I am looking for a recipe for Baked Spaghetti that I can freeze. WITHOUT a lot of ingredients. I have tried ?!
searching online, where can I find a site to ask questions like that!?Www@FoodAQ@Com
Answers:
http://groups!.yahoo!.com/group/Friendly-F!.!.!.
This place is wonderful for asking "freezer food" questions!
I just make mine with cooked spaghetti, ground beef, onions, garlic, oregano, assemble, pop in the freezer, thaw out, bake 1 hour 350, top with cheesesWww@FoodAQ@Com
This place is wonderful for asking "freezer food" questions!
I just make mine with cooked spaghetti, ground beef, onions, garlic, oregano, assemble, pop in the freezer, thaw out, bake 1 hour 350, top with cheesesWww@FoodAQ@Com
Baked spaghetti should be boiled to al dente THEN baked!. You are doing that, right!?
Regardless, you can freeze any pasta dish!.
_________________
1 lb ground beef, browned
1 jar spaghetti sauce
1 can diced tomatoes (italian flavor if you can find it)
1/2 box spaghetti
1 bag shredded mozzarella
*Boil pasta to al dente (cooked, but undercooked)
*Heat sauce and can of tomatoes
*Brown meat with some salt
Toss together!.
Put in a baking dish!.
Top with lots of shredded cheese!.
Cover with tin foil!.
Bake in 350 oven for 30-45 mins!.
Let sit 10 mins!.
Slice into squares!.
Eat!.
Or freeze!.Www@FoodAQ@Com
Regardless, you can freeze any pasta dish!.
_________________
1 lb ground beef, browned
1 jar spaghetti sauce
1 can diced tomatoes (italian flavor if you can find it)
1/2 box spaghetti
1 bag shredded mozzarella
*Boil pasta to al dente (cooked, but undercooked)
*Heat sauce and can of tomatoes
*Brown meat with some salt
Toss together!.
Put in a baking dish!.
Top with lots of shredded cheese!.
Cover with tin foil!.
Bake in 350 oven for 30-45 mins!.
Let sit 10 mins!.
Slice into squares!.
Eat!.
Or freeze!.Www@FoodAQ@Com
Spaghetti is boiled, not baked!. That's probably why you can't find it on line!. You can freeze any pasta dish!.Www@FoodAQ@Com
I belive you are wrong because we freeze LASAGNA all the time and it taste just as good as it would have w/out freezingWww@FoodAQ@Com