What is your favorite family style recipe to make?!


Question: What is your favorite family style recipe to make!?
Answers:
Spaghetti with homemade meatballs and homemade puttanesca sauce!. Or a roast chicken with roasted vegetables and pan gravy!.Www@FoodAQ@Com

Fish Pie!.
1 pound (450g) cod fillet
1/2 pound (225g) smoked haddock
1 pint (575ml) milk
Salt & pepper
2!.5 ounces (70g) butter
2 leeks, washed and sliced
5 ounces (150g) Whole kernel corn (sweet corn)
2 ounces (50g) plain flour
2 hard-boiled eggs
2 pounds (900g) potatoes, peeled and cubed to 1/2 inch (12mm)
Preheat the oven to 400 F (200°C)
Put the cod and haddock into an ovenproof dish and pour the milk over the fish!.
Season lightly with salt and pepper!. Bake for 10 minutes until the fish flakes easily!.
Remove the fish and place in a bowl!. Strain the milk through a sieve and set aside!.
Flake the fish into chunks, removing any skin and bones!.
Reserve a teaspoon of butter and place the rest into a saucepan over a low heat!. When the butter has melted, add the leeks and corn!. Cook gently for 3 minutes or until softened!.
Stir in the flour and cook for 1 minute!. Remove the pan from the heat and gradually stir in the strained milk!.
Return to the heat and, stirring constantly, cook until the sauce thickens!.
Season to taste!.
Cook the diced potatoes in salted boiling water for 5 minutes!. Drain potatoes!.
Place the fish into an ovenproof dish!. Roughly chop the eggs and layer over the fish, pour the sauce over the eggs and fish!. Add the drained potatoes!.
Melt the reserved butter and brush over the potatoes!.
Bake fish pie for 35-45 minutes until crisp and golden!.
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Chicken and Dumplings: I buy a rotisserie chicken from store, 2 boxes of chicken stock!. pick chicken from bone and cut into bite size pieces, pour one and 1/2 boxes chicken stock into large pot(I use 5 quart) add chicken and bring to boil!. in a bowl combine 2 cups self-rising flour 1/4 cup shorting, 1 1/2 cups milk, l teaspoon of black pepper!. when stock at fast boil, drop dumpling mixture by rounded teaspoons into boiling stock!. may add more stock if needed!. let dumpling cook for 5 min at simmer!. then add 1/2 cup milk and 2 tablespoons of butter!. stir through and serve!.Www@FoodAQ@Com

Beef Roast in a crock pot with potatoes red peppers green peppers carrots and onions with lawyers seasoning mrs dashes seasoning and pepper Www@FoodAQ@Com

This (see link for recipe) is a great, simple sausage and rice casserole!. It's tasty and (depending on the sausage you use) healthy!Www@FoodAQ@Com

Corned Beef and Cabbage, parsley red potatoes, irish brown soda bread, nothing more satisfying!. True comfort food!Www@FoodAQ@Com

Lean beef enchiladas!. Everyone loves them!.Www@FoodAQ@Com

last night i made a meatloaf w/ garlic mashed potatoes and salad!. there is no meat or potatoes leftWww@FoodAQ@Com

Spagetti Bol or Noodles!.!.!.!.We always have both during the week!.Www@FoodAQ@Com

baked ziti or lasagnaWww@FoodAQ@Com

Sheppard's pie or beef stewWww@FoodAQ@Com

rice over murhrooms soupWww@FoodAQ@Com





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