Can you add frozen dumplings to a slow cooker?!
And if so!.!.!. when!? I know it's cheating, but im in training to become a model housewife (hehe - yeah right) I have a chicken chowder in my slow cooker right now! First time I have ever used one and I am excited!. I have the Aunt Bessie frozen dumplings, that you usually add to a casserole to go in the oven, and they usually take 45 mins on about 180 degrees!. I want to know if I can add them to my slow cooker, and if so, when should I add them!?
Thanks in advance!
JackieWww@FoodAQ@Com
Thanks in advance!
JackieWww@FoodAQ@Com
Answers:
Yes you can Jackie!.
Defrost them and place them on the meat for half an hour, but hey;
If your man likes dumplings, why not try this recipe for pudding!?
Granny’s sweet dumpling pudding
Dumplings;
250 ml cake flour
10 ml baking powder
2 ml salt
50 ml margarine/butter
1 egg 100 ml milk
Sauce:
500 ml boiling water
25 ml margarine / butter
cinnamon sugar
Sift dry ingredients together!. Rub 50 ml margarine in tot until mixture resembles bread crumbs!. Beat eggs and milk together, stir in to flour mixture in until soft dough!. Add milk if needed!. Heat water en 25 ml margarine until boiling point!. Put spoonfuls of dough in to water!. Cover with lid and allow to simmer for 15 minutes!. Do not lift lid while dumplings are cooking
Scoop dumplings out of water with a slotted spoon and place in dish!. Shake cinnamon sugar over Boil the water that the dumplings were cooked in again!. Add to that some cinnamon sugar and use over dumplings as a sauce!. Add water if needed!.
Www@FoodAQ@Com
Defrost them and place them on the meat for half an hour, but hey;
If your man likes dumplings, why not try this recipe for pudding!?
Granny’s sweet dumpling pudding
Dumplings;
250 ml cake flour
10 ml baking powder
2 ml salt
50 ml margarine/butter
1 egg 100 ml milk
Sauce:
500 ml boiling water
25 ml margarine / butter
cinnamon sugar
Sift dry ingredients together!. Rub 50 ml margarine in tot until mixture resembles bread crumbs!. Beat eggs and milk together, stir in to flour mixture in until soft dough!. Add milk if needed!. Heat water en 25 ml margarine until boiling point!. Put spoonfuls of dough in to water!. Cover with lid and allow to simmer for 15 minutes!. Do not lift lid while dumplings are cooking
Scoop dumplings out of water with a slotted spoon and place in dish!. Shake cinnamon sugar over Boil the water that the dumplings were cooked in again!. Add to that some cinnamon sugar and use over dumplings as a sauce!. Add water if needed!.
Www@FoodAQ@Com
Yes you certainly can, I do it all the time!.
I have found the best way is to give your slow cooker about an hour to warm up a bit, then put the dumplings in gently just resting on the top!.
I then just let it all stew up together, I do my beef casserole on the minimum setting for 8 hours overnight, every thing comes out great!.Www@FoodAQ@Com
I have found the best way is to give your slow cooker about an hour to warm up a bit, then put the dumplings in gently just resting on the top!.
I then just let it all stew up together, I do my beef casserole on the minimum setting for 8 hours overnight, every thing comes out great!.Www@FoodAQ@Com
add it in about 30min before the meal is almost cookedWww@FoodAQ@Com
yes just befor about 20 to 25 mins end of cooking timeWww@FoodAQ@Com