Scrambled eggs: How do I make them?!

It's pretty easy!. Crack a couple eggs in a dish and make sure there are no shells in the eggs before you pour them into the pan!. Heat up a frying pan on medium-high heat with half a tablespoon of butter or cooking oil!. (more if you don't have a non-stick pan!.) When the butter is melted or the oil is hot, pour the eggs into the pan and mix them around with a spatula as the cook!. Keep doing this until the eggs reach the consistency that you like!. Plop them on a plate and voila! You have scrambled eggs!. Add salt, pepper, jam, ketchup, cheese, or whatever other toppings you like on your eggs!.

If they're runny and not scrambly enough, you just need to stir more, especially right at the beginning, and cook longer!.Www@FoodAQ@Com

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You can actually break the egg(s) into a bowl, and with a fork, stir them up, then put the bowl in the microwave, cook in 30 second intervals until they are the consistency you prefer!.

Or you can pour them in a skillet and heat on medium until desired consistency!.!.!.

I love eggs!.
Actually, I only eat the whites now - all the protein, none of the cholesterol or fat!.!.!.Www@FoodAQ@Com

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Crack a few eggs into a bowl (leave out the shell)!. Take a fork and whip them up a little bit!. Put some oil into a frying pan, about two tablespoons!. Place the pan on a burner and turn it on to medium!. after about a minute pour the eggs into the pan!. With a metal spatula stir the eggs around as they cook!. When they have cooked throughly (about three minutes), turn off the burner, take the pan off the stove and scoop the eggs onto a plate, then eat!.Www@FoodAQ@Com

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alright put your eggs into a bowl and stir them till the yellow and clear are all mixed in!. if you want extra flavor add a little bit of milk a spoon of butter and salt!. put them in the microwave for a minute at a time after each minute take them out and stir them really well!. it should only take two or three minutes!. if you would rather use the stove just put them in the skillet on medium heat already mixed up and continue mixing them until the get to cook to the consistency you like add salt as you cook so its more evenly distributed!.Www@FoodAQ@Com

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break 2-3 eggs into a bowl!. Add a pinch of salt and pepper!. add a couple teaspoons of milk, mix all together, slowly cook in a small skillet with 2 teaspoon margarine!. do not keep moving around the pan quickly!. do this slowly!. bringing in from outer edge all the way around the skillet continuously till the eggs are done!. This makes a fluffier egg!.

Eggs are an anytime meal!. midnight, morning, noon, night!. when the notion strikes, eat!.Www@FoodAQ@Com

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Awwww, this is such a cute question! Crack the eggs into a bowl, add some heavy cream (about a Tbsp per egg), salt and pepper, and whisk them all up!. Add them to a hot pan, say on medium high heat, and stir until their light and fluffy!

My husband loves them with cheddar cheese mixed in, and even a little hot sauce sometimes!. Enjoy your breakfast for dinner!!Www@FoodAQ@Com

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if u have no eggs go to 1 if u have eggs go to 4

find a chicken

scream at it until you get what you want

get the eggs

crack eggs

mix em up in a bowl

heat skillet

spray skillet w/ pam

Pour in eggs

add pepper

wait till they solid up

stir them

wait

pour them in a bowlWww@FoodAQ@Com

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The first way is to just put an egg on a stove and just work with it!.
The second method of making scrambled eggs is to put some milk of half-and-half into a bowl with the eggs and to season with salt and pepper, etc!. if desirable!. It really depends on how you like them!.Www@FoodAQ@Com

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butter in a pan

eggs in a bowl(out of shell)
add in: black pepper, salt, parsley, and cheese
(don't add milk if ur eggs always come out running!.)
then- beat eggs

when butter is hot add eggs
wait about 30 secs and with spatula scrap eggs around until you don't see any liquid!.!.!.!.ding ding ding READY

For more substance:
add into butter cut up sausages before you put eggs Www@FoodAQ@Com

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take how every many eggs you want and put them in a small bowl, add a pinch of salt, and a little milk!. put in a hot frying pan and add cheese or any other toppings if desired ( cheese is awesome) cover it with a lid or mix frequently!. Www@FoodAQ@Com

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Crack 2 eggs in a bowl, scramble with a fork, add a teaspoon of water, salt and pepper!. Heat a non-stick pan to medium, add some butter - melt and add the eggs!. Let sit in pan 1 minute before moving around with a spatula!. Www@FoodAQ@Com

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Start with 3 eggs, get 1 bowl, crack the eggs in the
bowl, stare at them for about 20 minutes, then, you
close your eyes, wish very, very hard and walla,
you have yourself some scrambled eggs!.Www@FoodAQ@Com

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take the eggs , crack them in a bowl, add a little milk, beat with a fork!.!.
then put them in the frying pan,
and when it starts to cook, move the egg around with a spatula, so it breaks up into smaller pieces!. heat till all liquid is gone!.
then your done! =) Www@FoodAQ@Com

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It's all pretty much right there in the name!.
Eggs (notice the plural) scrambled (verb meaning to mix, usually vigorously)!.
Even the casual observer has probably noticed the use of a pan and heat!. Viola!Www@FoodAQ@Com

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just rub some margerine or butter onto a pan or skillet, heat it up!. Then break the eggs into the skillet and mix them up with a whisk real fast, and keep mixing till they solidify!. That's about it, then just add salt or w/eWww@FoodAQ@Com

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do you have a microwave cookbook!?that's what i doWww@FoodAQ@Com

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