How to make really good deviled eggs?!
Answers:
Just add dijon mustard and mayonnaise to your egg yolks and top with paprika!. Simple, classic and tasty!.Www@FoodAQ@Com
Hard boil the eggs, peel and cut in half lengthwise!. Scoop out the yolks (the yellow part) and mash in a bowl with a fork!. I like to add just some mayonnaise and cream cheese!. It's a very simple recipe but tastes delicious!. You can also add a little salt and a tiny bit of vinegar!. Then I mix them together until they are nice and creamy!.
This is the fun part:
If you have a baker's piping bag, you can use it to decoratively squeeze the mixture into each of the empty egg whites!. If you don't have one you can use a ziplock bag like this:
Scoop the creamy mixture into a freezer-size Ziplock bag and squeeze the mixture to the corner so it looks like a carrot!. Using scissors, cut a small hole in the corner!. Now you can squeeze the mixture out nicely into the empty egg whites!. I like to squeeze it in a circular motion, as if I was making a soft-serve ice cream cone!.
Then, I like to sprinkle some paprika on top of each egg!. Add some parsley to the platter and it will be the hit of the party! Have fun!Www@FoodAQ@Com
This is the fun part:
If you have a baker's piping bag, you can use it to decoratively squeeze the mixture into each of the empty egg whites!. If you don't have one you can use a ziplock bag like this:
Scoop the creamy mixture into a freezer-size Ziplock bag and squeeze the mixture to the corner so it looks like a carrot!. Using scissors, cut a small hole in the corner!. Now you can squeeze the mixture out nicely into the empty egg whites!. I like to squeeze it in a circular motion, as if I was making a soft-serve ice cream cone!.
Then, I like to sprinkle some paprika on top of each egg!. Add some parsley to the platter and it will be the hit of the party! Have fun!Www@FoodAQ@Com
Start by boiling the eggs properly!. Use cold water and when the water comes to a boil, only boil for 1 minute turn the heat off and let rest for 12 minutes!. Then adding good ingredients helps!. I add crisp bacon, green onions, horseradish and dijon mustard to mine, well along with mayo!. Www@FoodAQ@Com
boil the eggs up assuming u know how to do that slice um in half after that add the stuff u like
personally i like spicy mustard ground hot pepper and mayo
or if u dont like it spicy then just mayo sweet peppers diced oh and bacon yumm OR ham =)
some pple like horse radish i dont thoughWww@FoodAQ@Com
personally i like spicy mustard ground hot pepper and mayo
or if u dont like it spicy then just mayo sweet peppers diced oh and bacon yumm OR ham =)
some pple like horse radish i dont thoughWww@FoodAQ@Com
boil& your eggs!.!.!.!.cut in half lengthwise!.!.!.remove yokes to bowl and mash using a fork!. For a dozen eggs add about1/2 C mayo and stir until creamy!.add 1/4 cup of minced pickles & 1/8C minced onions!.Www@FoodAQ@Com
Along with the usual mayo and mustard that you mix with the yellow part, I add a little bit of caesar or Italian dressing to taste!. Adds a little bit of interest!.Www@FoodAQ@Com
There is many recipes for these!. Look some up and pick the one you think you would like best!. I am sorry I do not know your taste as you do not know mine so best just to do a searchWww@FoodAQ@Com