Pot pie freezing question...?!
I'm making individual pot pies and want to freeze them!. My !? is, should I freeze them uncooked or should I cook them before freezing for later use!? Thanks in advance!.Www@FoodAQ@Com
Answers:
I also would freeze them uncooked!. Cooking them would limit the time you could bake them frozen, and would most likely go soggy if you defrosted them first!.
Great idea, I make pot pie often but ha e never thought of freezing individual ones!.Www@FoodAQ@Com
Great idea, I make pot pie often but ha e never thought of freezing individual ones!.Www@FoodAQ@Com
I think i would freeze them uncooked, better tasting , I would think when you got ready to cook them!.Www@FoodAQ@Com
uncooked !!
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^^^^^^^^^Www@FoodAQ@Com