What else can you do with canned pumpkin besides making a pie?!
Answers:
Spicy Pumpkin Dip
1? cups canned pumpkin puree
1? cups canned chickpeas, drained and rinsed
3 Tbsp!. tahini (sesame seed paste)
1 clove garlic
1 tsp cayenne
1 tsp cumin
2 Tbsp!. olive oil
2 Tbsp!. lemon juice
Salt and pepper to taste
In a food processor, process pumpkin and chickpeas until fairly smooth!. Add remaining ingredients to food processor and process until smooth!. Season to taste with salt and pepper!.!. Serve with pita chips!.
Makes 3 cups
--------------------------
Libby's Pumpkin Smoothie
Yield: 6 servings
1 3/4 cups (15-z can) LIBBY’S? 100% Pure Pumpkin, chilled
1? cups (12 fluid-oze can) NESTLé? CARNATION? Evaporated Milk, chilled
1? cups orange juice
? cup (1 small) sliced banana
1/3 cup packed light brown sugar
Ice cubes (optional)
Ground cinnamon (optional)
PLACE pumpkin, evaporated milk, orange juice, banana and sugar in blender; cover!. Blend until smooth!. Sprinkle each glass with cinnamon, if desired!.
--Dallas Morning News
-----------------------------
MOLASSES PUMPKIN BREAD
1/3 cup shortening or butter
1 cup brown sugar
2 eggs
1/2 cup molasses
1 cup pumpkin or banana or sweet potato
1/3 cup heavy cream
2 cups flour
1/4 tsp baking powder
1 tsp!. baking soda
1/2 tsp!. salt
1 tsp!. cinnamon
1/2 tsp!. ginger
1/2 tsp ground cloves
1 tsp!. nutmeg
1 tsp!. vanilla or Nocello (walnut liqueur)
1 cup chopped walnuts
Cream shortening and sugar!. add eggs!. Add molasses, cream and pumpkin!. Add remaining ingredients and mix it all up!.
Bake at 350oF in a greased loaf pan for 1 hour or until a toothpick comes out clean!.
-----------------------------
Pumpkin & Date Scones
makes 18
? cup sugar
2 Tbsp!. butter
1 tsp!. pumpkin pie spice
? tsp!. salt
1 large egg
1? cups chopped dates
1 cup canned pumpkin
2 cups S/R flour
1!. Preheat oven to 425oF and spray baking pan w/ nonstick cooking spray!.
2!. In medium bowl, combine first 4 ingredients!. Beat with mixer, then add egg, beating well!. Add dates and pumpkin, mixing in at low speed!.
3!. Gradually add flour, beating at low speed until mixed!. Batter will be sticky!. Press evenly into a scone pan, or pat into a circle and cut triangles, place on bakign pan!.
4!. Bake at 12-15 minutes!.
--Tea Time, Nov/Dec 2006
Www@FoodAQ@Com
1? cups canned pumpkin puree
1? cups canned chickpeas, drained and rinsed
3 Tbsp!. tahini (sesame seed paste)
1 clove garlic
1 tsp cayenne
1 tsp cumin
2 Tbsp!. olive oil
2 Tbsp!. lemon juice
Salt and pepper to taste
In a food processor, process pumpkin and chickpeas until fairly smooth!. Add remaining ingredients to food processor and process until smooth!. Season to taste with salt and pepper!.!. Serve with pita chips!.
Makes 3 cups
--------------------------
Libby's Pumpkin Smoothie
Yield: 6 servings
1 3/4 cups (15-z can) LIBBY’S? 100% Pure Pumpkin, chilled
1? cups (12 fluid-oze can) NESTLé? CARNATION? Evaporated Milk, chilled
1? cups orange juice
? cup (1 small) sliced banana
1/3 cup packed light brown sugar
Ice cubes (optional)
Ground cinnamon (optional)
PLACE pumpkin, evaporated milk, orange juice, banana and sugar in blender; cover!. Blend until smooth!. Sprinkle each glass with cinnamon, if desired!.
--Dallas Morning News
-----------------------------
MOLASSES PUMPKIN BREAD
1/3 cup shortening or butter
1 cup brown sugar
2 eggs
1/2 cup molasses
1 cup pumpkin or banana or sweet potato
1/3 cup heavy cream
2 cups flour
1/4 tsp baking powder
1 tsp!. baking soda
1/2 tsp!. salt
1 tsp!. cinnamon
1/2 tsp!. ginger
1/2 tsp ground cloves
1 tsp!. nutmeg
1 tsp!. vanilla or Nocello (walnut liqueur)
1 cup chopped walnuts
Cream shortening and sugar!. add eggs!. Add molasses, cream and pumpkin!. Add remaining ingredients and mix it all up!.
Bake at 350oF in a greased loaf pan for 1 hour or until a toothpick comes out clean!.
-----------------------------
Pumpkin & Date Scones
makes 18
? cup sugar
2 Tbsp!. butter
1 tsp!. pumpkin pie spice
? tsp!. salt
1 large egg
1? cups chopped dates
1 cup canned pumpkin
2 cups S/R flour
1!. Preheat oven to 425oF and spray baking pan w/ nonstick cooking spray!.
2!. In medium bowl, combine first 4 ingredients!. Beat with mixer, then add egg, beating well!. Add dates and pumpkin, mixing in at low speed!.
3!. Gradually add flour, beating at low speed until mixed!. Batter will be sticky!. Press evenly into a scone pan, or pat into a circle and cut triangles, place on bakign pan!.
4!. Bake at 12-15 minutes!.
--Tea Time, Nov/Dec 2006
Www@FoodAQ@Com
here's a simple recipe add it to a spice or yellow cake mix that you make according to directions then add the pumpkin blend pour into a 9/ 13 greased and floured cake pan bake on 350 for 35 minutes check , then if it's not done bake 10 more minutes or until it spring's back when you touch it , excellent!! can also add nut's i used cream cheese icing in a can or use cream cheese , 1/2 cup powered sugar and a teaspoon of vanilla mix with blenderWww@FoodAQ@Com
You can make cake, cookies, and bread!. also some people mix it with their ice cream to have a type of pumkin pie blizzard taste!.
There's really quite a bit you can do with it!.
I love the pumkin bars with cream cheese icing!.!.!.just look it up on the web for a recipieWww@FoodAQ@Com
There's really quite a bit you can do with it!.
I love the pumkin bars with cream cheese icing!.!.!.just look it up on the web for a recipieWww@FoodAQ@Com
We used to have a swiss restaraunt by my house, and they made cream of pumpkin soup, and it was the best thing I've ever eaten!.
I doubt they used canned pumpkin, but look around for a recipe!.!.!.!.you never know, and it doesn't sound good, but I swear it is awesome!.Www@FoodAQ@Com
I doubt they used canned pumpkin, but look around for a recipe!.!.!.!.you never know, and it doesn't sound good, but I swear it is awesome!.Www@FoodAQ@Com
As long as it's not the already spiced pie stuff you can do plenty!.
Pumpkin stuffed ravioli with sage butter sauce is wonderful!.
Pumpkin/walnut pancakes taste great!.
There are tons of recipes out there for savory and sweet uses for canned pumpkin!.Www@FoodAQ@Com
Pumpkin stuffed ravioli with sage butter sauce is wonderful!.
Pumpkin/walnut pancakes taste great!.
There are tons of recipes out there for savory and sweet uses for canned pumpkin!.Www@FoodAQ@Com
There is a lot you can do!. My favorite is pumpkin pancakes or pumpkin cheesecake!.
also, try the website www!.verybestbaking!.com!. They have pages and pages of recipes for Libby' canned pumpkin!.Www@FoodAQ@Com
also, try the website www!.verybestbaking!.com!. They have pages and pages of recipes for Libby' canned pumpkin!.Www@FoodAQ@Com
make a smoothie! :)
its really good
we make it at Robek's Juice
4 ice cream scoops of non fat yogurt
8 oz of non fat milk
one ice cream scoop of pumpkin
1/2 - 1 cup of ice
blend for about 20 - 25 seconds!.!.!.!.Www@FoodAQ@Com
its really good
we make it at Robek's Juice
4 ice cream scoops of non fat yogurt
8 oz of non fat milk
one ice cream scoop of pumpkin
1/2 - 1 cup of ice
blend for about 20 - 25 seconds!.!.!.!.Www@FoodAQ@Com
Pumpkin Lasagna (really) http://food!.yahoo!.com/recipes/food-and-w!.!.!.
Pumpkin Swirl Cheesecake http://food!.yahoo!.com/recipes/kraft/5033!.!.!.Www@FoodAQ@Com
Pumpkin Swirl Cheesecake http://food!.yahoo!.com/recipes/kraft/5033!.!.!.Www@FoodAQ@Com
Pumpkin chocolate chip cookies are AMAZING!. It's also good as a base in soup and added to potato soup it gives it vibrancy and variation!.Www@FoodAQ@Com
http://www!.epicurious!.com/recipes/food/v!.!.!.
http://www!.epicurious!.com/recipes/food/v!.!.!.
Www@FoodAQ@Com
http://www!.epicurious!.com/recipes/food/v!.!.!.
Www@FoodAQ@Com
cook it up with cinnamon and marshmallows n put it in a hollowed pumpkin n serve with big spoon on gram crackers or put it on smores(b4 the hot marshmallow) yumm--Www@FoodAQ@Com
Pumpkin bread, pumpkin souffle, even pumpkin ice cream!. Do a few searches online for "pumpkin recipes"!.Www@FoodAQ@Com
cookies!.try www!.cambellsrescipes!.com or www!.bettycrocker!.com!. there are some great rescipes!.Www@FoodAQ@Com
Oooh, my grandma made some pumpkin cookies with chocolate chips the other day and they are sooooo good! :DWww@FoodAQ@Com
Pumpkin soup is awesome and good during this cold time of year!.Www@FoodAQ@Com
Bars, bread and muffins, you can even make mousse from pumpkin!. Www@FoodAQ@Com
when my dog was sick and she couldnt!.!.!. poop !.!.!.so the vet told us to add canned pumpkin to her food and!.!.!. guess what!.!.!. she was pooping like a water jet!Www@FoodAQ@Com
Pumpkin cookies, bread and a crunch desert!.Www@FoodAQ@Com
make smoothies, bread, muffinsWww@FoodAQ@Com
Pumpkin Roll!. Www@FoodAQ@Com
Make a pumkin roll which is filled whith cream cheese icing its my favorite!!!!Www@FoodAQ@Com
put them in you mouth and spit them at people or squish a straw and use that to shoot them!.!.!.Www@FoodAQ@Com
Pumpkin bread or muffinsWww@FoodAQ@Com
soup
http://allrecipes!.com/Recipe/Pumpkin-Sou!.!.!.Www@FoodAQ@Com
http://allrecipes!.com/Recipe/Pumpkin-Sou!.!.!.Www@FoodAQ@Com
Cookies or pudding!.Www@FoodAQ@Com
Use it as a door stop!.Www@FoodAQ@Com