What's your favourite starter?!
Answers:
Potato skins or provolone cheese wedges (kind of like mozzarella sticks)!.Www@FoodAQ@Com
White Cheese Dip
1 cup Monterey Cheese shred fine; 4 oz green chiles; 1/4 cup half & half; 2 TBS chop onion; 2 tsp gr cumin; 1/2 tsp salt; 1 chop jalapeno ; 1 TBS chop cilantro
melt in double boiler til blendedWww@FoodAQ@Com
1 cup Monterey Cheese shred fine; 4 oz green chiles; 1/4 cup half & half; 2 TBS chop onion; 2 tsp gr cumin; 1/2 tsp salt; 1 chop jalapeno ; 1 TBS chop cilantro
melt in double boiler til blendedWww@FoodAQ@Com
Combo sharing platter you can have a bit of everything or good old soupWww@FoodAQ@Com
Scallops and panchetta with roquet salad and lemon dressing!Www@FoodAQ@Com
Fried Calamari with marinara sauce and lemon wedges!.Www@FoodAQ@Com
Tortilla's with spinach and artichoke dip! Or Mozzarella sticks!. YUM!.Www@FoodAQ@Com
Blinis with sour cream and lumpfish roe or caviare or quails' eggs!.Www@FoodAQ@Com
A Selection of Antipasti - Parma Ham and Bresaola in particularWww@FoodAQ@Com
Spinach Artichoke Dip!.
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jalapenos stuffed with garlic cream cheese and wrapped in bacon Www@FoodAQ@Com
I have many!.!.!. right now I think potato skins!.!.!. with the bacon bits, cheese, salsa and cream cheese, mmmmhmmm!Www@FoodAQ@Com
BruschettaWww@FoodAQ@Com
Coconut ShrimpWww@FoodAQ@Com
Stuffed mushrooms (w/crab meat)Www@FoodAQ@Com
bacon cheese french fries with loads of ranch dressingWww@FoodAQ@Com
garlic mushroomsWww@FoodAQ@Com
bacon wrapped shrimp!.Www@FoodAQ@Com
prawn cocktailWww@FoodAQ@Com