PLEASE HELP: What do you need in order to make a simple pizza?!
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Answers:
Simple pizza is what I do my dear!.
Sometimes I make my own dough, other times I go to the local pizza shop and for $2 I buy theirs!.
I take it home and cut it half, this way I can make two pizzas!.
I roll it out by hand very rustic
I open a jar of ready made sauce and season it with garlic, basil and oregano!.
I ladle some sauce on the pizza, then I top it off with mozzarella and pecorino romano!.
Drizzle some olive oil and bake at 475 until cheese is bubbly!.
Let cool for 2-3 minutes
Slice and eat with a side salad!. Www@FoodAQ@Com
Sometimes I make my own dough, other times I go to the local pizza shop and for $2 I buy theirs!.
I take it home and cut it half, this way I can make two pizzas!.
I roll it out by hand very rustic
I open a jar of ready made sauce and season it with garlic, basil and oregano!.
I ladle some sauce on the pizza, then I top it off with mozzarella and pecorino romano!.
Drizzle some olive oil and bake at 475 until cheese is bubbly!.
Let cool for 2-3 minutes
Slice and eat with a side salad!. Www@FoodAQ@Com
Crust options:
French bread, flour tortillas, premade crust, crust mix shaped into one large pizza, several small, or even special shapes!.
Sauce options:
Jar pasta sauce, jar pizza sauce, diluted seasoned tomato paste, tomato soup!.
Meat:
Pepperoni is easy, shredded chicken breast can be purchased precooked!. Hamburger, sausage, shrimp!.
Veggie toppings can be anything! popular and convenient!.!.!.onions and peppers are pre chopped, frozen!. Jalepenos are sliced in a jar!. Olives are sliced in can!. Mushrooms are in a can!. All these can be fresh as well!. You can also add avocado, artichoke, tomatos, broc, zuchinni!.
Cheese: any kind you like, shredded is easiest for pizza!
Method:
Toaster oven, regular oven, convection, grill, skillet!
You can also take your pizza ingredients, assemble them into a burrito, sandwich, or panini!Www@FoodAQ@Com
French bread, flour tortillas, premade crust, crust mix shaped into one large pizza, several small, or even special shapes!.
Sauce options:
Jar pasta sauce, jar pizza sauce, diluted seasoned tomato paste, tomato soup!.
Meat:
Pepperoni is easy, shredded chicken breast can be purchased precooked!. Hamburger, sausage, shrimp!.
Veggie toppings can be anything! popular and convenient!.!.!.onions and peppers are pre chopped, frozen!. Jalepenos are sliced in a jar!. Olives are sliced in can!. Mushrooms are in a can!. All these can be fresh as well!. You can also add avocado, artichoke, tomatos, broc, zuchinni!.
Cheese: any kind you like, shredded is easiest for pizza!
Method:
Toaster oven, regular oven, convection, grill, skillet!
You can also take your pizza ingredients, assemble them into a burrito, sandwich, or panini!Www@FoodAQ@Com
If you are going shoppping and want to make it fast, fun and delicious, I recommend the following:
English Muffin Pizzas (could use bagels too)
1 package (8) english muffins
8 oz Pre-shredded cheese, try the pizza blend
jar of pasta sauce (don't waste money on "pizza" sauce it bites!)
favorite toppings - we get pineapple tidbits, olives, cherry tomatoes to split, mini canadian bacon and the microwave sausage links
Preheat broiler (you can use the microwave but this is the best!)
Prep your toppings
Toast your "dough"
add a small amount of sauce
small amount of cheese (helps toppings stay put)
toppings
more cheese
put on a cookie sheet and bake under the broiler for a couple minutes - watch 'em so they don't burn!
This works so well we keep the stuff on hand for quick lunches, midnight snacks and have 'em for breakfast sometimes with a scrambled egg bacon or sausage and salsa - Yummy!
Have fun
Www@FoodAQ@Com
English Muffin Pizzas (could use bagels too)
1 package (8) english muffins
8 oz Pre-shredded cheese, try the pizza blend
jar of pasta sauce (don't waste money on "pizza" sauce it bites!)
favorite toppings - we get pineapple tidbits, olives, cherry tomatoes to split, mini canadian bacon and the microwave sausage links
Preheat broiler (you can use the microwave but this is the best!)
Prep your toppings
Toast your "dough"
add a small amount of sauce
small amount of cheese (helps toppings stay put)
toppings
more cheese
put on a cookie sheet and bake under the broiler for a couple minutes - watch 'em so they don't burn!
This works so well we keep the stuff on hand for quick lunches, midnight snacks and have 'em for breakfast sometimes with a scrambled egg bacon or sausage and salsa - Yummy!
Have fun
Www@FoodAQ@Com
Pizza crust
Pizza Sauce
Mozzarella cheese, shredded
Parmesan cheese, grated or shredded
* Exported from MasterCook *
Pizza Sauce
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Soups, Stews and Sauces
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 teaspoon garlic powder
1/4 teaspoon oregano
1/2 teaspoon basil
1/2 cup Parmesan cheese -- grated
8 ounces tomato sauce
In a small bowl, combine all the ingredients and mix well!. Makes about 1 cup!.
Description:
"Six Ingredients or Less"
Yield:
"1 cup"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 256 Calories; 12g Fat (42!.0% calories from fat); 20g Protein; 19g Carbohydrate; 4g Dietary Fiber; 31mg Cholesterol; 2117mg Sodium!. Exchanges: 0 Grain(Starch); 2 1/2 Lean Meat; 2 1/2 Vegetable; 1 Fat!.
Nutr!. Assoc!. : 0 0 0 0 0
* Exported from MasterCook *
Basic Pizza
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Main Dish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
5 cups all-purpose flour -- plus more for dusting
1/2 cup cornmeal
2 envelopes rapid-rise yeast -- (1/4 ounce each)
4 teaspoons coarse salt
1/4 cup olive oil -- plus more for brushing
1!. Make the dough: In a food processor, pulse together flour, cornmeal, yeast, and salt!.With processor running, add oil and then 2 cups cold water in a steady stream; process until dough just forms a ball!.
2!. Turn out dough onto a floured work surface!. Knead until smooth and elastic, 3 to 4 times!. Place in a resealable plastic bag; let rise until doubled in bulk, 2 hours at room temperature or overnight in the refrigerator (let come to room temperature before proceeding, about 40 minutes)!.
3!. Divide dough into four equal portions; roll into balls, and cover with a clean kitchen towel or plastic wrap until puffed, about 20 minutes!.
4!. Preheat oven to 500°!. Place each dough ball on a baking sheet; using your hands, gently flatten, and pull into 8-by-10-inch ovals!. Top as desired!.
5!. Bake until crust is golden brown and toppings are hot, rotating sheets halfway through, 10 to 12 minutes!.
S(Internet Address):
""
Start to Finish Time:
"3:00"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 376 Calories; 8g Fat (18!.7% calories from fat); 9g Protein; 66g Carbohydrate; 3g Dietary Fiber; 0mg Cholesterol; 942mg Sodium!. Exchanges: 4 1/2 Grain(Starch); 1 1/2 Fat!.
Nutr!. Assoc!. : 0 0 0 0 0
Www@FoodAQ@Com
Pizza Sauce
Mozzarella cheese, shredded
Parmesan cheese, grated or shredded
* Exported from MasterCook *
Pizza Sauce
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Soups, Stews and Sauces
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 teaspoon garlic powder
1/4 teaspoon oregano
1/2 teaspoon basil
1/2 cup Parmesan cheese -- grated
8 ounces tomato sauce
In a small bowl, combine all the ingredients and mix well!. Makes about 1 cup!.
Description:
"Six Ingredients or Less"
Yield:
"1 cup"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 256 Calories; 12g Fat (42!.0% calories from fat); 20g Protein; 19g Carbohydrate; 4g Dietary Fiber; 31mg Cholesterol; 2117mg Sodium!. Exchanges: 0 Grain(Starch); 2 1/2 Lean Meat; 2 1/2 Vegetable; 1 Fat!.
Nutr!. Assoc!. : 0 0 0 0 0
* Exported from MasterCook *
Basic Pizza
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Main Dish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
5 cups all-purpose flour -- plus more for dusting
1/2 cup cornmeal
2 envelopes rapid-rise yeast -- (1/4 ounce each)
4 teaspoons coarse salt
1/4 cup olive oil -- plus more for brushing
1!. Make the dough: In a food processor, pulse together flour, cornmeal, yeast, and salt!.With processor running, add oil and then 2 cups cold water in a steady stream; process until dough just forms a ball!.
2!. Turn out dough onto a floured work surface!. Knead until smooth and elastic, 3 to 4 times!. Place in a resealable plastic bag; let rise until doubled in bulk, 2 hours at room temperature or overnight in the refrigerator (let come to room temperature before proceeding, about 40 minutes)!.
3!. Divide dough into four equal portions; roll into balls, and cover with a clean kitchen towel or plastic wrap until puffed, about 20 minutes!.
4!. Preheat oven to 500°!. Place each dough ball on a baking sheet; using your hands, gently flatten, and pull into 8-by-10-inch ovals!. Top as desired!.
5!. Bake until crust is golden brown and toppings are hot, rotating sheets halfway through, 10 to 12 minutes!.
S(Internet Address):
""
Start to Finish Time:
"3:00"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 376 Calories; 8g Fat (18!.7% calories from fat); 9g Protein; 66g Carbohydrate; 3g Dietary Fiber; 0mg Cholesterol; 942mg Sodium!. Exchanges: 4 1/2 Grain(Starch); 1 1/2 Fat!.
Nutr!. Assoc!. : 0 0 0 0 0
Www@FoodAQ@Com
1)
Most grocery stores have Frozen Pizza Dough Balls near the frozen bread!. Let it thaw and rest, then stretch it to form a large circle!.
2)
Have a pizza pan, about $7
3)
Marinara sauce works fine, or pizza sauce
4)
Shredded mozzarella
5)
Other toppings you like
Preheat your oven to 400!.
Brush your crust with olive oil and sprinkle with garlic salt!. Ladle on sauce and coat inner of crust, top with cheese and toppings!. Bake in the oven for about 14 mins, but check it at 12 mins to make sure it isn't browning too fast!.
Www@FoodAQ@Com
Most grocery stores have Frozen Pizza Dough Balls near the frozen bread!. Let it thaw and rest, then stretch it to form a large circle!.
2)
Have a pizza pan, about $7
3)
Marinara sauce works fine, or pizza sauce
4)
Shredded mozzarella
5)
Other toppings you like
Preheat your oven to 400!.
Brush your crust with olive oil and sprinkle with garlic salt!. Ladle on sauce and coat inner of crust, top with cheese and toppings!. Bake in the oven for about 14 mins, but check it at 12 mins to make sure it isn't browning too fast!.
Www@FoodAQ@Com
Ok here's pizza broken down:
You can go to just about any grocery store with a bakery and they will have dough bagged for homemade pizza (most stored use it to bake their bread!)
If not then: 1 pkg!. active yeast
1 1/4 c!. warm water
2 tbsp!. cooking oil
4 c!. flour
1 tsp!. salt
Dissolve yeast in warm water, stir in oil!. Sift flour and salt together and stir into first mixture!. Knead for 15 minutes!. The dough will rise!.
You can top it with the already canned pizza sauce and your favorite toppings, but pepporoni and veggies freshly sliced is going to taste alot better!. Same goes for the cheese!. Bake at 400 and enjoy!
Www@FoodAQ@Com
You can go to just about any grocery store with a bakery and they will have dough bagged for homemade pizza (most stored use it to bake their bread!)
If not then: 1 pkg!. active yeast
1 1/4 c!. warm water
2 tbsp!. cooking oil
4 c!. flour
1 tsp!. salt
Dissolve yeast in warm water, stir in oil!. Sift flour and salt together and stir into first mixture!. Knead for 15 minutes!. The dough will rise!.
You can top it with the already canned pizza sauce and your favorite toppings, but pepporoni and veggies freshly sliced is going to taste alot better!. Same goes for the cheese!. Bake at 400 and enjoy!
Www@FoodAQ@Com
Refrigerated pizza dough (the tube dough is the easiest) oven directions are included on package
jar of pizza sauce
toppings of your choice: cheese, peperoni, olives, mushrooms, sausage, etc!.
OR
for kids, I like using english muffins and have them make their own pizzas!. Put on cookie sheet at apx!. 375-400 and just keep an eye on them!. They don't take long!. Www@FoodAQ@Com
jar of pizza sauce
toppings of your choice: cheese, peperoni, olives, mushrooms, sausage, etc!.
OR
for kids, I like using english muffins and have them make their own pizzas!. Put on cookie sheet at apx!. 375-400 and just keep an eye on them!. They don't take long!. Www@FoodAQ@Com
Prep Time:
5 minTotal Time:
17 minMakes:
6 servingsWhat You Need
1 prepared pizza crust (12 inch) 1/2 cup pizza sauce or spaghetti sauce 1-1/2 cups KRAFT Shredded Mozzarella Cheese 1 pkg!. (6 oz!.) Pepperoni Make It
PREHEAT oven to 450°F!. Place pizza crust on baking sheet!.
SPREAD crust with pizza sauce; top with cheese and pepperoni slices!.
BAKE 10 to 12 minutes or until cheese is melted and crust is golden brown!.
Www@FoodAQ@Com
5 minTotal Time:
17 minMakes:
6 servingsWhat You Need
1 prepared pizza crust (12 inch) 1/2 cup pizza sauce or spaghetti sauce 1-1/2 cups KRAFT Shredded Mozzarella Cheese 1 pkg!. (6 oz!.) Pepperoni Make It
PREHEAT oven to 450°F!. Place pizza crust on baking sheet!.
SPREAD crust with pizza sauce; top with cheese and pepperoni slices!.
BAKE 10 to 12 minutes or until cheese is melted and crust is golden brown!.
Www@FoodAQ@Com
This is so simple a chimp could do it!.
Get a nice loaf of Italian bread!.
slice it in half lengthwise like you were gonna make a hero!.
spoon some tomato sauce on the bread
add shredded mozzarella chese
ad what ever kind of topping you like over that!.
put in the oven at 400 degrees for about 20 minutes or until it's heated throughb and the cheese is meltedWww@FoodAQ@Com
Get a nice loaf of Italian bread!.
slice it in half lengthwise like you were gonna make a hero!.
spoon some tomato sauce on the bread
add shredded mozzarella chese
ad what ever kind of topping you like over that!.
put in the oven at 400 degrees for about 20 minutes or until it's heated throughb and the cheese is meltedWww@FoodAQ@Com
Economic times here english muffins with Ragu, sliced american cheese and choice of toppings!. Cheap, easy, pleases everyone!. Bon AppetiteWww@FoodAQ@Com
pizza crust
cheese
oven
baking sheet
tomato sauce
OPTIONAL
mushrooms
pepperoni
bell peppers
anchovies
Www@FoodAQ@Com
cheese
oven
baking sheet
tomato sauce
OPTIONAL
mushrooms
pepperoni
bell peppers
anchovies
Www@FoodAQ@Com
A pre-made pizza crust!.
a tomato sauce
cheese
toppings
seasonings of your choiceWww@FoodAQ@Com
a tomato sauce
cheese
toppings
seasonings of your choiceWww@FoodAQ@Com
first you need a crust and then sauce and then toppings you want to use and cheeseWww@FoodAQ@Com