then check it, oven times vary, and it also depends on how u like ur steak (ie medium rare or well!.) Www@FoodAQ@Com
Use the broiler!.Www@FoodAQ@Com
u will need some salt and pepper for sure!.Www@FoodAQ@Com