How many of you think there is really crap in the beef?!
Most beef production companies that provide for the major fast food chains are accused of unsanitary conditions when it comes to raising and slaughtering beef, so much so that beef served at fast food restaurants is generally considered just barely safe enough to eat!. Is this true!?Www@FoodAQ@Com
Answers:
Its not the raising, its the butchering and not just fast food meat packing plants, all meat packing plants are dirty!. If they cut the gits open and feces land on the meat, they wash it off, but not so perfect!. Home butcherer don't do that(cut the guts)because they are not in such a hurry!.Www@FoodAQ@Com
Watch the movie " SUPER SIZE"!. There are others as well!. They will give you a good idea as to what happens with our pigs, cows, and chickens!. Have not you been watching TV!? They been having tons of info on this subject!. also not long ago Orpha had a hour program on it!. Why not do a web check as well!. bet you will find the info on this as well!.Www@FoodAQ@Com
Yes, ground beef tests high for e-coli, that's why it's cooked "well"!.Www@FoodAQ@Com