I want to make a cake or something but only have 1 egg..?!
I have flour (normal and self raising), sugar, cocoa powder, milk, 1 egg, butter!.!. What can I make!? Recipes in grams if possible please!.Www@FoodAQ@Com
Answers:
One Egg Cake Recipe
* ? cup of butter
* ? cup milk
* ? cup sugar
* 1? cups flour
* 1 egg
* 2? teaspoons baking powder
Instructions
1!. Cream the butter, add sugar gradually, and egg well beaten!.
2!. Mix and sift flour and baking powder, add alternately with milk to first mixture!.
3!. Bake thirty minutes in a shallow pan!.
4!. Spread with Chocolate Frosting!. Www@FoodAQ@Com
* ? cup of butter
* ? cup milk
* ? cup sugar
* 1? cups flour
* 1 egg
* 2? teaspoons baking powder
Instructions
1!. Cream the butter, add sugar gradually, and egg well beaten!.
2!. Mix and sift flour and baking powder, add alternately with milk to first mixture!.
3!. Bake thirty minutes in a shallow pan!.
4!. Spread with Chocolate Frosting!. Www@FoodAQ@Com
Cake:
1/3 cup butter
3/4 cup sugar
1 egg
1 cup flour
1/3 cup cocoa
1/2 teaspoon baking soda
1/8 teaspoon baking powder
1/2 teaspoon salt
2/3 cup water
1/2 teaspoon vanilla
Creamy Nut Icing:
1/4 cup butter
4 teaspoons flour
Pinch salt
1/4 cup milk
1 1/2 cups icing (confectioners') sugar
3/4 teaspoon vanilla
1/4 cup chopped walnuts
Cocoa Cake
Directions:
Cake:
Preheat oven to 350 degrees F!. In mixer bowl, beat butter, sugar and eggs together until light and fluffy!.
Mix flour, cocoa, baking soda, baking powder and salt together!. Mix water and vanilla together!.
Remove beaters and add flour mixture to egg mixture alternately with water!. Fold until smooth!.
Spread batter in a greased 8 inch square pan!. Bake for 30 minutes, until top of cake springs back when touched lightly!. Remove from oven and cool!.
Creamy Nut Icing:
Melt butter!. Sprinkle in flour and salt!. Stir to blend!. Remove from heat!.
Stir in milk, all at once!. Return to moderate heat and cook, stirring constantly, until thick and smooth (don't worry if it separates a little)!.
Remove from heat and stir in icing sugar and vanilla!. Set in a pan of ice water and stir until the frosting is thick enough to spread!. Stir in nuts!.
Spread over top of the cooled cake!.Www@FoodAQ@Com
1/3 cup butter
3/4 cup sugar
1 egg
1 cup flour
1/3 cup cocoa
1/2 teaspoon baking soda
1/8 teaspoon baking powder
1/2 teaspoon salt
2/3 cup water
1/2 teaspoon vanilla
Creamy Nut Icing:
1/4 cup butter
4 teaspoons flour
Pinch salt
1/4 cup milk
1 1/2 cups icing (confectioners') sugar
3/4 teaspoon vanilla
1/4 cup chopped walnuts
Cocoa Cake
Directions:
Cake:
Preheat oven to 350 degrees F!. In mixer bowl, beat butter, sugar and eggs together until light and fluffy!.
Mix flour, cocoa, baking soda, baking powder and salt together!. Mix water and vanilla together!.
Remove beaters and add flour mixture to egg mixture alternately with water!. Fold until smooth!.
Spread batter in a greased 8 inch square pan!. Bake for 30 minutes, until top of cake springs back when touched lightly!. Remove from oven and cool!.
Creamy Nut Icing:
Melt butter!. Sprinkle in flour and salt!. Stir to blend!. Remove from heat!.
Stir in milk, all at once!. Return to moderate heat and cook, stirring constantly, until thick and smooth (don't worry if it separates a little)!.
Remove from heat and stir in icing sugar and vanilla!. Set in a pan of ice water and stir until the frosting is thick enough to spread!. Stir in nuts!.
Spread over top of the cooled cake!.Www@FoodAQ@Com
This website won't let me convert the recipe to metric measurements unless I buy a membership!. Grrr-
One Egg Cake
Ingredients
1 3/4 cups flour
1 1/4 cups sugar
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/3 cup butter flavor shortening
2/3 cup milk
1 teaspoon vanilla
1/3 cup milk
1 egg
Directions
Preheat oven to 350 degrees Fahrenheit!. (Gas Mark 4)
Grease and flour a 9 inch x 9 inch pan!.
Sift dry ingredients together!.
Add shortening, the 2/3 cup milk, and the vanilla; beat for 2 minutes!.
Add the 1/3 cup milk and egg; beat for 2 more minutes!.
Pour into prepared pan!.
Bake for about 45-50 minutes or until done!. You might check a little earlier because my oven runs cool!. If doubling or tripling the recipe, you'll have to increase the cooking time substantially!.
UPSIDE DOWN CAKE:!.
If making pineapple upside down cake, use the strained juice in the batter, reducing the milk by the amount of juice used!.
Drop pieces of butter and sprinkle brown sugar on pan!.
Lay pineapple rings down!.
Pour cake batter on top!.
http://www!.recipezaar!.com/Mas-One-Egg-Ca!.!.!.Www@FoodAQ@Com
One Egg Cake
Ingredients
1 3/4 cups flour
1 1/4 cups sugar
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/3 cup butter flavor shortening
2/3 cup milk
1 teaspoon vanilla
1/3 cup milk
1 egg
Directions
Preheat oven to 350 degrees Fahrenheit!. (Gas Mark 4)
Grease and flour a 9 inch x 9 inch pan!.
Sift dry ingredients together!.
Add shortening, the 2/3 cup milk, and the vanilla; beat for 2 minutes!.
Add the 1/3 cup milk and egg; beat for 2 more minutes!.
Pour into prepared pan!.
Bake for about 45-50 minutes or until done!. You might check a little earlier because my oven runs cool!. If doubling or tripling the recipe, you'll have to increase the cooking time substantially!.
UPSIDE DOWN CAKE:!.
If making pineapple upside down cake, use the strained juice in the batter, reducing the milk by the amount of juice used!.
Drop pieces of butter and sprinkle brown sugar on pan!.
Lay pineapple rings down!.
Pour cake batter on top!.
http://www!.recipezaar!.com/Mas-One-Egg-Ca!.!.!.Www@FoodAQ@Com
You can make a sponge cake by having the same weight of butter, sugar, self raising flour and egg!. In your case simply weigh the egg then add that much of the other ingredients, and add whatever flavouring you want!.
A one egg cake may not be very big though!. Maybe make some individual cakes instead!.Www@FoodAQ@Com
A one egg cake may not be very big though!. Maybe make some individual cakes instead!.Www@FoodAQ@Com
You know you can make a cake without an egg because im a vegetarian and i don't eat egg, so instead of putting egg i just put two spoon of water and the cake comes out and also tastes the same!. Www@FoodAQ@Com
A chocolate omletteWww@FoodAQ@Com
JUST ONE EGG!? MM!.!.MAYBE YOU SHOULD MAKE A CHOCO PANCAKE INSTEAD :) ITS GOOD THOWww@FoodAQ@Com