Can I make lazania (lasagne) without cottage/ricotta cheese, using mozarella and chedder?!
Answers:
eeww I hate cottage cheese in lasagna, I always use Ricotta!. But if you don't like it use what you do like, it's your recipe!. Try Parmesan and or Romano, not the powder stuff, but use a grater to grate your own or a potato peeler for larger flakes!. Try slices of Provolone!. Make small batches until you find the mixture you like best!. Don't forget to right them down!.
The lasagna police will not come get you, I promise!.
Good luck!!Www@FoodAQ@Com
The lasagna police will not come get you, I promise!.
Good luck!!Www@FoodAQ@Com
LASAGNA-FOR THOSE WHO DON'T LIKE
RICOTTA CHEESE
1 jar spaghetti sauce and 1 lb!. ground beef (together for meat sauce)
1 box lasagna, cook and have ready
4 tbsp!. flour
2 c!. milk
1 small!. onion, chopped
2 egg yolks
8 tbsp!. butter
3/4 c!. Parmesan, Mozzarella or Cheddar cheese
Cook onions in butter!. Mix in flour!. Add cheese and a dash of salt!. Gradually stir in milk and cook over low heat, stirring constantly until thick!. Beat egg yolks; add a little cheese sauce to yolks and then add yolks-cheese sauce to remainder of cheese sauce!. Cook, low heat, for 10 minutes!.
Layer the meat sauce, noodles, and cheese sauce!. Sprinkle Parmesan cheese (Mozzarella and/or Cheddar) on top!. Bake at 350 degrees for 20 minutes or until heated through!. Then broil until cheese is golden!.Www@FoodAQ@Com
RICOTTA CHEESE
1 jar spaghetti sauce and 1 lb!. ground beef (together for meat sauce)
1 box lasagna, cook and have ready
4 tbsp!. flour
2 c!. milk
1 small!. onion, chopped
2 egg yolks
8 tbsp!. butter
3/4 c!. Parmesan, Mozzarella or Cheddar cheese
Cook onions in butter!. Mix in flour!. Add cheese and a dash of salt!. Gradually stir in milk and cook over low heat, stirring constantly until thick!. Beat egg yolks; add a little cheese sauce to yolks and then add yolks-cheese sauce to remainder of cheese sauce!. Cook, low heat, for 10 minutes!.
Layer the meat sauce, noodles, and cheese sauce!. Sprinkle Parmesan cheese (Mozzarella and/or Cheddar) on top!. Bake at 350 degrees for 20 minutes or until heated through!. Then broil until cheese is golden!.Www@FoodAQ@Com
Absolutely!.!.!. cook your filling up with a tomato sauce and then make a roux cheese sauce using the cheddar for the layers and mozzarella on the top!. We make it all the time and it is delicious!.Www@FoodAQ@Com