Does anyone have a favorite chicken noodle recipe for the crock pot?!
Answers:
Golden Chicken with Noodles
Prep Time: 5 minutes !? Cook Time: 8 hours
2 (10 3/4 ounce) cans Campbell's!? Cream of Chicken
OR 98% Fat Free Cream of Chicken Soup
1/2 cup water
1/4 cup lemon juice
1 tablespoon Dijon mustard
1 1/2 teaspoons garlic powder
8 large carrots, thickly sliced
8 boneless chicken breast halves
8 cups hot cooked egg noodles
Chopped fresh parsley
Mix soup, water, lemon juice, mustard, garlic and carrots in crockpot!. Add chicken and turn to coat!. Cover and cook on LOW 7 to 8 hours or until done!.
Serve over noodles!. Sprinkle with parsley!.
Serves 8!.
Tip: Serve with a tossed green salad!. For dessert serve chocolate pudding!.
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Chicken Stroganoff
1 cup sour cream
1 tablespoon flour
1 envelope chicken gravy mix
1 cup water
1 pound boneless skinless chicken breast
halves, cut into 1-inch pieces
1 (16 ounce) package frozen stew vegetables, thawed
1 (4 ounce) can sliced mushrooms
1 cup frozen peas, thawed
1 1/2 cups biscuit baking mix
4 scallions, chopped
1/2 cup milk
Mix sour cream, all-purpose flour, gravy mix and water in 3 1/2- to 4-quart crockpot until smooth!. Stir in chicken, stew vegetables and mushrooms!.
Cover and cook on LOW for 5 hours or until chicken is tender and sauce is thickened!. Stir in peas!. Mix baking mix and scallions!. Stir in milk just until moistened!. Drop dough by rounded tablespoonsful onto chicken-vegetable mixture!. Cover and cook on HIGH for 45 to 50 minutes or until wooden pick inserted in center of dumplings comes out clean!. Serve immediately!.
Yields 4 servings!.
Www@FoodAQ@Com
Prep Time: 5 minutes !? Cook Time: 8 hours
2 (10 3/4 ounce) cans Campbell's!? Cream of Chicken
OR 98% Fat Free Cream of Chicken Soup
1/2 cup water
1/4 cup lemon juice
1 tablespoon Dijon mustard
1 1/2 teaspoons garlic powder
8 large carrots, thickly sliced
8 boneless chicken breast halves
8 cups hot cooked egg noodles
Chopped fresh parsley
Mix soup, water, lemon juice, mustard, garlic and carrots in crockpot!. Add chicken and turn to coat!. Cover and cook on LOW 7 to 8 hours or until done!.
Serve over noodles!. Sprinkle with parsley!.
Serves 8!.
Tip: Serve with a tossed green salad!. For dessert serve chocolate pudding!.
-------------------
Chicken Stroganoff
1 cup sour cream
1 tablespoon flour
1 envelope chicken gravy mix
1 cup water
1 pound boneless skinless chicken breast
halves, cut into 1-inch pieces
1 (16 ounce) package frozen stew vegetables, thawed
1 (4 ounce) can sliced mushrooms
1 cup frozen peas, thawed
1 1/2 cups biscuit baking mix
4 scallions, chopped
1/2 cup milk
Mix sour cream, all-purpose flour, gravy mix and water in 3 1/2- to 4-quart crockpot until smooth!. Stir in chicken, stew vegetables and mushrooms!.
Cover and cook on LOW for 5 hours or until chicken is tender and sauce is thickened!. Stir in peas!. Mix baking mix and scallions!. Stir in milk just until moistened!. Drop dough by rounded tablespoonsful onto chicken-vegetable mixture!. Cover and cook on HIGH for 45 to 50 minutes or until wooden pick inserted in center of dumplings comes out clean!. Serve immediately!.
Yields 4 servings!.
Www@FoodAQ@Com
Try these (more specific) answers re recipes for chicken and noodles cooked in a crockpot (slow cooker):
http://www!.google!.com/search!?q=crockpot+!.!.!.
HTH,
Diane B!.Www@FoodAQ@Com
http://www!.google!.com/search!?q=crockpot+!.!.!.
HTH,
Diane B!.Www@FoodAQ@Com
go to this website
www!.allrecipes!.com
i know for a fact you will find some good recipes on thereWww@FoodAQ@Com
www!.allrecipes!.com
i know for a fact you will find some good recipes on thereWww@FoodAQ@Com
You shouldn't put noodles in a crock pot!.Www@FoodAQ@Com